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Jais
Between 50€ and 75€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Jais

French, Gourmet

Discover a discreet and elegant place where conviviality and refinement meet.   Just a stone's throw from the banks of the Seine, this bistronomy address will seduce you with its sober decor reminiscent of the bistros of yesteryear.   The warm, friendly atmosphere invites you to share a special moment with friends or family. Savor the finest cuisine, in perfect harmony with the most demanding requests.   Whether on the terrace, savoring a delicious roasted octopus with artichoke poivrade and black garlic cream, or indoors enjoying sole meunière and mashed potatoes, every dish is an unforgettable gastronomic experience.   And to top it all off, don't miss the delicious chocolate profiteroles. Immerse yourself in this friendly, discreet and elegant world, where every moment is synonymous with pleasure and satisfaction.   The attentive, professional service of the Jaïs team adds an extra touch to this exceptional culinary experience. Every guest is greeted with courtesy and attention to detail, ensuring a memorable and enjoyable evening.   Whether it's for a romantic dinner, a special celebration or simply to enjoy refined cuisine, Jaïs is the ideal place to satisfy your culinary desires.   Come and discover the perfect harmony of flavors, textures and aromas in this temple of Parisian gastronomy.

Le Petit Bal Perdu
Between 25€ and 50€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Le Petit Bal Perdu

Bistronomic, French

Reservations can only be made by phone     Nestled in the heart of the 5th arrondissement of Paris, Le Petit Bal Perdu embodies that hidden Paris—elegant and vibrant—that travelers seeking authenticity are looking for. Just a stone’s throw from the Panthéon and Rue Mouffetard, this uniquely charming spot captivates with its warm atmosphere, its chic Parisian bistro vibe, and its ability to offer an experience that’s just as enjoyable at lunchtime as it is in the evening. Its decor, which is at once retro, cozy, and welcoming, evokes a certain vision of timeless Paris, where people come as much for the food as for the ambiance.     For international guests looking for a great spot in Paris, Le Petit Bal Perdu stands out as the perfect place to enjoy an experience that’s both authentic and sophisticated. The restaurant appeals equally to couples on a romantic getaway, groups of friends, and visitors eager to discover a lively dining spot in one of the capital’s most iconic neighborhoods. With its trendy Parisian restaurant vibe, casual elegance, and the energy of the Latin Quarter, this spot checks all the boxes for a successful restaurant reservation in Paris.   Setting & Atmosphere     Le Petit Bal Perdu offers an authentic Parisian charm, blending the character of a quintessential bistro with a Left Bank vibe and a warm, welcoming atmosphere. Its ambiance combines warmth, elegance, and a laid-back feel, making it a particularly popular spot for a chic lunch, dinner with friends, or a more intimate evening in Paris. Here you’ll find the lively, quintessentially Parisian atmosphere that international visitors seek when they want to discover a place that feels more personal than just another tourist spot. In the evening, the experience takes on an even more alluring atmosphere. The venue retains a warm, almost festive energy, perfect for extending the evening in a setting that is both refined and welcoming. For travelers looking for a place with character, ideal for an evening in Paris, an elegant dinner, or a taste of Parisian nightlife, Le Petit Bal Perdu offers an excellent balance of warmth, style, and authenticity.   Kitchen     The cuisine at Le Petit Bal Perdu is characterized by generous, contemporary French bistronomy, designed to appeal to both local and international diners. The menu features reimagined classics and gourmet dishes, with a selection that combines seafood, meat, bistro fare, and more modern recipes. This diversity allows the restaurant to cater to a variety of tastes, whether you’re looking for an elegant Parisian lunch, a more indulgent dinner, or a spot that’s easy to recommend to tourists. The dining experience remains accessible, refined, and reassuring, with a genuine focus on “enjoyment” that works particularly well for restaurant reservations in Paris among visitors.   The chef     Le Petit Bal Perdu places a premium on hearty, carefully prepared home-style cooking, inspired by the spirit of the contemporary Parisian bistro. Rather than an ultra-formal signature style, the restaurant focuses on precise execution, a well-balanced menu, and an accessible culinary identity, making it an ideal destination for visitors looking to discover an authentic, elegant, and thoughtfully curated Parisian dining experience.

