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KINUGAWA - Rive Gauche
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

KINUGAWA - Rive Gauche

French, Japanese

A Unique Experience: Japanese Tradition Meets Parisian Elegance   We are delighted to invite you to a truly unique experience, blending Japanese tradition with Parisian elegance.   Kinugawa Rive Gauche: A Journey to the Height of Luxury   Kinugawa Rive Gauche opens its doors atop Hôtel Sax, in the heart of the 7th arrondissement, promising to awaken all your senses in an exceptional setting.   An Exceptional Setting   From the moment you arrive, the charm is immediate. Fluted wood, luxurious fabrics, and patinated bronze details create a cozy, contemporary, and refined atmosphere. Floor-to-ceiling windows offer a spectacular panoramic view of Paris… and the magic continues upstairs.   The Rooftop: A Breathtaking View   The real jewel here is the rooftop—a terrace suspended between sky and city, facing the Eiffel Tower, where creative cocktails and vibrant DJ sets come together as the sun sets.   Japanese Cuisine, Reinvented   On the plate, Japanese cuisine is revealed with boldness and finesse: crispy salmon and white truffle pancake, Yellow Tail carpaccio with yuzu, tuna tartare with caviar, and of course, the iconic miso-marinated Black Cod. Signature dishes are elevated by a cocktail menu featuring notes of shiso, umeshu, or sake.

Bonnie - SO/ Paris Hotel
Between 25€ and 50€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Bonnie - SO/ Paris Hotel

Brasserie, bistro, wine bar, French

Welcome to Le Bonnie, an iconic rooftop restaurant in the heart of Paris.   Le Bonnie is a place where refined gastronomy meets a warm and friendly atmosphere, offering a unique culinary experience.   Located in the SO/PARIS hotel, Le Bonnie offers contemporary French cuisine, featuring fresh, seasonal ingredients.   The menu, created by talented chefs, offers a selection of creative and tasty dishes, combining tradition and innovation. Whether you like meat, fish or vegetarian dishes, you are sure to find an option that will delight your taste buds.   The Bonnie's setting is just as remarkable as its cuisine. With its modern and elegant design, the restaurant offers an atmosphere that is both intimate and welcoming. Whether you are dining for two, hosting a business lunch or celebrating a special occasion, the Bonnie offers the perfect ambience for every occasion.   The attentive and professional service of the Bonnie team completes the dining experience. Waiters are on hand to cater to your every need and advise on the perfect food and wine pairing.   Le Bonnie also has a carefully selected wine list, offering a variety of choices to accompany your meal.   Whether you live in Paris or are just passing through, Le Bonnie is a must for lovers of good food and a pleasant atmosphere.   Book your table now and immerse yourself in a memorable culinary experience at Le Bonnie.    

Le Costes - Costes Hotel
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Le Costes - Costes Hotel

French, Gourmet, Modern and creative

Nestled inside the Costes Hotel in the heart of Paris, the Costes restaurant is a veritable institution on the Parisian culinary scene.   With its timeless charm and elegant atmosphere, the Costes offers an unforgettable gastronomic experience, brilliantly blending tradition and modernity.   As soon as you walk through the doors of the Costes restaurant, you are transported into a world of refinement and sophistication. The sumptuous décor, combining contemporary design with classical touches, creates an atmosphere that is both chic and welcoming. Subdued lighting, luxurious furnishings and artistic details all contribute to the elegance of this iconic venue.   The talented chefs at Costes make a point of offering imaginative and delicious cuisine. The dishes, prepared with top-quality ingredients, are a fusion of flavours and textures that awaken the senses. Whether you choose a revisited traditional dish or a contemporary culinary creation, every bite is a real treat for the taste buds.   The impeccable and attentive service of the Costes staff adds an exceptional touch to this culinary experience. Every guest is greeted with courtesy, professionalism and attention to detail. Whether it's a romantic dinner, a business meeting or a special celebration, the Costes team will ensure that your experience is perfectly orchestrated.   Costes is also renowned for its lively atmosphere and trendy nightlife. After dinner, you can relax in the trendy bar, sip creative cocktails and enjoy the enchanting atmosphere of this iconic establishment.   Whether you're a lover of fine cuisine, a devotee of French art de vivre or simply looking for an iconic place to indulge, the Costes restaurant is the ideal address.   Come and discover the perfect marriage between refined gastronomy and Parisian chic in this exceptional venue.

Le Piaf
Between 25€ and 50€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Le Piaf

French

Le Piaf, a landmark on the Parisian music and food scene, is a restaurant and show that pays tribute to one of the greatest icons of French chanson, Édith Piaf. Located in the heart of Paris, Le Piaf is a veritable temple of French music and cuisine, offering an immersive and captivating experience.   At Le Piaf, music meets gastronomy in a spellbinding atmosphere. Guests are welcomed into an intimate and elegant setting, where the décor recalls the golden era of French chanson. The walls are adorned with photographs of Édith Piaf and other great artists, creating a nostalgic and magical atmosphere.   The cuisine at Le Piaf is a reflection of French chanson: refined, passionate and full of flavour. Le Piaf's talented chef creates dishes inspired by traditional French cuisine, using fresh, seasonal ingredients.   Each dish is a symphony of tastes and textures, carefully prepared and elegantly presented.   But what really sets Le Piaf apart is its live entertainment. Talented artists perform on stage, paying tribute to Édith Piaf and other great voices of French chanson. Guests are transported on a spellbinding musical journey, where timeless melodies resonate in everyone's soul.   The Piaf service team is passionate and attentive, offering a warm welcome and impeccable service. They are there to guide diners through the menu and the shows, ensuring that every experience at Le Piaf is unforgettable.   Le Piaf in Paris is much more than just a restaurant, it's a place where music and gastronomy come together to create a unique sensory experience. Immerse yourself in the magical world of Édith Piaf and let yourself be carried away by the charm and passion that reign at Le Piaf.     Visit all >> Restaurant in Paris

