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KINUGAWA - Rive Gauche
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

KINUGAWA - Rive Gauche

French, Japanese

A Unique Experience: Japanese Tradition Meets Parisian Elegance   We are delighted to invite you to a truly unique experience, blending Japanese tradition with Parisian elegance.   Kinugawa Rive Gauche: A Journey to the Height of Luxury   Kinugawa Rive Gauche opens its doors atop Hôtel Sax, in the heart of the 7th arrondissement, promising to awaken all your senses in an exceptional setting.   An Exceptional Setting   From the moment you arrive, the charm is immediate. Fluted wood, luxurious fabrics, and patinated bronze details create a cozy, contemporary, and refined atmosphere. Floor-to-ceiling windows offer a spectacular panoramic view of Paris… and the magic continues upstairs.   The Rooftop: A Breathtaking View   The real jewel here is the rooftop—a terrace suspended between sky and city, facing the Eiffel Tower, where creative cocktails and vibrant DJ sets come together as the sun sets.   Japanese Cuisine, Reinvented   On the plate, Japanese cuisine is revealed with boldness and finesse: crispy salmon and white truffle pancake, Yellow Tail carpaccio with yuzu, tuna tartare with caviar, and of course, the iconic miso-marinated Black Cod. Signature dishes are elevated by a cocktail menu featuring notes of shiso, umeshu, or sake.

Le Jardin RH
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Le Jardin RH

French

Le Jardin RH, l’adresse gastronomique sous verrière des Champs-Élysées Au cœur de la plus belle avenue du monde, Le Jardin RH s’impose comme une nouvelle icône parisienne où design, architecture et gastronomie se rencontrent. Niché dans la galerie immersive RH Paris – Restoration Hardware, le restaurant déploie son charme sous une spectaculaire verrière inspirée du Grand Palais. Dans ce décor baigné de lumière naturelle, les convives découvrent une carte raffinée qui réinterprète les grands classiques de la cuisine française et américaine. Fruits de mer, caviar, salades signatures et viandes grillées sont sublimés par une cave d’exception. Chaque assiette devient une œuvre d’art, servie dans une ambiance élégante où l’on savoure autant le lieu que la cuisine. Adresse incontournable pour un déjeuner chic ou un dîner d’exception, Le Jardin RH incarne l’alliance parfaite du raffinement parisien et de l’excellence internationale.

Bonnie - SO/ Paris Hotel
Between 25€ and 50€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Bonnie - SO/ Paris Hotel

Brasserie, bistro, wine bar, French

Welcome to Le Bonnie, an iconic rooftop restaurant in the heart of Paris.   Le Bonnie is a place where refined gastronomy meets a warm and friendly atmosphere, offering a unique culinary experience.   Located in the SO/PARIS hotel, Le Bonnie offers contemporary French cuisine, featuring fresh, seasonal ingredients.   The menu, created by talented chefs, offers a selection of creative and tasty dishes, combining tradition and innovation. Whether you like meat, fish or vegetarian dishes, you are sure to find an option that will delight your taste buds.   The Bonnie's setting is just as remarkable as its cuisine. With its modern and elegant design, the restaurant offers an atmosphere that is both intimate and welcoming. Whether you are dining for two, hosting a business lunch or celebrating a special occasion, the Bonnie offers the perfect ambience for every occasion.   The attentive and professional service of the Bonnie team completes the dining experience. Waiters are on hand to cater to your every need and advise on the perfect food and wine pairing.   Le Bonnie also has a carefully selected wine list, offering a variety of choices to accompany your meal.   Whether you live in Paris or are just passing through, Le Bonnie is a must for lovers of good food and a pleasant atmosphere.   Book your table now and immerse yourself in a memorable culinary experience at Le Bonnie.    

Le Costes - Costes Hotel
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Le Costes - Costes Hotel

