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French, Gourmet, Modern and creative

On the second floor of Cheval Blanc Paris, an intimate setting: the gourmet restaurant of Chef Arnaud Donckele, awarded three MICHELIN stars, five toques and a 19/20 rating by Gault & Millau.   In the beginning, the sauce. At Plénitude, Arnaud Donckele has donned the apron of an intimate perfumer.   His nose pays homage to the four seasons of the sauce, the eternal second role called upon to play the first in this bubble where time has suspended its flight. Absolues", as they have been christened by their creator, bloom like bouquets. A hundred timeless fragrances unveiled in an alphabet-like grimoire.   A precious collection of incredibly complex elixirs, with top, middle and base notes combining up to twelve ingredients, all of which no blind person could possibly guess.   Under the guidance of Alexandre Larvoir, the service ballet knows these poetically-titled blends like the back of their hands, which punctuate the menu and form the common thread running through the meal.   Draw on these magical potions to sublimate, enhance, awaken and incense "Preludes" (starters), "Sweet and Salty Waters" (fish) "Meadows and Country Lands" (meats) "Sweet and Mild Fragrances" (desserts)   Because here, it's the dishes that are in tune with the sauces, and not the other way around. From savory to sweet, the liquid elevates the solid by serving as a detonator.   A succession of emotions and surprises revealing the best of the terroir of our French regions. So many snapshots of the evening on the plate, matching the morning's natural arrivals.   The alchemy of a made-to-measure olfactory palette.

French, Gourmet

Discover a refined and spectacular gastronomic experience at Le Jules Verne restaurant in Paris.   As a passionate connoisseur of fine cuisine, he is delighted to present this culinary gem located in the heart of the Eiffel Tower.   Le Jules Verne offers an elegant setting and a breathtaking view of the City of Light, making for an unforgettable experience.   Located on the second floor of the Eiffel Tower, Le Jules Verne is a mecca for French gastronomy. Headed by a Michelin-starred chef, Frédéric Anton offers creative, contemporary cuisine, highlighting fresh, seasonal produce. Each dish is a work of culinary art, combining bold flavours and innovative techniques.   The atmosphere of the restaurant is both chic and warm, with an elegant design and subtle decoration that highlights the panoramic view over Paris. Guests can enjoy an exceptional lunch or dinner, while admiring iconic monuments such as the Seine, the Louvre and, of course, the majestic Eiffel Tower itself.   The service at Le Jules Verne is impeccable, with a dedicated team of professionals ensuring that every guest is treated with personalised attention.   Whether it's for a special occasion, a celebration or simply to discover the quintessence of French gastronomy, Le Jules Verne is the perfect address for a unique and memorable culinary experience.   Advance booking is recommended to guarantee a table at this popular venue. The restaurant is also renowned for its impressive wine cellar, offering an exceptional selection of French and international vintages, perfectly matched to the delicate dishes served.   Whether you're a gourmet or a passionate food lover, Le Jules Verne in Paris is an experience not to be missed.   Let yourself be seduced by the magic of French cuisine in this enchanting setting at the top of the Eiffel Tower and create unforgettable culinary memories.

French

Mondaine Restaurant is an essential destination in the Parisian culinary scene. Located in the heart of Paris, this restaurant seamlessly combines refined cuisine and an elegant setting.   Mondaine is renowned for its contemporary French cuisine, highlighting seasonal local produce. The talented chefs at the restaurant create innovative dishes that blend traditional flavors with modern techniques. Whether you're a meat lover, a seafood aficionado, or a vegetable enthusiast, Mondaine offers a variety of delicious dishes that will satisfy every palate.   The restaurant's decor is both chic and sophisticated, providing a warm and inviting ambiance.   The elegant and modern touches create an ideal setting for intimate dinners, special evenings, or gatherings with friends. The Mondaine team is known for their attentive and professional service, ensuring that every visitor feels welcomed and pampered.   In addition to its exquisite cuisine, Mondaine offers a carefully curated wine list, showcasing quality French wines.   The restaurant's expert sommeliers will guide and advise you in selecting the perfect wine to complement your meal.   Whether you're a Parisian resident in search of an exceptional culinary experience or a traveler seeking the epitome of French cuisine, Mondaine Restaurant is the perfect place to indulge your taste buds and awaken your senses.   Reserve your table now and immerse yourself in an unforgettable gastronomic experience at Mondaine.     Visit all >> Restaurants in Paris