Brasserie Thoumieux
Between 25€ and 50€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Brasserie Thoumieux

French

Welcome to the Brasserie Thoumieux, located in the prestigious district of Paris.   This iconic brasserie, run by renowned chef Jean-François Piège, is the destination of choice for lovers of authentic French cuisine.   Brasserie Thoumieux offers an exceptional culinary experience in an elegant and friendly setting. Guests can enjoy a varied menu featuring seasonal local produce. Under the direction of chef Jean-François Piège, each dish is prepared with passion and creativity, offering an explosion of unique flavours.   Chef Jean-François Piège is renowned in the world of gastronomy for his talent and savoir-faire. With his experience and innovative culinary vision, he brings a contemporary twist to traditional French cuisine. His passion for excellence is reflected in every plate, creating an unforgettable taste experience for guests.   Whether it's lunch with colleagues, dinner with the family or an intimate meal for two, Brasserie Thoumieux offers a welcoming atmosphere and attentive service. The dedicated team ensures that every visit is a memorable one, offering impeccable service and a warm atmosphere.   Come and discover the Brasserie Thoumieux and let yourself be seduced by the refined cuisine of chef Jean-François Piège.   Whether you want to sample classic dishes revisited or original creations, you'll enjoy an unforgettable culinary experience in the heart of Paris.

Les cocottes - Tour Eiffel
Between 50€ and 75€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Les cocottes - Tour Eiffel

Brasserie, bistro, wine bar, French

Welcome to Les Cocottes - Tour Eiffel restaurant, a true haven of gastronomy where generous, comforting cuisine invites itself to your table.   Nestled at 135 rue Saint-Dominique, in the 7th arrondissement of Paris, this warm and welcoming venue promises an unforgettable culinary experience at any time of day.   Under the direction of Chef Christian Constant, this restaurant embodies a convivial concept, where each dish is prepared with care and passion.   Les Cocottes offers a selection of tasty dishes, delicious sauces and shareable pots, ideal for enjoying moments of conviviality with loved ones.   Customer reviews are full of praise for the excellence and diversity of the dishes on offer, as well as the exceptional quality of the ingredients used.   Every bite is an invitation to discover authentic, comforting flavors that will delight the most discerning palates.   Whether you're looking for a casual lunch or a memorable dinner, Les Cocottes is definitely a place to discover when you're in Paris.   Let yourself be seduced by the warm atmosphere and the chef's talent, and enjoy moments of sharing over dishes made with love.

Les Papilles
Between 25€ and 50€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Les Papilles

French

Welcome to Les Papilles, an authentic bistro-brasserie nestled in the heart of the Latin Quarter, at 30 rue Gay-Lussac. Here, French gastronomy invites itself to your table in a warm and friendly atmosphere, promising a unique culinary experience on every visit.   Under the guidance of Chef Ulric Claude, every day is a new culinary adventure. The menu, based on market finds, offers a variety of delicious dishes that will delight your taste buds.   Savor bistronomic classics such as old-fashioned duck foie gras, pan-fried black pudding, or succulent pan-fried veal sweetbreads with butter.   Each plate bears witness to the chef's passion for quality ingredients and traditional know-how.   But Les Papilles is more than just a bistro. With its carefully selected wine cellar, you'll have the opportunity to taste bottles from excellent producers, enriching your meal with tasty food and wine pairings.   And for lovers of fine products, the gourmet grocery offers a range of delicacies from local artisans, perfect for bringing a little of the experience home with you.   Les Papilles is also a place steeped in history, a forerunner of the "caves à manger" that have flourished in recent years. Here, you can dine in a relaxed atmosphere, where a love of good food and wine blends with an authentic approach to culinary traditions.   So, let yourself be seduced by the charm of Les Papilles and come discover a French gastronomy that celebrates taste and conviviality.   Every visit is a promise of delights and discoveries to be savored without moderation!

Le Violon d'Ingres
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Le Violon d'Ingres

French, Gourmet

Restaurant Le Violon d'Ingres, in the heart of Paris, is a veritable culinary institution.   On entering this refined establishment created in 1996, guests are immediately transported into a world of charm and elegance.   Le Violon d'Ingres offers an exceptional gastronomic experience, guided by the passion and creativity of its Michelin-starred chef Christian Constant.   Through its exceptional cuisine, Le Violon d'Ingres celebrates the traditional flavours of French cuisine while adding a bold contemporary twist.   Each dish is a true work of art, harmoniously presented and prepared with fresh, quality produce. Menus are carefully crafted to offer a variety of choices, whether for a business lunch, a romantic dinner or a special celebration.   The warm and cosy atmosphere of the restaurant creates a relaxing and intimate setting. The impeccable and attentive service of the staff adds an extra dimension to the culinary experience, making every visit a memorable one.   Le Violon d'Ingres is also renowned for its superb wine cellar, offering a refined selection of prestigious vintages, perfectly matched to the dishes served. Wine lovers will be delighted by this exceptional collection.   Whether you are a lover of French cuisine or a gourmet looking for an unforgettable culinary experience, Restaurant Le Violon d'Ingres is the perfect address.   Let yourself be seduced by this prestigious restaurant where the art of gastronomy blends with Parisian elegance to create a unique and exquisite experience.