Mun
Between 25€ and 50€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Mun

Asian, Japanese, Sushis

Discover Mun, a culinary gem in the heart of Paris, where the art of Asian gastronomy is reinvented with modernity.   Immerse yourself in a warm and welcoming ambience, where every detail of the decor harmoniously blends tradition and contemporaneity.   Let yourself be seduced by our exquisite menu, featuring a delicious array of Korean and Japanese specialties.   From delicate sushi to comforting ramen and savory grilled dishes, every bite is an invitation to an unforgettable taste journey. Our carefully selected ingredients, always fresh, reveal authentic, refined flavors.   Accompany your meal with a selection of creative cocktails and Asian drinks to enhance your dining experience. Whether it's for a romantic dinner , a family meal or an outing with friends, the Mun is the ideal place to share memorable moments over delicious food.  

Mondaine
Between 50€ and 75€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Mondaine

French

Mondaine Restaurant is an essential destination in the Parisian culinary scene. Located in the heart of Paris, this restaurant seamlessly combines refined cuisine and an elegant setting.   Mondaine is renowned for its contemporary French cuisine, highlighting seasonal local produce. The talented chefs at the restaurant create innovative dishes that blend traditional flavors with modern techniques. Whether you're a meat lover, a seafood aficionado, or a vegetable enthusiast, Mondaine offers a variety of delicious dishes that will satisfy every palate.   The restaurant's decor is both chic and sophisticated, providing a warm and inviting ambiance.   The elegant and modern touches create an ideal setting for intimate dinners, special evenings, or gatherings with friends. The Mondaine team is known for their attentive and professional service, ensuring that every visitor feels welcomed and pampered.   In addition to its exquisite cuisine, Mondaine offers a carefully curated wine list, showcasing quality French wines.   The restaurant's expert sommeliers will guide and advise you in selecting the perfect wine to complement your meal.   Whether you're a Parisian resident in search of an exceptional culinary experience or a traveler seeking the epitome of French cuisine, Mondaine Restaurant is the perfect place to indulge your taste buds and awaken your senses.   Reserve your table now and immerse yourself in an unforgettable gastronomic experience at Mondaine.     Visit all >> Restaurants in Paris

Maison Revka
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Maison Revka

French

Maison Revka is a charming restaurant located in the heart of the 16th arrondissement of Paris, near Place Victor Hugo. Renowned for its warm and elegant atmosphere, this establishment stands out with decor inspired by Slavic cultural traditions, creating a unique culinary experience.   At Maison Revka, the cuisine skillfully combines delicious flavors and refined ingredients. Guests can indulge in signature dishes such as potato and caviar millefeuille, royal crab and avocado salad, tender beef fillet served with crispy homemade fries, and a delightful lime, mint, and pineapple pavlova.   The ambiance at Maison Revka is both grand and welcoming. The restaurant features a magical garden and an exceptional bar, immersing visitors in a captivating Slavic universe. Carefully curated playlists enhance the dining experience, ensuring a unique and enchanting atmosphere.   Although specific details about the chef are not mentioned, the team at Maison Revka is known for its expertise and attention to detail, ensuring an outstanding culinary experience. The bar at Maison Revka offers an impressive cocktail menu crafted by talented mixologists. Guests can enjoy reinvented classics, signature cocktails, and a selection of exceptional vodkas, enhancing the overall experience.   Maison Revka is also an unmissable destination for brunch, served every Saturday and Sunday from 12 PM to 4 PM. The brunch menu highlights Slavic specialties that will satisfy even the heartiest appetites. For anyone seeking a unique culinary experience in Paris, Maison Revka is an excellent choice. Have you had the chance to visit this enchanting restaurant, or do you plan to discover it soon?

Coco
Between 25€ and 50€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Coco

French

Discover the Coco restaurant, a culinary gem nestled in the heart of Paris's Opéra Garnier.   Immerse yourself in an elegant and refined atmosphere where French gastronomy meets international flavors.   From the moment you arrive, you'll be seduced by the chic decor of the Coco restaurant. The chalant tones and clean lines create a welcoming atmosphere that invites you to spend a privileged moment over an exceptional meal.   The restaurant lays on a varied menu, to satisfy all your culinary desires over the weekend, Coco offers mouth-watering brunch deals that will delight your taste buds from the moment you wake up. It's the perfect way to get your day off to a pleasant start, with sweet or savory dishes carefully prepared to satisfy every gourmet craving.   Whether you're looking for a romantic meal for two, a business lunch or simply a treat for friends, Coco restaurant will meet every expectation thanks to its attentive and professional service.  

