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Le Costes - Costes Hotel
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Le Costes - Costes Hotel

French, Gourmet, Modern and creative

Nestled inside the Costes Hotel in the heart of Paris, the Costes restaurant is a veritable institution on the Parisian culinary scene.   With its timeless charm and elegant atmosphere, the Costes offers an unforgettable gastronomic experience, brilliantly blending tradition and modernity.   As soon as you walk through the doors of the Costes restaurant, you are transported into a world of refinement and sophistication. The sumptuous décor, combining contemporary design with classical touches, creates an atmosphere that is both chic and welcoming. Subdued lighting, luxurious furnishings and artistic details all contribute to the elegance of this iconic venue.   The talented chefs at Costes make a point of offering imaginative and delicious cuisine. The dishes, prepared with top-quality ingredients, are a fusion of flavours and textures that awaken the senses. Whether you choose a revisited traditional dish or a contemporary culinary creation, every bite is a real treat for the taste buds.   The impeccable and attentive service of the Costes staff adds an exceptional touch to this culinary experience. Every guest is greeted with courtesy, professionalism and attention to detail. Whether it's a romantic dinner, a business meeting or a special celebration, the Costes team will ensure that your experience is perfectly orchestrated.   Costes is also renowned for its lively atmosphere and trendy nightlife. After dinner, you can relax in the trendy bar, sip creative cocktails and enjoy the enchanting atmosphere of this iconic establishment.   Whether you're a lover of fine cuisine, a devotee of French art de vivre or simply looking for an iconic place to indulge, the Costes restaurant is the ideal address.   Come and discover the perfect marriage between refined gastronomy and Parisian chic in this exceptional venue.

Épicure - le Bristol Hotel
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Épicure - le Bristol Hotel

French, Gourmet

The Épicure restaurant is a true paradise for food lovers.   Nestling in the heart of the the Bristol hotel, this Michelin-starred restaurant offers an exceptional culinary experience in sumptuous surroundings.   Under the direction of talented Michelin-starred Chef Éric Frechon, the 3-star Épicure restaurant offers classic French cuisine revisited with boldness and creativity. Dishes are prepared with top-quality ingredients, highlighting authentic flavors and exquisite culinary techniques.   Dishes are prepared with top-quality ingredients, highlighting authentic flavours and exquisite culinary techniques.   Epicure's décor is equally enchanting. Nestled within the legendary Le Bristol Paris hotel, the restaurant offers an elegant and sophisticated atmosphere, with refined decor and impeccable service.   Épicure's tasting menu is a culinary journey, where each dish is a gastronomic work of art. The flavour combinations are harmonious, the presentations are both creative and aesthetically pleasing, and every mouthful is a delight for the taste buds.   Whether it's for a special occasion, a romantic dinner or simply to treat yourself to an unforgettable culinary experience, Épicure is the place to go.   Let yourself be seduced by the excellence of the French cuisine, the elegance of the setting and the meticulous attention to detail, and enjoy a gastronomic experience worthy of the greatest pleasures of the table.

Le Tout-Paris- Cheval Blanc Hotel
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Le Tout-Paris- Cheval Blanc Hotel

French

Nestled majestically on the seventh floor of the Cheval Blanc Paris hotel, Le Tout-Paris stands out as an exceptional contemporary brasserie offering an unforgettable gastronomic experience, crowned with a Michelin star.   With its breathtaking panoramic view of the City of Light, the sparkling Seine, iconic monuments, and Haussmannian rooftops, this establishment promises a culinary and visual journey like no other.   Under the guidance of talented chef Arnaud Donckele, Le Tout-Paris unveils a refined and inventive cuisine, enhancing the treasures of French terroir with boldness and expertise. Its modern cuisine, a true ode to traditions revisited with creativity, offers a palette of flavors and textures that will awaken the senses and delight the taste buds.   The elegant and vibrant atmosphere of the brasserie, designed by the renowned Peter Marino, harmoniously merges Art Deco and contemporary spirit. The sparkling crystal chandeliers, sumptuous velvet banquettes, and touches of gold give the whole a chic and refined charm, conducive to exceptional moments and escapades.   Le Tout-Paris is more than just a restaurant: it is a true Parisian institution where each visit is a celebration. Whether to mark a special occasion, share a romantic dinner, or savor an exquisite meal with friends, this establishment promises an unforgettable experience, a true feast for the senses.   To secure your spot in this popular venue, it is highly recommended to reserve your table in advance, especially for dinner. You can make your reservation online on the restaurant's website or simply by contacting them by phone.   Indulge in a moment of refinement and exceptional gustatory pleasure while contemplating the city of Paris at your feet at Le Tout-Paris, where every bite and every moment turn into unforgettable memories and intense emotions.

