Tucked away between Le Marais and Les Halles, in the lively 4th arrondissement, lies one of Paris’s true culinary treasures: Benoît.
Founded in 1912 and now part of the Alain Ducasse collection, Benoît remains today the only Michelin-starred bistro in Paris — a rare distinction that celebrates both authenticity and excellence.
A décor steeped in Belle Époque charm
Stepping inside Benoît feels like stepping back in time. The space is pure Belle Époque Paris — polished wood, red velvet banquettes, mirrored walls, and monogrammed porcelain.
It’s warm, intimate, and elegantly nostalgic, the kind of dining room where conversations flow easily, and every meal feels like a timeless celebration of French art de vivre.
French tradition, elevated by the Ducasse touch
Under the vision of Alain Ducasse, Benoît has retained its soul while refining every detail. In the kitchen, Chef Kelly Jolivet reinterprets beloved French classics with precision and grace.
The menu features snails with parsley butter, pâté en croûte, veal head ravigote, and a traditional blanquette de veau, each dish embodying the essence of Parisian comfort food — elevated to gastronomic perfection.
Desserts come straight from the Ducasse Manufactures: the signature crispy millefeuille, Armagnac savarin, and a selection of handcrafted chocolates and ice creams.
A Michelin star with a bistro soul
What makes Benoît truly special is its spirit. Despite its Michelin star, it has kept that human warmth and conviviality that define the Parisian bistro experience.
Service is polished yet relaxed, wines are perfectly paired, and the food is served with generosity. Whether for a refined lunch, a romantic dinner, or a festive evening, Benoît is a place to experience the true taste of Paris — both timeless and alive.
A must-visit for lovers of authentic Paris
More than a restaurant, Benoît is a living piece of Parisian history, a bridge between the elegance of the past and the pleasure of modern dining. Every meal here is a tribute to craftsmanship, generosity, and the beauty of simplicity — the essence of French gastronomy.
DISCOVER THE RESTAURANT, CLICK BELOW:
20, rue Saint-Martin, 75004 Paris