French, Gourmet, Modern and creative

Setting & Ambiance   One of a kind, Ducasse sur Seine offers a luxury fine dining experience aboard a fully electric restaurant boatcruising along the Seine, in the heart of Paris. Imagined by world-renowned chef Alain Ducasse, this exceptional venue combines haute cuisine, contemporary design, and breathtaking views of Paris’ iconic landmarks. With its floor-to-ceiling panoramic windows, every table enjoys stunning views of the Eiffel Tower, the Louvre, and Notre-Dame, creating an immersive atmosphere of elegance, refinement, and exclusivity. The setting is distinctly high-end, perfect for a luxury tourism clientele, both French and international, seeking a truly unforgettable Parisian experience.     Cuisine   The menu showcases modern French gastronomy, crafted with carefully selected seasonal ingredients. Constantly evolving, it reflects a contemporary vision of French haute cuisine, staying true to the excellence and savoir-faire of the Ducasse Maison. Each dish stands out for its refined flavors, elegant presentation, and precise execution, delivering a culinary experience worthy of the finest Parisian tables. The journey is enhanced by a premium selection of French and international wines, along with signature creations designed to elevate every moment.     The Chef   The concept is created by Alain Ducasse, one of the most celebrated chefs in the world. Supported by a highly skilled culinary team, the cuisine follows the standards of French fine dining, with a strong focus on ingredient quality, precision cooking, and attention to detail, ensuring an experience tailored to a demanding international clientele.  

French, Gourmet

The triple-starred restaurant Epicure is a true paradise for gastronomy enthusiasts Nestled in the heart of the Le Bristol Paris Hotel, this starred restaurant offers an exceptional culinary experience in a sumptuous setting.   Chef Arnaud Faye unveils a contemporary gastronomic experience founded on craftsmanship and the nobility of artisan skills through a menu infused with colors and lightness, where vegetables reign supreme.   The decor of the Epicure restaurant is equally enchanting. Located within the legendary palace Le Bristol Paris, the restaurant offers an elegant and sophisticated atmosphere, with refined decoration and impeccable service.   The tasting menu at the Epicure restaurant is a true culinary journey, where each dish is a gastronomic work of art. The flavor combinations are harmonious, the presentations are both creative and aesthetic, and each bite is a delight for the taste buds.   Whether it's for a special occasion, a romantic dinner, or simply to indulge in an unforgettable culinary experience, the Epicure restaurant is an unmissable choice.   Let yourself be seduced by the excellence of French cuisine, the elegance of the setting, and the meticulous attention to every detail, and experience a gastronomic journey worthy of the greatest pleasures at the table.

French, Japanese

A Unique Experience: Japanese Tradition Meets Parisian Elegance   We are delighted to invite you to a truly unique experience, blending Japanese tradition with Parisian elegance.   Kinugawa Rive Gauche: A Journey to the Height of Luxury   Kinugawa Rive Gauche opens its doors atop Hôtel Sax, in the heart of the 7th arrondissement, promising to awaken all your senses in an exceptional setting.   An Exceptional Setting   From the moment you arrive, the charm is immediate. Fluted wood, luxurious fabrics, and patinated bronze details create a cozy, contemporary, and refined atmosphere. Floor-to-ceiling windows offer a spectacular panoramic view of Paris… and the magic continues upstairs.   The Rooftop: A Breathtaking View   The real jewel here is the rooftop—a terrace suspended between sky and city, facing the Eiffel Tower, where creative cocktails and vibrant DJ sets come together as the sun sets.   Japanese Cuisine, Reinvented   On the plate, Japanese cuisine is revealed with boldness and finesse: crispy salmon and white truffle pancake, Yellow Tail carpaccio with yuzu, tuna tartare with caviar, and of course, the iconic miso-marinated Black Cod. Signature dishes are elevated by a cocktail menu featuring notes of shiso, umeshu, or sake.

French

Setting & Atmosphere   Located in the heart of Paris, Pompon has established itself as a must-visit destination for luxury tourism in Paris. This restaurant, with its sophisticated atmosphere, blends contemporary elegance with a festive spirit, offering an immersive experience that combines gourmet dining and Parisian nightlife. The venue immediately captivates with its sophisticated design, soft lighting, and lively evening atmosphere. Perfect for a chic dinner followed by a night out, Pompon attracts an international clientele looking for a trendy restaurant in Paris where fine dining and entertainment come together.   Kitchen   Pompon offers modern, creative cuisine designed to appeal to a discerning clientele. Blending traditional dishes with a modern twist and international influences, each dish is crafted to provide a refined dining experience. The products are carefully selected, featuring elegant flavors and meticulous presentation, perfectly in line with the standards of the luxury restaurant in Paris.   The Chef   The chef at Pompon embodies a new generation of culinary talent, combining technical skill, creativity, and an eye for detail. His cuisine reflects a contemporary take on fine dining in Paris, featuring dishes that are as visually stunning as they are delicious.