La Bauhinia - Hôtel Shangri-la
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

La Bauhinia - Hôtel Shangri-la

French

Located in the heart of the City of Light, within the prestigious Shangri-La Hotel Paris, La Bauhinia stands out as a true gastronomic oasis where elegance and creativity come together to offer an exceptional culinary experience.   Under the expert guidance of Executive Chef Quentin Testart, this gourmet restaurant subtly blends French culinary tradition with refined Asian influences, creating a unique gastronomic universe.   Guests at La Bauhinia are invited to embark on an unforgettable sensory journey through a tasting menu highlighting the treasures of each season. Exquisite and daring dishes such as red tuna tataki with black sesame and yuzu or sweetbreads enhanced by morels and truffles will delight even the most discerning palates with their delicate flavors and perfectly balanced combinations.   The ambiance under La Bauhinia's majestic glass dome is both sumptuous and intimate, creating an ideal setting for memorable moments of relaxation and gastronomy. The natural light flooding the room, the finely set tables, and the refined decor give this space a chic and warm atmosphere, conducive to indulgence and conviviality.   The service provided by La Bauhinia's professional and attentive team is a reflection of the excellence of this establishment. From expert advice on wine pairings for each dish to meticulous attention to detail, every moment spent in this restaurant is imbued with refinement and elegance.   Whether for a romantic evening, a special celebration, or an important business meeting, La Bauhinia proves to be the go-to destination for unique occasions. The exceptional quality of its cuisine, the enchanting atmosphere it exudes, and the impeccable service make this restaurant a must-visit for gastronomes seeking refined culinary experiences.   Due to its popularity, it is highly recommended to reserve your table in advance, either online through the restaurant's website or by phone, to ensure you fully enjoy this extraordinary gastronomic experience.   For a complete immersion in culinary excellence in the heart of the French capital, La Bauhinia stands as an exceptional address where every moment spent is a celebration of the senses and refinement.

Ritz Paris Le Comptoir
Less than 25€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Ritz Paris Le Comptoir

French

Le Comptoir à Pâtisseries, an annex of the prestigious Ritz Paris, stands out as a true celebration of French pastry in the heart of the capital.   This exceptional establishment is led by the talented chef François Perret, a renowned pastry chef known for his expertise and culinary innovation. Le Comptoir à Pâtisseries offers a unique sweet experience, where each creation is an invitation to indulgence and refinement.   Under Chef Perret's guidance, the Comptoir offers a varied range of pastries that will delight the most discerning palates. Among the delectable treats to discover are the hazelnut marbled entremets, a dessert combining elegance and subtle flavors. The brioche entremets with a cocoa head, meanwhile, captivates with its soft texture and intense chocolate taste. For an exotic escape, the Ritz pistachio macaron entremets with mango coconut milk is a perfect choice, harmoniously blending sweetness and freshness.   The classics of French pastry are not overlooked, with an exquisite strawberry tart celebrating the simplicity and quality of the ingredients. The giant madeleine, an emblem of indulgence, is another specialty not to be missed, offering a nostalgic journey with every bite.   Le Comptoir à Pâtisseries adapts its offerings to the rhythms of modern life, allowing its customers to enjoy these creations on site, take them away, or order online through the click and collect service. This convenient system enables you to pick up your sweet treats directly on-site without waiting.   If you find yourself in the neighborhood, a visit to Le Comptoir à Pâtisseries is a must-have experience. Let yourself be seduced by the sweet and refined world of François Perret, and discover pastries that embody the excellence and tradition of French pastry.   Each creation tells a story, each ingredient is carefully chosen, and each bite is a promise of pleasure.

TOO Restaurant
Between 25€ and 50€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

