Restaurants in Paris Ducasse Baccarat dinner

Welcome to the enchanting world of Baccarat, where art and gastronomy come together to create unforgettable experiences.

In the heart of the 16th arrondissement, Maison Baccarat is reborn under the vision of Baccarat, the alchemist of joy, and master of flavors Alain Ducasse. This exceptional destination, dedicated to rare encounters and precious moments, is a celebration of French art de vivre.

After discovering the Alain Ducasse Baccarat restaurant – designed with Christophe Saintagne and crafted by Robin Schroeder – step into the unique atmosphere of L’Orangerie, Maison Baccarat’s cocktail bar. A true haven of conviviality and creativity, L’Orangerie offers a sensory journey where bold pairings and bespoke creations embody the Baccarat spirit. Each cocktail, conceived as a jewel in liquid form, blends delicate aromas, unexpected textures, and dazzling presentations served in the iconic crystal.

The cuisine, created by three generations of chefs, also dares to surprise: eggplant presented on a fig leaf, lobster effiloché infused with rose, or sea bream delicately scented with citron and fennel.

In a breathtaking setting designed by Aliénor Béchu, where raw oak meets the brilliance of Baccarat crystal drops, every detail invites discovery.

Beneath a sky of blown crystal, between an exceptional dish and a signature cocktail from L’Orangerie, each moment becomes an immersion into the French art of living – a balance of tradition and audacity.

Experience Baccarat: a place where innovation meets excellence, where every sip and every bite turn into pure magic.