French, Italian

Restaurant Siena is a popular address in Paris, offering refined Italian cuisine in an elegant and friendly setting.   Located in the 1th arrondissement, the restaurant boasts a warm ambience and decor that evokes the charm of traditional Italian trattorias, while incorporating modern touches.   Under the direction of a passionate team, Siena's menu offers a selection of dishes emblematic of Italian cuisine, featuring fresh, quality ingredients.   Guests can enjoy classics such as homemade pastas, savory risottos and delicate antipasti. Each dish is prepared with care, respecting Italian culinary traditions while adding a touch of creativity.   The restaurant also attracts many celebrities from the worlds of fashion, film and music, who appreciate its chic, intimate atmosphere, ideal for private dining or discreet meetings. Actors, musicians and members of Parisian high society often choose Siena to enjoy a fine meal out of sight. Special events and parties can also attract well-known faces, adding to the establishment's appeal.   In addition to its delicious cuisine, Siena offers a fine wine list, featuring Italian selections that perfectly complement the dishes and enrich the culinary experience. Whether it's for a romantic dinner, a family meal or an outing with friends, Siena is the ideal place to share convivial moments over tasty food.   If you're looking for a restaurant where you can savor Italian delights while having the chance to meet influential personalities, don't miss out on a visit to Siena.   Book your table and get ready for a memorable taste journey to the heart of Italy in Paris.

French, Gourmet, Vegetarian

Located in the heart of Paris, the Arpège restaurant is a true gastronomic institution that has been delighting the most discerning palates for over three decades. With an international reputation, this renowned establishment offers guests an unforgettable culinary experience.   Guided by the creative vision of chef Alain Passard, Arpège with its 3 Michelin stars stands out for its refined and innovative cuisine, featuring fresh, seasonal produce. The chef sources his produce directly from local producers and even grows his own vegetables in the gardens of his own farm. This 'field to plate' philosophy gives each dish incomparable authenticity and freshness.   The restaurant's ambience is both elegant and welcoming, with a contemporary décor that highlights the art of the table. Guests are warmly welcomed by a passionate and professional team, ready to offer impeccable service throughout the meal.   The Arpège menu offers a selection of exquisite dishes, where subtle flavours blend harmoniously to create a symphony of taste.   Each dish is a work of culinary art, skilfully combining traditional techniques with modern innovations.   Whether for a business lunch, a romantic dinner or a special celebration, Arpège offers an exceptional gastronomic experience in a prestigious setting. Fine food lovers and connoisseurs from all over the world come to Arpège to savour unique and memorable culinary creations.

French, Gourmet, Modern and creative

Discover the culinary excellence and timeless elegance of Pré Catalan, a gastronomic gem.   Under the guidance of renowned Chef Frédéric Anton, this Michelin-starred restaurant offers an unforgettable experience for the most discerning palates.   At Pré Catalan, contemporary French cuisine is taken to new heights. Chef Frédéric Anton, celebrated for his talent and creativity, infuses each dish with innovation.   With a passion for seasonal ingredients, he unveils unique and harmonious flavors, creating plates that delight the senses.   From the moment you arrive, you'll be enchanted by the refined atmosphere and attentive service. The luxurious setting of the restaurant offers breathtaking views of the surrounding park, creating a magical and serene ambiance. Whether it's for a special celebration, a romantic evening, or simply indulging in a moment of pure delight, Pré Catalan is the perfect destination.   Awarded three Michelin stars, Pré Catalan is where gastronomy becomes a true work of art.   Each dish is meticulously crafted, elegantly presented, and accompanied by a selection of exquisite wines to enhance the culinary experience.   Prepare to embark on an exceptional culinary journey at Pré Catalan.   Book now to immerse yourself in an unparalleled gastronomic experience, where the combination of passion, sophistication, and palate-pleasing pleasure will create unforgettable memories.

French

Maxim's is one of Paris's most emblematic restaurants, located in the 8th arrondissement, not far from the famous Champs-Élysées avenue.   Founded in 1893, the restaurant is renowned for its sumptuous Art Nouveau décor, with gilded mirrors, frescoes and stained-glass lamps creating an atmosphere both elegant and timeless.   Maxim's is often considered a symbol of French gastronomy, attracting gourmets from all over the world.   The restaurant offers refined French cuisine, highlighting gastronomic classics while incorporating modern touches. The menu changes regularly to reflect the seasons and fresh produce, offering a culinary experience that will delight the most demanding palates.   The chef in charge of Maxim's is often a recognized talent, who puts his expertise at the service of creative, high-quality cuisine. The chef strives to respect culinary traditions while adding a touch of innovation to each dish.   Frequented by celebrities and food lovers alike, Maxim's is ideal for a romantic dinner, a special celebration or simply to enjoy an exceptional meal in a prestigious setting.   Whether you're an epicurean in search of new flavors or simply looking for an unforgettable culinary experience, Maxim's is the place to be in Paris.   Book your table and let yourself be carried away by the elegance and refinement of this legendary venue.