Ralph's
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Ralph's

French

Welcome to Ralph's, where the art of fine dining meets the legendary style of Ralph Lauren.   Allow me to introduce you to Ralph's, an iconic restaurant in Paris. Nestled in the prestigious Saint-Germain-des-Prés district, Ralph's offers a unique culinary experience in an elegant and timeless setting.   Walk through the doors of Ralph's and you'll be transported to a world where refinement meets the charm of classic American style. The restaurant, designed by Ralph Lauren himself, reflects his iconic aesthetic, skilfully blending old world elegance with a contemporary twist.   The interior of Ralph's is warm and inviting, with dark wood panelling, elegant lighting and carefully selected details.   Comfortable leather banquettes and beautifully laid tables create an atmosphere conducive to a memorable dining experience.   The cuisine at Ralph's matches its sophisticated ambience. The talented chefs offer a menu that celebrates classic American flavours with a subtle French twist. Whether you choose a delicious steak, a fresh seafood dish or a gourmet salad, every bite is a feast for the taste buds.   The impeccable and attentive service of the Ralph's team perfectly complements this exceptional culinary experience. Elegantly dressed waiters are on hand to guide you through your meal and ensure that every detail is taken care of, making for an unforgettable experience.   Whether you're here for a business lunch, a romantic dinner or simply to enjoy fine cuisine, Ralph's is the place to indulge your taste buds and immerse yourself in the timeless elegance of Paris.    

Lapérouse
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Lapérouse

French

Located magnificently on the banks of the Seine, facing the famous Pont Neuf, the Lapérouse restaurant embodies Parisian gastronomic excellence since its founding in 1766.   Nestled in a sumptuous 18th-century private mansion, this iconic establishment captivates with its historic and elegant setting. The gilded woodwork, sparkling crystal chandeliers, and period tapestries all contribute to creating a refined and enchanting atmosphere, where every detail is carefully crafted to offer an unforgettable culinary experience.   Lapérouse stands out with its private lounges, each uniquely decorated, accommodating small groups of guests in luxurious intimacy. Each space is tastefully designed and sophisticated, creating a perfect setting to savor exceptional French cuisine reinvented by the talented chef Raymond Thuilier, honored with the prestigious title of Meilleur Ouvrier de France. Dishes such as pan-seared foie gras, grilled lobster, or roasted pigeon are meticulously prepared to delight even the most discerning palates.   Beyond its refined cuisine, Lapérouse is distinguished by its impeccable and attentive service. The elegantly dressed servers ensure that every guest is pampered and assisted throughout their meal, guaranteeing an unparalleled gastronomic experience. Booking a table at Lapérouse is highly recommended, especially in the evening and on weekends, to fully enjoy this iconic spot in Parisian gastronomy.   Dining at Lapérouse is more than just a meal, it is a true immersion into the art of French living. Between the sumptuous setting, refined cuisine, and flawless service, each visit promises a unique and memorable experience.   Whether for a special occasion or simply to discover gastronomic excellence in Paris, Lapérouse remains a must-visit for discerning food enthusiasts seeking exceptional culinary delights.

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La Girafe
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

La Girafe

Brasserie, bistro, wine bar, French, Seafood

La Girafe   a rooftop culinary paradise with terrace in Paris, is an iconic restaurant offering an unparalleled gastronomic experience.   Nestled atop the Palais de Chaillot, with a breathtaking view of the Eiffel Tower, La Girafe is a place where elegance meets simplicity, and where classic French cuisine is sublimated.   La Girafe is much more than just a restaurant: it's a place where you can enjoy refined dishes in breathtaking surroundings. La Girafe's menu showcases fresh, seasonal produce, with dishes that celebrate the authentic flavors of French cuisine.   From freshly caught seafood to tender meats and colorful vegetables, each dish is prepared with meticulous precision and artistic presentation.   The atmosphere at La Girafe is both chic and casual, with contemporary design and a friendly ambience.   Whether for a romantic dinner, a business lunch or a Sunday brunch, La Girafe offers the ideal setting for a memorable meal.   La Girafe Suite: A Treasure Trove of Intimacy   Complementing the La Girafe experience, La Girafe Suite offers an exclusive space for small-scale dining. This intimate setting allows guests to savor refined cuisine in an even more personalized setting, while enjoying the same panoramic view of the majestic Eiffel Tower. Perfect for private celebrations or business meetings,   La Girafe Suite combines comfort and sophistication, offering an atmosphere conducive to conviviality. The La Girafe service team is attentive and professional, offering a warm welcome and impeccable service. They are on hand to advise guests on food and wine choices, creating a harmonious and personalized dining experience.   Beyond exceptional gastronomy, La Girafe also offers a selection of fine wines and creative cocktails, perfect to accompany dishes with elegance.     La Girafe in Paris is much more than just a restaurant; it's a place where French cuisine is celebrated in all its splendor, with a breathtaking view of one of the capital's most emblematic monuments. Immerse yourself in an exquisite culinary journey and let yourself be seduced by La Girafe's enchanting atmosphere.  

Prunier
Between 50€ and 75€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Prunier

French, Gourmet, Seafood

Restaurant Prunier, located at 16 avenue Victor Hugo in the 16th arrondissement of Paris, is a renowned institution, particularly celebrated for its seafood and Art Deco setting.   This iconic venue offers an elegant and refined ambiance, where the Art Deco decor evokes the 1920s. Designed by some of the greatest mosaic artists, engravers, and sculptors of the era, Prunier is a true architectural gem that captivates with its timeless aesthetics.   The sumptuous and luxurious setting of the restaurant transports guests to another era, creating the perfect atmosphere for business meals, romantic dinners, or special celebrations. Every detail, from the decor to the design elements, contributes to making each visit a memorable experience.   The cuisine at Prunier is led by the renowned chef Yannick Alléno, who offers a menu that highlights seafood products. Among the signature dishes are the Christian Dior Egg, sole meunière, and a variety of caviars. The menu combines classic favorites with contemporary creations, always with a keen attention to the quality of the ingredients.   Whether you're looking to savor exceptional seafood in a refined setting or celebrate a special occasion, Restaurant Prunier is the perfect address for an unforgettable culinary experience in the heart of Paris. Don’t miss the chance to discover this place where tradition and modernity meet brilliantly.

