MOJJU

MOJJU French-Korean gastronomic fusion in Paris

GASTRONOMY
Apr 09, 2026

Located in the 7th arrondissement, just steps from Les Invalides, Mojju stands out as a must-visit fine dining restaurant in Paris for those seeking something truly unique. Created by chef Thibault Sombardier and Korean chef Hosub Im, the restaurant offers a refined French Korean fusion cuisine, blending traditional flavors with modern creativity. The minimalist design, with clean lines and warm wood accents, creates a chic and inviting atmosphere, perfect for an elevated dining experience.

The menu showcases innovative gastronomy built around premium ingredients and bold flavor combinations. From yuzu-infused tartare with Korean pear to oysters with white kimchi and shrimp pancakes with shiitake, each dish delivers a unique culinary experience. Paired with impeccable service and attention to detail, Mojju is the ideal spot for a fine dining dinner in Paris, whether for a romantic evening or a stylish night out. A place where creativity, flavor, and elegance come together effortlessly.

 

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Adresse :

4 rue de l’exposition

75007 Paris

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