French, Gourmet, Seafood

Restaurant Prunier, located at 16 avenue Victor Hugo in the 16th arrondissement of Paris, is a renowned institution, particularly celebrated for its seafood and Art Deco setting.   This iconic venue offers an elegant and refined ambiance, where the Art Deco decor evokes the 1920s. Designed by some of the greatest mosaic artists, engravers, and sculptors of the era, Prunier is a true architectural gem that captivates with its timeless aesthetics.   The sumptuous and luxurious setting of the restaurant transports guests to another era, creating the perfect atmosphere for business meals, romantic dinners, or special celebrations. Every detail, from the decor to the design elements, contributes to making each visit a memorable experience.   The cuisine at Prunier is led by the renowned chef Yannick Alléno, who offers a menu that highlights seafood products. Among the signature dishes are the Christian Dior Egg, sole meunière, and a variety of caviars. The menu combines classic favorites with contemporary creations, always with a keen attention to the quality of the ingredients.   Whether you're looking to savor exceptional seafood in a refined setting or celebrate a special occasion, Restaurant Prunier is the perfect address for an unforgettable culinary experience in the heart of Paris. Don’t miss the chance to discover this place where tradition and modernity meet brilliantly.

French, Gourmet

Welcome to Les Ombres, an iconic restaurant nestled in the heart of Paris.   Les Ombres is much more than just a culinary establishment, it's a unique experience that elegantly blends refined gastronomy with a breathtaking view of the City of Light.   Situated at the top of the Musée du Quai Branly - Jacques Chirac, this restaurant offers an enchanting atmosphere that seduces guests from the moment they arrive. Les Ombres is distinguished by its contemporary design, highlighting works of art and offering a chic and sophisticated atmosphere.   The cuisine at Les Ombres is a true voyage of taste, where classic French flavours are sublimated by a touch of modernity.   The talented Rui Martins et Alexandre Sempere create exquisite dishes using carefully selected seasonal ingredients, offering an unforgettable culinary experience with every bite.   But what makes Les Ombres truly exceptional is its panoramic view of the Eiffel Tower and the rooftops of Paris. Imagine sitting outside, surrounded by lush greenery, with the majestic silhouette of the Eiffel Tower in the background. It's a breathtaking sight that accompanies every meal, adding a magical dimension to your dining experience.   Whether it's for a romantic dinner, a special celebration or simply to discover French cuisine in an enchanting setting, Les Ombres is the place to be. The dedicated and attentive team will ensure that your evening is a memorable one, with impeccable service and a warm atmosphere.   So let yourself be seduced by the timeless elegance of Les Ombres and come and enjoy an exceptional dining experience, where food, view and atmosphere come together to create unforgettable memories.

French

Located at 41 avenue Montaigne, L'Avenue is one of Paris's most iconic brasseries, combining timeless elegance, attentive service and chic effervescence.   Renowned for its cosmopolitan ambience and large terrace overlooking the ballet de la mode, L'Avenue attracts an international clientele who come to savor a generous menu combining French classics revisited with contemporary-inspired dishes: truffled risotto, spicy tuna tartare, grilled lobster, shrimp dumplings or crème brûlée and pavlova.   The decor, with its sober modernity and Parisian touches, creates an atmosphere that is both comfortable and resolutely stylish.   L'Avenue is much more than a restaurant: it's a Parisian scene, a meeting place, and a living reflection of the art of living on one of the capital's most prestigious avenues.

French, Gourmet

Discover Baronne, the new must-visit destination in Parisian gastronomy, nestled in the heart of the elegant Hôtel Salomon de Rothschild at 11 rue Berryer. Here, magic unfolds in a sumptuous setting designed by Corinne Sachot, where historical heritage meets contemporary chic.   Baronne is much more than just a restaurant; it’s an invitation to savor the excellence of French cuisine. Our chef presents refined dishes that highlight exceptional cuts cooked to perfection on the grill. In this warm ambiance, tradition blends with expertise, offering a culinary experience where happiness is savored in every bite.   Allow yourself to be captivated by bold gastronomy that celebrates the meeting of flavors. The grill, the true heart of our kitchen, immerses you in a vibrant atmosphere where the art of service comes alive. Between butcher’s cuts and gourmet carts, our attentive team anticipates your desires, placing you at the center of this unique experience.   Within the illustrious Hôtel Salomon de Rothschild, Baronne promises a sensory journey through iconic dishes that blend retro charm with contemporary flair. Whether you’re seeking a romantic dinner or a convivial moment with friends, our restaurant welcomes you in a prestigious setting, perfect for wonderful encounters.   Come savor the harmony between chic and authenticity, and let Baronne become your new favorite spot for unforgettable meals in the heart of Paris.