Café de l’Homme
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Café de l’Homme

Brasserie, bistro, wine bar, French, Gourmet, Vegetarian

Nestling in the heart of the Trocadéro, facing the majestic Eiffel Tower, the Café de l'Homme embodies the Parisian art of living in all its splendour.   With its breathtaking view of one of the capital's most emblematic monuments, this prestigious establishment offers an unforgettable culinary and visual experience to guests in search of elegance and refinement.   Under the direction of talented chefs, the Café de l'Homme offers refined and creative French cuisine, highlighting seasonal produce and authentic flavours. Each dish is a genuine invitation to a gustatory voyage, combining tradition and modernity to delight the most demanding taste buds.   The elegant, sophisticated atmosphere of the Café de l'Homme, combined with attentive service and meticulous decor, creates the ideal setting for exceptional meals. Whether it's lunch on the terrace with a view of the Eiffel Tower, a romantic dinner at sunset or an evening cocktail, this establishment offers an incomparable gastronomic and visual experience.   In short, the Café de l'Homme embodies the quintessence of French art de vivre, offering guests a luxurious and refined interlude in the heart of Paris.   Whether savouring exceptional cuisine, admiring a breathtaking panorama or simply letting yourself be enchanted by the enchanting atmosphere of the City of Light, the Café de l'Homme promises an unforgettable sensory and gastronomic experience for all the senses.

La Fontaine Gaillon
Between 50€ and 75€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

La Fontaine Gaillon

French

New Restaurant !   Nestled in the heart of the 2nd arrondissement of the magnificent city of Paris, just steps away from the iconic Opéra Garnier, lies a true gem of French gastronomy: La Fontaine Gaillon.   This exceptional establishment, masterfully led by the talented Chef Julien Dumas, is an invitation to a refined and unforgettable culinary journey. The reputation of La Fontaine Gaillon speaks for itself: this high-end restaurant is praised for its inventive and creative cuisine, showcasing exceptional quality fresh and seasonal products. The menu, thoughtfully crafted with evolution in mind, reveals the treasures of the market with boldness and finesse. Each dish is a true gastronomic masterpiece, where fish and seafood are sublimated, noble meats are grilled to perfection, and crunchy seasonal vegetables bring a touch of freshness and flavor.   Upon entering the world of La Fontaine Gaillon, one is immediately enveloped in an atmosphere that is both chic and relaxed. The elegant decor, adorned with golden moldings, shimmering velvets, and sparkling mirrors, creates a sumptuous setting where one can enjoy an exceptional meal.   The verdant terrace, a true oasis of peace in the heart of the Parisian hustle and bustle, offers an idyllic setting to savor each bite in tranquility under the gentle rays of the sun.   Whether for a romantic dinner for two, a refined business lunch, or an evening with friends, La Fontaine Gaillon proves to be the essential address for an unforgettable gastronomic experience. The service, both attentive and professional, enhances the exceptional quality of the cuisine, ensuring that each guest enjoys a moment of pure gustatory pleasure and absolute refinement.   Recognized by numerous gastronomic critics, La Fontaine Gaillon stands as an undisputed reference on the Parisian culinary scene, offering its guests an exceptional gastronomic experience in a sumptuous setting, creating memorable gustatory memories.

La Dame de Pic
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

La Dame de Pic

French, Gourmet

Located in the heart of the beautiful city of Paris, just a few steps from the prestigious Louvre Museum, stands La Dame de Pic, an exceptional gastronomic establishment that promises an unforgettable culinary experience for its guests.   At the helm of this temple of gastronomy is the talented chef Anne-Sophie Pic, the only woman in France to hold three Michelin stars, whose reputation precedes her in the world of haute cuisine.   The cuisine offered by La Dame de Pic is more than just an invitation to a sensory journey: it is a true celebration of French flavors and culinary traditions. Anne-Sophie Pic, with her unique blend of tradition and innovation, reinterprets the great classics of French gastronomy with a precision and attention to detail that imbue each of her dishes with undeniable artistic merit.   Guests of La Dame de Pic have the privilege of choosing from several meticulously crafted tasting menus, thus offering the opportunity to discover the richness and diversity of Anne-Sophie Pic's cuisine. From the "Discovery" menu for an immersion in the chef's iconic dishes, to the "Signature" menu for a more sophisticated and elaborate culinary experience, each bite is an ode to indulgence and excellence.   The elegant and refined setting of La Dame de Pic, with its modern yet warm décor, creates an atmosphere conducive to relaxation and enjoyment. Guests have the privilege of savoring their meal amidst carefully displayed works of art in the restaurant, adding an aesthetic dimension to this unique gastronomic experience.   The impeccable service provided by the team at La Dame de Pic helps make each visit an unforgettable moment. Attentive and professional, the staff ensure that every guest is pampered and can fully appreciate their culinary experience.   Considered a must-visit for enthusiasts of French gastronomy, La Dame de Pic captivates with the creativity and finesse of its cuisine. It is highly recommended to reserve a table in advance, especially for dinner, to ensure that you can fully enjoy this exceptional gastronomic experience. With prices ranging from 195 to 320 euros for tasting menus, the restaurant also offers an à la carte menu to cater to all culinary cravings.   Easily accessible by public transportation, particularly via the Louvre-Rivoli metro station (served by lines 1 and 7), La Dame de Pic is the ideal destination for anyone seeking an exceptional gastronomic experience in Paris.   Let yourself be enchanted by the flavors and creativity of Anne-Sophie Pic for an unforgettable culinary journey, where pleasure and discovery harmoniously intertwine to delight the taste buds.