Le Hibou
Between 25€ and 50€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Le Hibou

Brasserie, bistro, wine bar, French

Located in the lively Montmartre district of Paris, Le Hibou is a warm and friendly restaurant that invites guests to discover traditional French cuisine with a twist.   With its relaxed atmosphere and modern decor, Le Hibou offers an authentic culinary experience in an intimate setting.   Le Hibou offers a varied menu featuring local and seasonal produce. The restaurant's talented chefs create tasty, inventive dishes, harmoniously blending flavours and textures to tantalise the taste buds. Whether it's fresh salmon tartare, grilled prime rib or a gourmet dessert, each plate is carefully prepared and elegantly presented.   The service at Le Hibou is friendly and attentive, ensuring a pleasant experience for every visitor. The friendly, professional staff are always ready to listen to guests' needs and are happy to advise them on their choice of food and wine. Whether it's a family meal, lunch with friends or a romantic dinner, Le Hibou offers a warm atmosphere that makes you feel right at home.   In addition to its quality cuisine, Le Hibou offers a carefully chosen selection of wines to accompany its dishes. Wine lovers will enjoy a diverse wine list including local and international wines, offering a complete wine experience.   Located just a few steps from the famous Sacré-Coeur Basilica, Le Hibou is the perfect place to recharge your batteries after a day exploring the bohemian district of Montmartre. Whether enjoying a delicious meal on the terrace or warming up indoors on cooler evenings, Le Hibou offers a welcoming atmosphere and quality cuisine to suit all palates.   Whether you're a Parisian or a visitor in search of authenticity, Le Hibou is the address not to be missed.   This restaurant, with its relaxed atmosphere and tasty cuisine, will win you over with its charm and warm welcome.

Maslow temple
Between 25€ and 50€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Maslow temple

Vegetarian

In the heart of the 3rd arrondissement, Maslow Temple is the place that is reinventing vegetarian cuisine in Paris. Here, there are no compromises: generous, colorful, and creative dishes to share in a friendly and contemporary atmosphere. Whether you come for a refined lunch during the week, dinner with friends, or a big meal on the weekend, Maslow Temple offers a culinary experience where flavors of the world and a spirit of sharing come together. A vibrant place, ideal for getting together and enjoying healthy, modern cuisine full of character.

Les Deux Magots
Between 25€ and 50€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Les Deux Magots

French

Les Deux Magots – The soul of Saint-Germain-des-Prés   A true Parisian institution, Les Deux Magots is much more than just a café: it is a place steeped in history, where culture, elegance, and the French art of living come together. Located in the heart of Saint-Germain-des-Prés, this legendary café has been attracting writers, artists, intellectuals, and travelers from around the world for over a century.   Once frequented by Hemingway, Picasso, Sartre, Beauvoir, and Apollinaire, Les Deux Magots has become a symbol of literary and artistic Paris.   Even today, it retains that unique atmosphere where people come to enjoy a coffee on the terrace, sample refined French cuisine, or simply watch the neighborhood come to life.   What makes it charming: A sunny terrace overlooking Place Saint-Germain-des-Prés and its iconic church. A gourmet menu combining French brasserie classics, homemade pastries, and elegant cocktails. A timeless setting featuring the famous statues of the two apes, witnesses to its history. A must-visit spot for a Parisian breakfast, lunch with friends, or a chic dinner.

Le Grand Colbert
Between 50€ and 75€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Le Grand Colbert

Brasserie, bistro, wine bar, French, Seafood

In the heart of Paris' historic quarter lies Le Grand Colbert, an iconic restaurant that combines retro charm with traditional French cuisine.   For decades, this place has enchanted diners with its timeless ambience and attentive service.   Le Grand Colbert restaurant is a true tribute to the Parisian elegance of yesteryear. With its wood panelling, gilded mirrors and sparkling chandeliers, you'll be transported into an atmosphere worthy of the great Parisian brasseries. Authenticity and attention to detail are reflected in every corner, creating a captivating visual experience.   The cuisine at Le Grand Colbert is a true gustatory voyage through the classic flavours of France. Traditional dishes, prepared with fresh, quality produce, are served with finesse and generosity. Whether you opt for fresh seafood, tasty meat dishes or delicious French specialities, every bite is a treat for the taste buds.   The impeccable and courteous service of the Grand Colbert team adds a touch of elegance to the dining experience. The waiters, dressed in black jackets and white aprons, ensure that each guest is looked after with care and professionalism. Their knowledge of the dishes and wine recommendations add extra value to your meal.   Whether it's a business lunch, a romantic dinner or an evening with friends, Le Grand Colbert offers the perfect setting for any special occasion. The warm and friendly atmosphere, combined with authentic cuisine, creates an unforgettable experience every time you visit.   Le Grand Colbert is a hidden treasure in the Parisian culinary landscape, where the past meets the present with elegance.   Come and discover the timeless charm of French gastronomy and soak up the unique atmosphere of this iconic venue.