French, Steak house

Le Beefbar de Paris, located on rue Marbeuf, is a true gastronomic destination for lovers of quality meat and exquisite flavours.   With a unique concept combining elegance and conviviality, this restaurant immerses you in a refined culinary experience.   The Beefbar is renowned for its exceptional selection of meats from all over the world, carefully chosen for their superior quality and exceptional taste. Whether you're a fan of delicately marbled Japanese wagyu beef or prefer juicy, flavoursome Argentinian beef, you'll find what you're looking for among the different varieties on offer.   This restaurant also dazzles with its elegant, contemporary ambience. The sophisticated interior design creates a warm and welcoming setting, ideal for enjoying a memorable meal with friends and family or for special occasions.   Le Beefbar de Paris prides itself on offering a complete dining experience. In addition to its exceptional meat menu, the restaurant also offers creative side dishes and signature dishes using fresh, seasonal ingredients.   The attentive and professional service of the Beefbar staff ensures that your dining experience is enjoyable and trouble-free. They are there to guide you in your choice of dishes, recommend food and wine pairings and ensure that every detail is taken care of. Whether you     Discover our article : The Beefbar

Gourmet, Italian

Each visit to Giulia restaurant is a true culinary journey to the heart of Italy, where the cuisine becomes much more than just a meal, but a complete sensory experience. Under the direction of the talented chef Marco Pretti, every dish is a celebration of authentic flavors, Italian traditions, and the culinary art that has made Mediterranean cuisine famous.   The cuisine pays tribute to the simplicity and quality of the ingredients. Each dish, prepared with care and passion, reveals natural flavors and refined textures, sourced from the finest fresh products. From appetizers to desserts, every bite transports guests directly to Italy, offering a glimpse into the richness of its regions and culinary traditions. The recipes are revisited with respect for a culinary heritage passed down through generations, while maintaining the authenticity that is the strength of Italian cuisine.   Each dish tells a story—one of timeless culinary heritage—uniting the best ingredients and the expertise of a passionate chef. Guests can savor a cuisine that is as flavorful as it is original, in a warm and elegant setting, perfect for an unforgettable experience.   Whether a devoted fan of Italian cuisine or simply curious to discover new flavors, the culinary experience transforms into a memorable moment. Emphasis is placed on service and hospitality, ensuring that every moment spent at this restaurant is a true celebration of Italian cuisine and its traditions.   Living Italy in the heart of Paris means enjoying an exceptional moment where the art of Italian cuisine takes on its fullest, purest, and most authentic form.

French

Le Piaf, a landmark on the Parisian music and food scene, is a restaurant and show that pays tribute to one of the greatest icons of French chanson, Édith Piaf. Located in the heart of Paris, Le Piaf is a veritable temple of French music and cuisine, offering an immersive and captivating experience.   At Le Piaf, music meets gastronomy in a spellbinding atmosphere. Guests are welcomed into an intimate and elegant setting, where the décor recalls the golden era of French chanson. The walls are adorned with photographs of Édith Piaf and other great artists, creating a nostalgic and magical atmosphere.   The cuisine at Le Piaf is a reflection of French chanson: refined, passionate and full of flavour. Le Piaf's talented chef creates dishes inspired by traditional French cuisine, using fresh, seasonal ingredients.   Each dish is a symphony of tastes and textures, carefully prepared and elegantly presented.   But what really sets Le Piaf apart is its live entertainment. Talented artists perform on stage, paying tribute to Édith Piaf and other great voices of French chanson. Guests are transported on a spellbinding musical journey, where timeless melodies resonate in everyone's soul.   The Piaf service team is passionate and attentive, offering a warm welcome and impeccable service. They are there to guide diners through the menu and the shows, ensuring that every experience at Le Piaf is unforgettable.   Le Piaf in Paris is much more than just a restaurant, it's a place where music and gastronomy come together to create a unique sensory experience. Immerse yourself in the magical world of Édith Piaf and let yourself be carried away by the charm and passion that reign at Le Piaf.     Visit all >> Restaurant in Paris

French, Gourmet

Located in the heart of Paris, the Pierre Gagnaire restaurant is a culinary jewel that delights the taste buds of gourmets the world over.   Under the direction of Michelin-starred chef Pierre Gagnaire, this establishment embodies the very essence of the art of French cuisine with its 3 Michelin stars.   The Pierre Gagnaire restaurant offers an unforgettable gastronomic experience, where innovation and creativity are the order of the day. The dishes are prepared with exceptional mastery, showcasing bold flavours and surprising combinations. Each plate is a work of art, where colours, textures and tastes come together perfectly to create a unique harmony of flavours.   The restaurant's décor reflects the elegance and refinement of Pierre Gagnaire's cuisine. The atmosphere is warm and intimate, providing guests with the ideal setting in which to enjoy their meal. The attentive and professional service adds an extra touch to this exceptional culinary experience.   The Pierre Gagnaire restaurant also boasts an impressive wine list, carefully selected to match the dishes with finesse. Sommeliers are on hand to advise guests and guide them through a selection of fine wines.   Whether it's for a special occasion, a business dinner or simply to discover exceptional cuisine, the Pierre Gagnaire restaurant is the place to go for lovers of fine dining in Paris.   A unique taste experience awaits you, where culinary art comes to life to dazzle the finest gourmets.