Hollywood Savoy
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Hollywood Savoy

French

The Hollywood Savoy in Paris is a unique restaurant located at 44 rue Notre Dame des Victoires, in the 2nd arrondissement. This iconic venue combines elegance and warmth, offering an unforgettable dining experience.   The Hollywood Savoy features a chic Art Deco atmosphere, reminiscent of the intimacy of an Orient Express train car. During the day, it is the perfect setting for refined business lunches, while in the evening, the restaurant comes alive with singing servers and a live band creating a festive atmosphere. The decor is meticulously designed, with elegantly dressed tables, a marble bar, and touches of gold that enhance the venue's sophistication.   The cuisine at Hollywood Savoy is led by Chef Grégory Cohen, who offers a modernized French gastronomic menu. His approach highlights high-quality ingredients, carefully sourced in an eco-friendly manner, ensuring a dining experience that is both delicious and respectful of the environment. The main restaurant serves refined and friendly cuisine, blending French tradition with international inspirations.   For those looking to enjoy the outdoors, the green terrace provides an idyllic setting with stunning views of the Palais Brongniart, perfect for lunch or dinner under the stars. In the evening, the Hollywood Savoy transforms into a private club, offering a DJ, cocktails, and champagne for an unforgettable nightlife experience. Additionally, the restaurant provides the option to privatize its spaces for private or corporate events, making every occasion a unique moment. In summary, the Hollywood Savoy is much more than just a restaurant; it’s a destination where elegance meets celebration, and where every meal becomes a memorable occasion.

La Renommee
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

La Renommee

French

Nestled in the prestigious 1st arrondissement of Paris, just a stone's throw away from the famous Bourse de Commerce, stands La Renommée, a Parisian gastronomic institution with a history dating back to 1823.   Since its establishment, this emblematic establishment has gracefully navigated through the ages, preserving its authenticity while adapting to new culinary trends, remaining an undisputed reference in the gastronomic landscape of the capital.   As soon as one steps into this exceptional place, they are immediately enveloped in an atmosphere of elegance and warmth. La Renommée welcomes its guests in a refined setting where conviviality and sophistication blend seamlessly. The establishment offers two distinct spaces to cater to all desires: a spacious and luminous dining room, perfect for family gatherings or meals with friends, and an intimate vaulted cellar, ideal for romantic dinners or confidential business meetings.   The talented chef of La Renommée puts his expertise to work in creating authentic and inventive French cuisine. With finesse and creativity, he revisits the great classics of French gastronomy, enhancing fresh seasonal products to offer each guest an exceptional gastronomic experience, where tradition and modernity meet.   The renown of La Renommée extends beyond its excellent cuisine to its renowned wine list, known for its richness and variety. The most discerning wine lovers will be delighted by a carefully selected range of French and international wines, chosen to complement each dish perfectly. The sommelier, a true passionate expert, will guide guests in choosing the perfect beverage to enhance their meal and elevate every flavor.   The team at La Renommée stands out for its professionalism and attention to detail. Each team member strives to ensure impeccable, attentive, and personalized service, aiming to offer each guest a memorable and unforgettable culinary experience.   More than just a restaurant, La Renommée is a true Parisian institution that embodies the excellence of French gastronomy. Each visit is an invitation to a unique sensory journey, where flavors and pleasures come together to create lasting memories. It is highly recommended to reserve a table, especially in the evening and on weekends, to fully experience this exceptional culinary adventure.   Reservations can be made online through the restaurant's website or by phone, for an exceptional gastronomic experience in the heart of the City of Light.

Arpège
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Arpège

French, Gourmet, Vegetarian

Located in the heart of Paris, the Arpège restaurant is a true gastronomic institution that has been delighting the most discerning palates for over three decades. With an international reputation, this renowned establishment offers guests an unforgettable culinary experience.   Guided by the creative vision of chef Alain Passard, Arpège with its 3 Michelin stars stands out for its refined and innovative cuisine, featuring fresh, seasonal produce. The chef sources his produce directly from local producers and even grows his own vegetables in the gardens of his own farm. This 'field to plate' philosophy gives each dish incomparable authenticity and freshness.   The restaurant's ambience is both elegant and welcoming, with a contemporary décor that highlights the art of the table. Guests are warmly welcomed by a passionate and professional team, ready to offer impeccable service throughout the meal.   The Arpège menu offers a selection of exquisite dishes, where subtle flavours blend harmoniously to create a symphony of taste.   Each dish is a work of culinary art, skilfully combining traditional techniques with modern innovations.   Whether for a business lunch, a romantic dinner or a special celebration, Arpège offers an exceptional gastronomic experience in a prestigious setting. Fine food lovers and connoisseurs from all over the world come to Arpège to savour unique and memorable culinary creations.

