
Ducasse sur Seine
French, Gourmet, Modern and creative
Setting & Ambiance One of a kind, Ducasse sur Seine offers a luxury fine dining experience aboard a fully electric restaurant boatcruising along the Seine, in the heart of Paris. Imagined by world-renowned chef Alain Ducasse, this exceptional venue combines haute cuisine, contemporary design, and breathtaking views of Paris’ iconic landmarks. With its floor-to-ceiling panoramic windows, every table enjoys stunning views of the Eiffel Tower, the Louvre, and Notre-Dame, creating an immersive atmosphere of elegance, refinement, and exclusivity. The setting is distinctly high-end, perfect for a luxury tourism clientele, both French and international, seeking a truly unforgettable Parisian experience. Cuisine The menu showcases modern French gastronomy, crafted with carefully selected seasonal ingredients. Constantly evolving, it reflects a contemporary vision of French haute cuisine, staying true to the excellence and savoir-faire of the Ducasse Maison. Each dish stands out for its refined flavors, elegant presentation, and precise execution, delivering a culinary experience worthy of the finest Parisian tables. The journey is enhanced by a premium selection of French and international wines, along with signature creations designed to elevate every moment. The Chef The concept is created by Alain Ducasse, one of the most celebrated chefs in the world. Supported by a highly skilled culinary team, the cuisine follows the standards of French fine dining, with a strong focus on ingredient quality, precision cooking, and attention to detail, ensuring an experience tailored to a demanding international clientele.