French, Gourmet

Datil restaurant in Paris is an unmissable destination for lovers of modern and environmentally friendly cuisine. This unique venue offers a laid-back atmosphere, enhanced by a simple and Scandinavian-inspired decor. Datil emphasizes a gastronomic philosophy focused on respecting nature and people, with a strong emphasis on short supply chains and zero waste.   Located at 13 rue des Gravilliers in the 3rd arrondissement of Paris, the restaurant features an elegant and minimalist interior, creating a soothing and welcoming ambiance. Every detail of the decor contributes to making Datil a space conducive to relaxation and conviviality.   The cuisine at Datil is led by chef Manon Fleury, who honed her skills alongside renowned chefs such as William Ledeuil and Pascal Barbot. The menu, primarily plant-based, stands out for its thoughtful use of animal proteins. The dishes are crafted in collaboration with local producers, showcasing seasonal products and incorporating traditional preparation and preservation techniques.   Whether you are a passionate advocate for sustainable cuisine or simply seeking a delicious culinary experience, Datil restaurant is the perfect place to enjoy creative and environmentally friendly dishes while reveling in an elegant and calming setting in the heart of Paris.

French, Gourmet, Japanese

The Kei restaurant, nestled in the heart of Paris, is an exceptional culinary establishment offering a unique taste experience.   Renowned for its excellence, Kei is a place where Japanese culinary tradition meets French innovation, creating a harmonious fusion of flavours and techniques.   Under the direction of Michelin-starred chef Kei Kobayashi, the Kei restaurant offers cuisine of rare finesse, highlighting carefully selected seasonal produce. Each dish is a true work of art, crafted with precision and creativity.   Bold flavour combinations and elegant presentations add an extra dimension to every bite.   Kei's tasting menu offers a complete culinary experience, allowing diners to discover a series of exquisite dishes, each more surprising than the last.   From delicate amuse-bouches to sumptuous desserts, every stage of the meal is a celebration of the senses.   The atmosphere at Kei is both intimate and sophisticated. The sleek, contemporary décor creates a relaxing ambience, where guests can unwind and let themselves be carried away by the pleasures of the table. The attentive and discreet service completes the experience, offering guests personalised attention throughout their meal.   To accompany the extraordinary dishes, Kei offers an expert selection of wines and sakes, carefully chosen to complement the flavours of the food.   The dedicated sommeliers are always ready to recommend the perfect pairing to enhance each dish.   Whether it's for a special occasion, a family celebration or a memorable business meal, Kei offers a culinary experience that is sure to surprise and delight even the most discerning palate.   A visit to Kei is much more than just a meal, it's a culinary adventure that will transport you to a world of gastronomic delights.

Italian

Welcome to Gigi Restaurant, a true culinary gem located in the heart of Paris. Gigi is a renowned establishment, offering an exceptional gastronomic experience in an elegant and contemporary setting.   At Gigi, French cuisine takes on a new dimension, with creative and refined dishes that showcase seasonal local produce. The talented chefs at the restaurant put their expertise to create plates that will delight your taste buds. Whether you're a meat lover, a seafood enthusiast, or a devoted vegetarian, Gigi offers a variety of delectable dishes that will satisfy every palate.   The ambiance at Gigi is both chic and inviting. The sophisticated and contemporary decor creates a friendly and elegant atmosphere, perfect for romantic dinners, gatherings with friends, or special occasions. Our dedicated and professional team is there to provide impeccable service and guide you in selecting dishes and wines that will complement your meal.   Gigi not only offers exceptional cuisine but also a carefully curated wine list. Our expert sommelier will be delighted to recommend the best pairings to enhance your meal and introduce you to unique flavors.   Whether you're a Parisian resident in search of an unforgettable culinary experience or a curious traveler eager to taste the authenticity of French gastronomy, Gigi Restaurant is the perfect place to awaken your senses and provide you with an exceptional moment.   In short, thanks to the expertise and vision of the Paris Society group, Gigi is an essential address for all lovers of Italian cuisine and Mediterranean culture. It's an invitation to discover or rediscover Italy, through authentic dishes and enchanting surroundings, making every visit a moment of unforgettable pleasure and sharing.   Reserve your table at Gigi now and let yourself be carried away by a refined and memorable gastronomic journey.   Visit all >> Restaurants in Paris

French

Discover the Coco restaurant, a culinary gem nestled in the heart of Paris's Opéra Garnier.   Immerse yourself in an elegant and refined atmosphere where French gastronomy meets international flavors.   From the moment you arrive, you'll be seduced by the chic decor of the Coco restaurant. The chalant tones and clean lines create a welcoming atmosphere that invites you to spend a privileged moment over an exceptional meal.   The restaurant lays on a varied menu, to satisfy all your culinary desires over the weekend, Coco offers mouth-watering brunch deals that will delight your taste buds from the moment you wake up. It's the perfect way to get your day off to a pleasant start, with sweet or savory dishes carefully prepared to satisfy every gourmet craving.   Whether you're looking for a romantic meal for two, a business lunch or simply a treat for friends, Coco restaurant will meet every expectation thanks to its attentive and professional service.  