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L’Amis jean
Between 25€ and 50€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

L’Amis jean

French

Nestling in the lively Saint-Germain-des-Prés district of Paris, "L'Ami Jean" is a veritable jewel of French gastronomy.   Headed by celebrated chef Stéphane Jégo, the restaurant offers an unforgettable culinary experience, blending tradition and innovation. Guests are welcomed into a warm and friendly setting, where Basque cuisine is sublimated through tasty and creative dishes. Each plate is a work of art, showcasing carefully selected fresh seasonal produce.   With its lively atmosphere and attentive service, "L'Ami Jean" is the ideal address for an authentic gastronomic experience in Paris.

Pajol'ini pizza
Less than 25€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Pajol'ini pizza

Italian, Pizzeria

Pajol'ini Pizza, located in the heart of Paris, is an iconic restaurant renowned for its authentic Italian delights.   With a warm and welcoming atmosphere, this establishment offers an unforgettable culinary experience. Diners are invited to enjoy a variety of homemade pizzas prepared with fresh, quality ingredients, as well as a tempting selection of traditional Italian dishes.   Whether it's a casual meal with friends or a romantic evening, Pajol'ini Pizza offers a gustatory journey to the heart of Italy, in the heart of the French capital.

Mallory Gabsi
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Mallory Gabsi

French, Gourmet

Located in the 17th arrondissement, just steps away from Avenue des Ternes, Mallory Gabsi embodies the new generation of contemporary gastronomy.   Revealed to the public through Top Chef 2020, the young Belgian prodigy now captivates Paris with an instinctive, poetic, and visually striking cuisine.   Awarded one MICHELIN star in 2023 and named Young Chef of the Year by Gault & Millau, Mallory Gabsi elevates every dish through an approach that is both daring and deeply sincere. His creations play with contrasts of textures and emotions, blending Belgian memories with Parisian creativity. The restaurant’s signature dish — eel with sorrel — stands alongside bold pairings such as chocolate and parsnip, or refined reinterpretations of land-and-sea combinations.   The interior, designed by Arnaud Behzadi, immerses guests in a soft, contemporary atmosphere where turquoise tones, the chef’s signature color, harmonize with noble materials like brass, wood, and natural stone. An immersive experience that is as refined on the plate as it is in the ambiance. Here, gastronomy breaks free from conventions: technical precision, bold flavors, and a refreshing sense of authenticity, with Mallory himself often greeting guests in the dining room.   A truly exceptional address where modernity and emotion meet in every bite.

Le Bouillon Chartier Grands Boulevards
Between 25€ and 50€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Le Bouillon Chartier Grands Boulevards

Brasserie, bistro, wine bar

Le Bouillon Chartier Grands Boulevards, an iconic place of friendliness and tradition, has been welcoming visitors for over 120 years.   Opened in 1896, this historic establishment is the oldest of the famous Bouillons Chartier family. With its vast, light-filled dining room thanks to large skylights, its hanging chandeliers, and its carved woodwork, the place enchants with its warm yet refined atmosphere. The sparkling brass accents add a touch of splendor to this space, which has been classified as a historic monument since 1989.   The décor, a witness to history, holds a few surprises, such as the painting by artist Germont, created in 1929 to settle his debts and pay for his meals. Every corner of Bouillon Chartier Grands Boulevards tells a story—a culinary and human adventure that has endured through the decades.   The establishment is committed to offering a meal worthy of the name at an affordable price. With starters from €1, main courses at €7, and desserts or ice cream starting at €2, Bouillon Chartier stays true to its motto: providing a good meal in Paris for less than €20, regardless of the circumstances.   A true temple of accessible gastronomy, where tradition meets simplicity and generosity.   Does not take reservations

Au Pied de Cochon
Between 25€ and 50€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Au Pied de Cochon