La Bauhinia - Hôtel Shangri-la
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

La Bauhinia - Hôtel Shangri-la

French

Located in the heart of the City of Light, within the prestigious Shangri-La Hotel Paris, La Bauhinia stands out as a true gastronomic oasis where elegance and creativity come together to offer an exceptional culinary experience.   Under the expert guidance of Executive Chef Quentin Testart, this gourmet restaurant subtly blends French culinary tradition with refined Asian influences, creating a unique gastronomic universe.   Guests at La Bauhinia are invited to embark on an unforgettable sensory journey through a tasting menu highlighting the treasures of each season. Exquisite and daring dishes such as red tuna tataki with black sesame and yuzu or sweetbreads enhanced by morels and truffles will delight even the most discerning palates with their delicate flavors and perfectly balanced combinations.   The ambiance under La Bauhinia's majestic glass dome is both sumptuous and intimate, creating an ideal setting for memorable moments of relaxation and gastronomy. The natural light flooding the room, the finely set tables, and the refined decor give this space a chic and warm atmosphere, conducive to indulgence and conviviality.   The service provided by La Bauhinia's professional and attentive team is a reflection of the excellence of this establishment. From expert advice on wine pairings for each dish to meticulous attention to detail, every moment spent in this restaurant is imbued with refinement and elegance.   Whether for a romantic evening, a special celebration, or an important business meeting, La Bauhinia proves to be the go-to destination for unique occasions. The exceptional quality of its cuisine, the enchanting atmosphere it exudes, and the impeccable service make this restaurant a must-visit for gastronomes seeking refined culinary experiences.   Due to its popularity, it is highly recommended to reserve your table in advance, either online through the restaurant's website or by phone, to ensure you fully enjoy this extraordinary gastronomic experience.   For a complete immersion in culinary excellence in the heart of the French capital, La Bauhinia stands as an exceptional address where every moment spent is a celebration of the senses and refinement.

Septime
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Septime

French, Gourmet

Discover Septime a must-visit address in the 11ᵉ arrondissement of Paris, where French cuisine rises to new heights.   Under the direction of talented Chef Bertrand Grébaut, former protégé of such gastronomic greats as Joël Robuchon and Alain Passard, this restaurant offers a modern, inventive culinary experience.   From the moment you arrive, you'll be seduced by Septime's chic, contemporary ambience. The décor, featuring a large studio glass roof, rough-hewn wooden tables and metal beams, creates a warm yet elegant setting, perfect for a memorable dinner.   The service, meanwhile, lives up to the reputation of the establishment, combining professionalism and conviviality.     Septime also stands out for its commitment to sustainability. The menu features fresh ingredients, mainly from the Île-de-France region, and favors meats and fish from responsible farms and fisheries.   What's more, the restaurant recycles its bio-waste using a vermicomposting system , demonstrating its concern for the environment.   To enjoy this unique experience, remember to reserve your table three weeks in advance. Each expertly crafted dish reflects Chef Grébaut's creativity and passion, promising an unforgettable taste adventure.   Don't miss your chance to discover Septime, where every bite is a celebration of modern French gastronomy.

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Brach - Brach Hotel
Between 50€ and 75€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Brach - Brach Hotel

French, Mediterranean

Located within the Brach hotel in Paris, the Brach restaurant offers an exceptional culinary experience under the direction of renowned chef Adam Bentalha.   With its creative and refined cuisine, this restaurant is a gastronomic jewel in the heart of the French capital.   The Brach restaurant offers an elegant and contemporary atmosphere, featuring modern design and attention to detail. Diners are welcomed into a warm and sophisticated setting, where the subtle marriage of colours, materials and textures creates a convivial and refined atmosphere.   Chef Adam Bentalha, renowned for his talent and passion for cooking, offers innovative dishes that combine bold flavours with quality ingredients.   His cuisine is both creative and respectful of French culinary traditions, offering tasty dishes prepared with care and presented with elegance.   Beyond the excellence of its cuisine, Restaurant Brach also stands out for its attentive and professional service. The dedicated team listens to guests' expectations, offering personalised recommendations and ensuring that every meal is an unforgettable experience.   Whether it's for a romantic dinner, a special celebration or simply to treat yourself, Restaurant Brach in Paris is a must for food lovers.   With the talent of chef Adam Bentalha, the elegant atmosphere and impeccable service, guests will be transported on an exceptional culinary journey to the heart of the French capital.

Le Relais Plaza - Plaza Athénée Hotel
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Le Relais Plaza - Plaza Athénée Hotel

French, Gourmet

The Relais Plaza restaurant, nestled in the heart of the Hôtel Plaza Athénée in Paris, is a veritable icon of elegance and refinement.   Under the direction of renowned chef Jean Nimbert, this passionate chef brings his expertise and talent to the Le Relais Plaza restaurant. With a perfect mastery of flavors and boundless creativity, Marc creates dishes that delight the senses and push back the boundaries of gastronomy.   Le Relais Plaza offers classic French cuisine with a contemporary twist, highlighting seasonal produce and exceptional ingredients. Each plate is a work of culinary art, harmoniously combining textures, flavours and visually stunning presentations.   The restaurant's atmosphere is both sophisticated and warm, with elegant decor and impeccable service. Guests are greeted with attention and courtesy, creating an unforgettable dining experience.   Whether for a business lunch, a romantic dinner or a special celebration, the Le Relais Plaza restaurant is an emblematic place where the pleasures of the table are sublimated.   Let yourself be seduced by the exceptional cuisine of Philippe Marc and his talented team, and discover a world of exquisite flavours in the heart of Paris, at the Hôtel Plaza Athénée.

La Maison du Caviar
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

La Maison du Caviar

French

Nestled in the picturesque streets of Paris, La Maison du Caviar is a gastronomic treasure trove.   This exceptional restaurant offers an extraordinary culinary experience, showcasing one of the world's most prized delicacies: caviar. La Maison du Caviar embodies the elegance and refinement that characterise this iconic brand.   Its hushed, intimate atmosphere provides the ideal setting for enjoying the delicacy and subtlety of caviar, served with unrivalled expertise.   La Maison du Caviar offers an exquisite selection of caviars from the best farms around the world. Each bite of caviar offers an explosion of delicate flavours and a velvety texture, taking the taste buds on an unforgettable journey.   The talented chefs at La Maison du Caviar use their exceptional know-how to create unique dishes that showcase caviar to its best advantage. Daring and innovative culinary creations highlight the subtle nuances and nuances of this precious delicacy, enhancing every bite.   In addition to caviar, La Maison du Caviar also offers a selection of fine dishes and seafood of exceptional quality. Fresh seafood, delicate fish and refined accompaniments harmoniously complete the culinary experience, offering guests a variety of choices to satisfy every palate.   The dedicated staff ensure that every guest is treated with courtesy and elegance, making every visit a memorable and luxurious experience.   For caviar lovers and gourmets seeking an unparalleled culinary experience, La Maison du Caviar is the place to be in Paris.   This establishment embodies luxury, elegance and gastronomic excellence, offering an experience that will remain etched in the memories of connoisseurs.