French

Seven storeys above Pont-Neuf, Le Tout-Paris, awarded a MICHELIN star, offers panoramic views of the city and life. Bathed in the glow of Parisian lights, this contemporary brasserie is inspired by the authentic spirit of the old Art Deco bistros.   The atmosphere is effervescent, and sparkling moments are shared in the delicious frenzy of a cosmopolitan parade that remakes Paris on its rooftops.   For a professional celebration or a get-together with friends, the large marble bar invites you to vibrate to the rhythm of the place's effervescence.   Outside, suspended balconies overlooking the Seine reveal resplendent views of the Parisian skyline, from Notre-Dame to the Eiffel Tower, for lunch al fresco or dinner under the stars in complete privacy. For hotel guests, Le Tout-Paris invites you to enjoy a generous breakfast.   Brioche fresh from the oven, pastries to share, homemade hot chocolates, regional dairy products, seasonal fruit, not forgetting eggs, charcuterie and salmon - Paris awakens with a gentle touch...   A place to meet and catch up. For a quick lunch between two meetings, or to linger until midnight. From a nice piece of beef with "Pont-Neuf" fries, to farmhouse poultry to share, burgers and gratins - you'll discover the authenticity of Parisian brasserie dishes and desserts reinterpreted with a contemporary twist by Chef William Béquin, to be adjusted according to the tastes and desires of the moment.   Every Sunday, Le Tout-Paris celebrates reminiscences of family-style Sunday lunches.   Under the affectionate eye of Arnaud Donckele, executive chef William Béquin brings canaille, bourgeois and popular signatures to the forefront of the Seine every month.

French, Gourmet

Discover a discreet and elegant place where conviviality and refinement meet.   Just a stone's throw from the banks of the Seine, this bistronomy address will seduce you with its sober decor reminiscent of the bistros of yesteryear.   The warm, friendly atmosphere invites you to share a special moment with friends or family. Savor the finest cuisine, in perfect harmony with the most demanding requests.   Whether on the terrace, savoring a delicious roasted octopus with artichoke poivrade and black garlic cream, or indoors enjoying sole meunière and mashed potatoes, every dish is an unforgettable gastronomic experience.   And to top it all off, don't miss the delicious chocolate profiteroles. Immerse yourself in this friendly, discreet and elegant world, where every moment is synonymous with pleasure and satisfaction.   The attentive, professional service of the Jaïs team adds an extra touch to this exceptional culinary experience. Every guest is greeted with courtesy and attention to detail, ensuring a memorable and enjoyable evening.   Whether it's for a romantic dinner, a special celebration or simply to enjoy refined cuisine, Jaïs is the ideal place to satisfy your culinary desires.   Come and discover the perfect harmony of flavors, textures and aromas in this temple of Parisian gastronomy.

French

This establishment accepts reservations by telephone only.   Welcome to Le Voltaire, a chic restaurant on the Quai Voltaire in Paris, where history meets elegance and gastronomy.   Nestled on the first floor of the building where the illustrious writer and philosopher François-Marie Arouet, better known as Voltaire, lived for 60 years, this emblematic establishment immerses you in the spirit of the 18th century. Voltaire, famous for his fight against intolerance and religious fanaticism, left an indelible mark on this place, which his genius continues to inhabit.   The Voltaire is a truly historic venue, having attracted Paris's artistic community in the late 19th century. Considered the "secret" canteen of the French Academicians, this restaurant offers a warm and welcoming atmosphere.   The décor, with its massive wood panelling and elegant ambience, creates a setting conducive to memorable meals, whether for a business lunch or a romantic dinner.   The cuisine, orchestrated by Chef Tony Ducrocq, is a festival of flavors. His cuisine is traditional, gourmet, delicate and tasty, featuring rigorously selected seasonal produce.   Each dish is crafted from the finest ingredients, sourced from suppliers who respect the environment and animal welfare, guaranteeing a culinary experience that's both authentic and responsible.   In short, Le Voltaire is a must on the Parisian gastronomic scene, combining history, elegance and culinary savoir-faire.   Come and discover a place where every meal is a celebration of French culture, and let yourself be seduced by a unique experience that will delight your taste buds and nourish your spirit.

French, Gourmet

The Alléno Paris restaurant at Pavillon Ledoyen is a culinary institution in the heart of Paris.   Recognised as one of the city's gastronomic gems, it offers an unforgettable dining experience in elegant, refined surroundings.   Headed by Michelin-starred Chef Yannick Alléno, the restaurant embodies culinary excellence and innovation with its 3 Michelin stars . The dishes on offer are the fruit of boundless creativity, combined with exceptional technical mastery. Each mouthful is a gustatory voyage, highlighting the authentic flavours of local seasonal produce.   The Pavillon Ledoyen, where the restaurant is located, is itself a historic monument dating back to the 18th century. Its timeless atmosphere and meticulous decoration create a warm and sophisticated ambience, ideal for a memorable culinary experience.   The attentive and professional service of the staff at Alléno Paris at the Pavillon Ledoyen completes the experience perfectly. Each guest is treated with thoughtfulness and attention to detail to ensure a perfect evening.   Whether it's for a special occasion, a business dinner or simply to discover French haute gastronomy, Alléno Paris at Pavillon Ledoyen is the perfect choice.   Immerse yourself in a world of culinary delights and savour an exceptional gastronomic experience, where the art of cooking meets Parisian elegance.