Brasserie, bistro, wine bar, French, Seafood

Nestled in the heart of Les Halles, just a stone's throw away from the Louvre, stands Au Pied de Cochon, an authentic and iconic Parisian institution.   For over 70 years, this legendary brasserie has been delighting the palates of Parisians and visitors from around the world with its generous French cuisine and traditional recipes that have made the establishment famous.   Open 24 hours a day, 7 days a week, Au Pied de Cochon welcomes guests in a warm and friendly setting, where the authentic Parisian atmosphere blends with a lively and festive ambiance. Upon entering, patrons are transported into an irresistible retro universe, with typical brasserie decor, red banquettes, and antique mirrors that give the place a unique charm.   The undisputed star of the house is the pig's trotter, available in several delicious recipes such as Périgourdine-style stuffed, grilled, or terrine.   However, Au Pied de Cochon's menu extends beyond this iconic dish. Fans of French cuisine will be delighted to discover a wide selection of other specialties such as veal head, kidneys, calf liver, bone marrow, and sauerkraut. All ingredients are carefully sourced from local producers, ensuring freshness and quality in every dish.   To complement these gourmet delights, a fine selection of French wines is offered to elevate each dish and provide a complete culinary experience. The service, in line with the establishment's reputation, is efficient, friendly, and attentive. The servers, dressed in traditional brasserie attire, are well-versed in the menu and will expertly guide guests for an unforgettable dining experience.   Whether it's for a morning breakfast, a lunch with colleagues, or a comforting plate after a night out in Paris, Au Pied de Cochon is the go-to destination for all food lovers seeking authentic and hearty French cuisine. Don't miss the opportunity to explore this iconic establishment and savor the French traditions that have made it famous.   Reservations are recommended to fully immerse yourself in the Au Pied de Cochon experience and delight your taste buds with unforgettable flavors.

La Cantine Diderot
Between 50€ and 75€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

La Cantine Diderot

Brasserie, bistro, wine bar, French

Nestled in the vibrant 12th arrondissement of Paris, La Cantine Diderot stands out as a true haven of gastronomy for lovers of traditional French cuisine.   Its convivial and warm atmosphere makes it a favorite spot to savor comforting dishes in a rustic and authentic setting.   La Cantine Diderot's varied menu will delight even the most discerning palates with its homemade dishes prepared with care and passion. From delicate starters to generous main courses to indulgent desserts, each bite is an invitation to a culinary journey. The house specialties, such as the famous perfectly simmered beef bourguignon, the melting veal blanquette, or the grilled sea bream served with seasonal vegetables, are all delights to savor.   The intimate setting of La Cantine Diderot, adorned with red velvet banquettes and vintage posters, creates a warm and relaxed atmosphere, perfect for meals with friends, family, or a romantic dinner. The attentive and friendly service adds the finishing touch to this memorable gastronomic experience.   In terms of value for money, La Cantine Diderot stands out for its affordable prices and generous portions, offering the opportunity to indulge without worrying about your wallet. It is the ideal address for those seeking a gourmet getaway without compromising on quality.   In summary, La Cantine Diderot embodies the excellence of traditional French cuisine in a setting of conviviality and authenticity.   For an unforgettable culinary experience in the heart of Paris, treat yourself to this iconic venue where gastronomic pleasures and warm ambiance come together for the delight of gourmets in search of authenticity.

Ora Farmhouse
Between 25€ and 50€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Ora Farmhouse

Vegetarian

Nestled within the magnificent Pavillon du Lac in the Buttes-Chaumont park, Ora Farmhouse welcomes you to a gourmet oasis where the culinary experience is all about conviviality and environmental respect.   Chef Saayaan, a true flavor virtuoso, showcases seasonal vegetables in inventive and flavorful culinary creations. The menu, decidedly flexitarian, offers a wide range of vegetarian and vegan options, without neglecting meat lovers to satisfy all palates.   The elegant and rustic decoration of Ora Farmhouse, designed by Cordelia de Castellane, creates a sophisticated yet warm atmosphere. Whether on the large sunny terrace with stunning park views or inside, with warm tones and natural materials, every detail is designed to invite relaxation and sharing.   More than just a restaurant, Ora Farmhouse is a vibrant and friendly living space where friends and family gather to enjoy a good meal, indulge in a gourmet weekend brunch, or simply have a drink on the terrace. As night falls, the atmosphere comes alive with DJ sets to punctuate the evenings, offering an unforgettable culinary and festive experience.   Ora Farmhouse is the go-to destination for food lovers and nature enthusiasts seeking an enchanted escape in the heart of Paris. Whether you're looking for a hearty brunch, a refined dinner, or a lively evening, this restaurant will fulfill all your desires with its enchanting setting, inventive cuisine, and convivial ambiance.   Reservations are highly recommended to ensure a unique and memorable experience at Ora Farmhouse.

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