Apicius
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Apicius

French, Gourmet

The Apicius restaurant, located in the prestigious setting of a private mansion in the heart of Paris, is a must for gourmets in search of an extraordinary culinary experience.   This luxury establishment, surrounded by a verdant garden that offers an oasis of tranquillity in the midst of the Parisian bustle, represents the pinnacle of French gastronomy, where tradition and innovation meet to delight the senses.   From the moment guests enter, they are welcomed into a sumptuous setting, where every detail of the décor has been designed to create a warm and elegant atmosphere. The dining rooms, with their immaculate tablecloths, sparkling crystalware and bouquets of fresh flowers, set the scene for an unforgettable experience.   At the helm of the kitchen, the chef, a true artist and maestro of flavours, strives to reinvent the classics of French gastronomy with a touch of modernity and originality. Thanks to his talent and passion, he elevates seasonal produce to the level of culinary works of art. Each carefully crafted dish is a celebration of the senses, harmoniously blending textures and aromas to surprise and delight the most demanding palates.   The Apicius menu, which is constantly evolving, reflects the best that nature has to offer in each season, guaranteeing freshness and quality.   Products are selected with the utmost care from local producers and artisans renowned for their excellence, ensuring the traceability and impeccable quality of ingredients.   The Apicius experience is also enhanced by an exceptional wine list, featuring rare vintages and surprising discoveries from the best vineyards in France and beyond. The expert and passionate sommelier guides guests in their choices, creating perfect food and wine pairings to enhance every bite.   The discreet but attentive service contributes to the excellence of the Apicius experience. Each member of the team ensures that guests feel privileged and pampered throughout their visit, adding a personal touch that makes each meal unforgettable.   In short, Apicius is not just a place to eat; it is a gastronomic destination where every visit becomes a magical and memorable moment, a celebration of French culinary art at its best.

Le Violon d'Ingres
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Le Violon d'Ingres

French, Gourmet

Restaurant Le Violon d'Ingres, in the heart of Paris, is a veritable culinary institution.   On entering this refined establishment created in 1996, guests are immediately transported into a world of charm and elegance.   Le Violon d'Ingres offers an exceptional gastronomic experience, guided by the passion and creativity of its Michelin-starred chef Christian Constant.   Through its exceptional cuisine, Le Violon d'Ingres celebrates the traditional flavours of French cuisine while adding a bold contemporary twist.   Each dish is a true work of art, harmoniously presented and prepared with fresh, quality produce. Menus are carefully crafted to offer a variety of choices, whether for a business lunch, a romantic dinner or a special celebration.   The warm and cosy atmosphere of the restaurant creates a relaxing and intimate setting. The impeccable and attentive service of the staff adds an extra dimension to the culinary experience, making every visit a memorable one.   Le Violon d'Ingres is also renowned for its superb wine cellar, offering a refined selection of prestigious vintages, perfectly matched to the dishes served. Wine lovers will be delighted by this exceptional collection.   Whether you are a lover of French cuisine or a gourmet looking for an unforgettable culinary experience, Restaurant Le Violon d'Ingres is the perfect address.   Let yourself be seduced by this prestigious restaurant where the art of gastronomy blends with Parisian elegance to create a unique and exquisite experience.

L'Atelier de Joël Robuchon
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

L'Atelier de Joël Robuchon

French

L’Atelier de Joël Robuchon in Paris is a renowned fine dining restaurant located in the 7th arrondissement, on Rue Montalembert.   Opened in 2003 by the Michelin-starred chef Joël Robuchon, this exceptional venue offers a unique and immersive culinary experience.   L’Atelier stands out with its innovative concept that places guests at the heart of the action. Seated around the kitchen counter, they can admire the chefs at work, transforming excellent products into true culinary masterpieces. This arrangement allows diners to enjoy a complete sensory experience, where the spectacle of preparing dishes is just as important as tasting them.   Joël Robuchon, known for his perfectionism and relentless pursuit of quality, designed L’Atelier as a space where fine dining is accessible to everyone. Unlike traditional restaurants, L’Atelier offers a relaxed atmosphere while maintaining an exceptional level of refinement. The dishes are prepared to order, ensuring unparalleled freshness and quality.   The menu at L’Atelier de Joël Robuchon highlights seasonal products and carefully selected ingredients, enhanced by precise and innovative culinary techniques. Each dish is a unique creation, where aesthetics and taste harmoniously meet. Additionally, to make this gastronomic experience accessible to a wider audience, an affordable lunch menu is offered, allowing everyone to taste culinary excellence.   In summary, L’Atelier de Joël Robuchon in Paris is much more than just a restaurant; it is a true celebration of culinary art, where every meal becomes a memorable and unique experience. Whether for a special occasion or a daily lunch, guests are invited to discover and savor the very essence of French haute cuisine.   Bon appétit!