TOO Restaurant

French, Mediterranean

Nestled in the heart of the French capital, TOO Restaurant emerges as a unique gem within Paris's culinary universe.   Perched at a dizzying height of 100 meters, this exceptional venue is housed within a glass cube, offering a unique gastronomic experience where contemporary design meets culinary sophistication. Under the stewardship of the esteemed chef Benjamin Six, TOO Restaurant stands as a sanctuary of cosmopolitan cuisine. Assisted by a brigade of passionate cooks, Six endeavors to craft dishes that are an ode to the diversity of taste, borrowing subtle flavors from global cuisines to blend into contemporary and bold creations.   The exclusivity of TOO Restaurant extends beyond its gastronomy. The establishment enjoys a privileged location that offers its visitors an unparalleled panoramic view of Paris's jewels. From the majestic Eiffel Tower, through the historic Notre-Dame, the romantic Seine River, to the sacred Sacré-Cœur, the spectacle is simply breathtaking. Through the large bay windows, each table becomes a private observatory where meals unfold under the banner of visual spectacle, perfectly complementing the culinary experience.   TOO Restaurant invites guests to exceptional moments, where depending on the time of day, the ambiance and light transform, offering varied settings for a breakfast among the clouds, a lunch bathed in light, or a dinner under a starry sky. Each moment spent within this restaurant promises an escape, an enchanted interlude above the city's hustle and bustle.   However, accessing this haven of peace and gourmet pleasure requires adherence to certain rules. TOO Restaurant values chic and elegance, asking its guests to present themselves in attire that reflects the venue's prestige. This requirement aims to preserve the restaurant's unique atmosphere, making every visit a special occasion. Moreover, in its commitment to offering an unparalleled experience, the restaurant stipulates that pets, scooters, and bulky luggage are not allowed, thus ensuring comfort and serenity for all diners.   TOO Restaurant is not merely a place to dine; it's a destination in itself, a culinary and sensory journey where every detail, from the cuisine to the view, has been thoughtfully curated to astonish. It is an invitation to pause the ordinary flow of life, to immerse oneself in a world where culinary art rises to the height of the stars, and where all of Paris seems to unfold before you. Prepare for an unforgettable gastronomic experience, where flavors, panorama, and elegance combine to etch indelible memories in your mind.   Bon appétit, and welcome to the enclave of TOO Restaurant.

Café du Trocadéro
Between 25€ and 50€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Café du Trocadéro

French

The Café du Trocadéro, nestled in the heart of Paris, stands as a culinary landmark, proudly overlooking the Trocadéro Gardens and offering a breathtaking view of the Eiffel Tower.   This iconic establishment draws both locals and visitors from around the globe, eager to experience the essence of the French capital in an exceptional setting. Its warm ambiance and elegant decor, blending modernity with classic touches, create the perfect environment for a memorable dining experience.   The cuisine at Café du Trocadéro celebrates French culinary tradition with a touch of modernity. The chef, along with their passionate team, meticulously selects fresh, seasonal ingredients to create dishes that delight the most discerning palates. The menu offers a delicate balance between French classics and contemporary creations, ensuring a renewed and surprising culinary experience with each visit. From the crunch of fresh salads to the melt-in-your-mouth homemade desserts, each dish is a work of art, meant to celebrate the gustatory riches of France.   Café du Trocadéro is more than a restaurant; it's a gateway to the French art de vivre, where every meal is an opportunity to discover and relish the authentic flavors of Paris.

Au Pied de Cochon
Less than 25€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Au Pied de Cochon

Brasserie, bistro, wine bar, French, Seafood

Nestled in the heart of Les Halles, just a stone's throw away from the Louvre, stands Au Pied de Cochon, an authentic and iconic Parisian institution.   For over 70 years, this legendary brasserie has been delighting the palates of Parisians and visitors from around the world with its generous French cuisine and traditional recipes that have made the establishment famous.   Open 24 hours a day, 7 days a week, Au Pied de Cochon welcomes guests in a warm and friendly setting, where the authentic Parisian atmosphere blends with a lively and festive ambiance. Upon entering, patrons are transported into an irresistible retro universe, with typical brasserie decor, red banquettes, and antique mirrors that give the place a unique charm.   The undisputed star of the house is the pig's trotter, available in several delicious recipes such as Périgourdine-style stuffed, grilled, or terrine.   However, Au Pied de Cochon's menu extends beyond this iconic dish. Fans of French cuisine will be delighted to discover a wide selection of other specialties such as veal head, kidneys, calf liver, bone marrow, and sauerkraut. All ingredients are carefully sourced from local producers, ensuring freshness and quality in every dish.   To complement these gourmet delights, a fine selection of French wines is offered to elevate each dish and provide a complete culinary experience. The service, in line with the establishment's reputation, is efficient, friendly, and attentive. The servers, dressed in traditional brasserie attire, are well-versed in the menu and will expertly guide guests for an unforgettable dining experience.   Whether it's for a morning breakfast, a lunch with colleagues, or a comforting plate after a night out in Paris, Au Pied de Cochon is the go-to destination for all food lovers seeking authentic and hearty French cuisine. Don't miss the opportunity to explore this iconic establishment and savor the French traditions that have made it famous.   Reservations are recommended to fully immerse yourself in the Au Pied de Cochon experience and delight your taste buds with unforgettable flavors.

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