French

Maison Revka is a charming restaurant located in the heart of the 16th arrondissement of Paris, near Place Victor Hugo. Renowned for its warm and elegant atmosphere, this establishment stands out with decor inspired by Slavic cultural traditions, creating a unique culinary experience.   At Maison Revka, the cuisine skillfully combines delicious flavors and refined ingredients. Guests can indulge in signature dishes such as potato and caviar millefeuille, royal crab and avocado salad, tender beef fillet served with crispy homemade fries, and a delightful lime, mint, and pineapple pavlova.   The ambiance at Maison Revka is both grand and welcoming. The restaurant features a magical garden and an exceptional bar, immersing visitors in a captivating Slavic universe. Carefully curated playlists enhance the dining experience, ensuring a unique and enchanting atmosphere.   Although specific details about the chef are not mentioned, the team at Maison Revka is known for its expertise and attention to detail, ensuring an outstanding culinary experience. The bar at Maison Revka offers an impressive cocktail menu crafted by talented mixologists. Guests can enjoy reinvented classics, signature cocktails, and a selection of exceptional vodkas, enhancing the overall experience.   Maison Revka is also an unmissable destination for brunch, served every Saturday and Sunday from 12 PM to 4 PM. The brunch menu highlights Slavic specialties that will satisfy even the heartiest appetites. For anyone seeking a unique culinary experience in Paris, Maison Revka is an excellent choice. Have you had the chance to visit this enchanting restaurant, or do you plan to discover it soon?

French, Gourmet

Welcome to the enchanting world of Baccarat, where art and gastronomy come together to create unforgettable experiences. In the heart of the 16th arrondissement, Maison Baccarat is reborn under the vision of Baccarat, the alchemist of joy, and master of flavors Alain Ducasse. This exceptional destination, dedicated to rare encounters and precious moments, is a celebration of French art de vivre. After discovering the Alain Ducasse Baccarat restaurant – designed with Christophe Saintagne and crafted by Robin Schroeder – step into the unique atmosphere of L’Orangerie, Maison Baccarat’s cocktail bar. A true haven of conviviality and creativity, L’Orangerie offers a sensory journey where bold pairings and bespoke creations embody the Baccarat spirit. Each cocktail, conceived as a jewel in liquid form, blends delicate aromas, unexpected textures, and dazzling presentations served in the iconic crystal. The cuisine, created by three generations of chefs, also dares to surprise: eggplant presented on a fig leaf, lobster effiloché infused with rose, or sea bream delicately scented with citron and fennel. In a breathtaking setting designed by Aliénor Béchu, where raw oak meets the brilliance of Baccarat crystal drops, every detail invites discovery. Beneath a sky of blown crystal, between an exceptional dish and a signature cocktail from L’Orangerie, each moment becomes an immersion into the French art of living – a balance of tradition and audacity. Experience Baccarat: a place where innovation meets excellence, where every sip and every bite turn into pure magic.

French

The Hollywood Savoy in Paris is a unique restaurant located at 44 rue Notre Dame des Victoires, in the 2nd arrondissement. This iconic venue combines elegance and warmth, offering an unforgettable dining experience.   The Hollywood Savoy features a chic Art Deco atmosphere, reminiscent of the intimacy of an Orient Express train car. During the day, it is the perfect setting for refined business lunches, while in the evening, the restaurant comes alive with singing servers and a live band creating a festive atmosphere. The decor is meticulously designed, with elegantly dressed tables, a marble bar, and touches of gold that enhance the venue's sophistication.   The cuisine at Hollywood Savoy is led by Chef Grégory Cohen, who offers a modernized French gastronomic menu. His approach highlights high-quality ingredients, carefully sourced in an eco-friendly manner, ensuring a dining experience that is both delicious and respectful of the environment. The main restaurant serves refined and friendly cuisine, blending French tradition with international inspirations.   For those looking to enjoy the outdoors, the green terrace provides an idyllic setting with stunning views of the Palais Brongniart, perfect for lunch or dinner under the stars. In the evening, the Hollywood Savoy transforms into a private club, offering a DJ, cocktails, and champagne for an unforgettable nightlife experience. Additionally, the restaurant provides the option to privatize its spaces for private or corporate events, making every occasion a unique moment. In summary, the Hollywood Savoy is much more than just a restaurant; it’s a destination where elegance meets celebration, and where every meal becomes a memorable occasion.