Granite
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Granite

French, Gourmet

Discover a true jewel of Parisian gastronomy: this Michelin-starred restaurant, where culinary excellence comes to life under the direction of talented Chef Tom Meyer Located in the prestigious 1st arrondissement of Paris, this establishment embodies the art of haute cuisine, combining finesse and creativity.   Each dish is a work of art, crafted with products of impeccable quality, demonstrating the chef's commitment to authentic, refined cuisine.   Flavors intertwine harmoniously, offering an unforgettable taste experience that will delight the most demanding palates.   Don't miss the sweet creations of the pastry chef, who likes to present his own delicious compositions. Among his works, the white grape dessert stands out for its delicate nuances, a true ode to sweetness and subtlety that will bring your meal to a beautiful close.   The attentive and dedicated wait staff look after this precious cocoon, ensuring that every moment spent here is perfect. Their professionalism and passion for gastronomy add a warm touch to this exceptional culinary experience.   Come and experience a gastronomic journey in this Michelin-starred restaurant, where every plate tells a story and every bite is a celebration of taste.   A not-to-be-missed experience for all lovers of good food!

Le Flamboire
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Le Flamboire

French

Nestled in the heart of the vibrant 9th arrondissement of Paris, Le Flamboire stands out as a rare gem in the French capital's gastronomic landscape.   This restaurant, specializing in traditional French cuisine, prides itself on celebrating the ancient art of wood-fired grilling, offering its guests a complete immersion in a world where taste and tradition converge.   Le Flamboire is no ordinary restaurant; it is a custodian of a culinary practice that evokes the deep roots of French gastronomy. At the heart of this characterful venue, grill chef Jean-Yves Chesneau masterfully orchestrates the cooking of Aubrac meats, a cattle breed renowned for its superior quality. Under the captivated gaze of guests, the meat pieces are meticulously roasted to perfection, in a ballet of flames dancing to the rhythm of the crackling wood.   The experience at Le Flamboire is heightened by the restaurant's unique decor, dominated by a majestic chimney that stands proudly as a backdrop. This distinctive architecture is not just an aesthetic choice; it embodies the soul of the restaurant, reminiscent of bygone evenings where the fireplace gathered families and friends around comforting dishes.   Thus, Le Flamboire is an invitation to rediscover the simple yet profound pleasures of French cuisine, where each bite tells a story, that of the Aubrac terroirs and the craftsmanship passed down through generations. While the menu focuses on grilling, it also offers a range of traditional French dishes, carefully prepared to complete this culinary journey.   For those in search of an authentic gastronomic voyage in Paris, Le Flamboire is undoubtedly a must-visit. This establishment promises not just a delicious meal but also a dive into French culture, where conviviality and a passion for cooking merge to create indelible memories.   More than just a meal, a visit to Le Flamboire is a celebration of life and the joy of sharing unique moments around a table. So, whether you are a connoisseur, a lover of traditional French cuisine, or simply looking for a novel culinary experience in Paris, Le Flamboire welcomes you with open arms. Prepare to be transported to a world where fire, flavor, and history come together to delight your senses.   Bon appétit and welcome to the gustatory adventure of Le Flamboire!

Datil
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Datil

French, Gourmet

Datil restaurant in Paris is an unmissable destination for lovers of modern and environmentally friendly cuisine. This unique venue offers a laid-back atmosphere, enhanced by a simple and Scandinavian-inspired decor. Datil emphasizes a gastronomic philosophy focused on respecting nature and people, with a strong emphasis on short supply chains and zero waste.   Located at 13 rue des Gravilliers in the 3rd arrondissement of Paris, the restaurant features an elegant and minimalist interior, creating a soothing and welcoming ambiance. Every detail of the decor contributes to making Datil a space conducive to relaxation and conviviality.   The cuisine at Datil is led by chef Manon Fleury, who honed her skills alongside renowned chefs such as William Ledeuil and Pascal Barbot. The menu, primarily plant-based, stands out for its thoughtful use of animal proteins. The dishes are crafted in collaboration with local producers, showcasing seasonal products and incorporating traditional preparation and preservation techniques.   Whether you are a passionate advocate for sustainable cuisine or simply seeking a delicious culinary experience, Datil restaurant is the perfect place to enjoy creative and environmentally friendly dishes while reveling in an elegant and calming setting in the heart of Paris.

Baronne
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Baronne

French, Gourmet

Discover Baronne, the new must-visit destination in Parisian gastronomy, nestled in the heart of the elegant Hôtel Salomon de Rothschild at 11 rue Berryer. Here, magic unfolds in a sumptuous setting designed by Corinne Sachot, where historical heritage meets contemporary chic.   Baronne is much more than just a restaurant; it’s an invitation to savor the excellence of French cuisine. Our chef presents refined dishes that highlight exceptional cuts cooked to perfection on the grill. In this warm ambiance, tradition blends with expertise, offering a culinary experience where happiness is savored in every bite.   Allow yourself to be captivated by bold gastronomy that celebrates the meeting of flavors. The grill, the true heart of our kitchen, immerses you in a vibrant atmosphere where the art of service comes alive. Between butcher’s cuts and gourmet carts, our attentive team anticipates your desires, placing you at the center of this unique experience.   Within the illustrious Hôtel Salomon de Rothschild, Baronne promises a sensory journey through iconic dishes that blend retro charm with contemporary flair. Whether you’re seeking a romantic dinner or a convivial moment with friends, our restaurant welcomes you in a prestigious setting, perfect for wonderful encounters.   Come savor the harmony between chic and authenticity, and let Baronne become your new favorite spot for unforgettable meals in the heart of Paris.

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