French, Gourmet, Modern and creative

Nestled inside the Costes Hotel in the heart of Paris, the Costes restaurant is a veritable institution on the Parisian culinary scene.   With its timeless charm and elegant atmosphere, the Costes offers an unforgettable gastronomic experience, brilliantly blending tradition and modernity.   As soon as you walk through the doors of the Costes restaurant, you are transported into a world of refinement and sophistication. The sumptuous décor, combining contemporary design with classical touches, creates an atmosphere that is both chic and welcoming. Subdued lighting, luxurious furnishings and artistic details all contribute to the elegance of this iconic venue.   The talented chefs at Costes make a point of offering imaginative and delicious cuisine. The dishes, prepared with top-quality ingredients, are a fusion of flavours and textures that awaken the senses. Whether you choose a revisited traditional dish or a contemporary culinary creation, every bite is a real treat for the taste buds.   The impeccable and attentive service of the Costes staff adds an exceptional touch to this culinary experience. Every guest is greeted with courtesy, professionalism and attention to detail. Whether it's a romantic dinner, a business meeting or a special celebration, the Costes team will ensure that your experience is perfectly orchestrated.   Costes is also renowned for its lively atmosphere and trendy nightlife. After dinner, you can relax in the trendy bar, sip creative cocktails and enjoy the enchanting atmosphere of this iconic establishment.   Whether you're a lover of fine cuisine, a devotee of French art de vivre or simply looking for an iconic place to indulge, the Costes restaurant is the ideal address.   Come and discover the perfect marriage between refined gastronomy and Parisian chic in this exceptional venue.

Le Petit RH
Between 50€ and 75€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Le Petit RH

Bistronomic, Brasserie, bistro, wine bar, French

At the heart of the RH Paris concept store, a true temple of design and art de vivre, lie two exceptional dining destinations: Le Jardin RH and Le Petit RH — two complementary culinary experiences that elevate Parisian gastronomy in an atmosphere of pure refinement.   Le Jardin RH, located on the second floor, unfolds beneath a magnificent glass roof bathed in natural light. Wide bay windows open onto a lush green space, creating a serene and luminous setting. Here, guests savor a cuisine with Mediterranean and Californian influences, celebrating freshness, sharing, and elegance. On the top level, Le Petit RH reveals its intimate and sophisticated charm. This panoramic rooftop restaurant offers a spectacular view of the Parisian skyline, within a setting adorned with champagne onyx, hand-blown glass, and noble materials.   The menu, more confidential and exclusive, highlights exceptional products — caviar, seafood, aged meats, and refined dishes to share — all served in a warm and discreet ambiance. Between the daylight serenity of Le Jardin and the evening sparkle of Le Petit RH’s rooftop, RH Paris offers a dual gastronomic experience of rare elegance — a tribute to beauty, taste, and the French art of hospitality.

Le Jules Verne
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Le Jules Verne

French, Gourmet

Discover a refined and spectacular gastronomic experience at Le Jules Verne restaurant in Paris.   As a passionate connoisseur of fine cuisine, he is delighted to present this culinary gem located in the heart of the Eiffel Tower.   Le Jules Verne offers an elegant setting and a breathtaking view of the City of Light, making for an unforgettable experience.   Located on the second floor of the Eiffel Tower, Le Jules Verne is a mecca for French gastronomy. Headed by a Michelin-starred chef, Frédéric Anton offers creative, contemporary cuisine, highlighting fresh, seasonal produce. Each dish is a work of culinary art, combining bold flavours and innovative techniques.   The atmosphere of the restaurant is both chic and warm, with an elegant design and subtle decoration that highlights the panoramic view over Paris. Guests can enjoy an exceptional lunch or dinner, while admiring iconic monuments such as the Seine, the Louvre and, of course, the majestic Eiffel Tower itself.   The service at Le Jules Verne is impeccable, with a dedicated team of professionals ensuring that every guest is treated with personalised attention.   Whether it's for a special occasion, a celebration or simply to discover the quintessence of French gastronomy, Le Jules Verne is the perfect address for a unique and memorable culinary experience.   Advance booking is recommended to guarantee a table at this popular venue. The restaurant is also renowned for its impressive wine cellar, offering an exceptional selection of French and international vintages, perfectly matched to the delicate dishes served.   Whether you're a gourmet or a passionate food lover, Le Jules Verne in Paris is an experience not to be missed.   Let yourself be seduced by the magic of French cuisine in this enchanting setting at the top of the Eiffel Tower and create unforgettable culinary memories.

Réséda Café by Thierry Marx
Less than 25€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Réséda Café by Thierry Marx

French

Since opening on June 10, nested on the mezzanine of the Grand Palais reception hall, Réséda Café offers a stunning view over the Place centrale and Square Jean Perrin.   Imagined by Michelin-starred chef Thierry Marx, in collaboration with SSP France, this new venue combines artisanal cuisine and responsible commitment.   Each dish is prepared with rigorously selected ingredients, sourced from local producers and short circuits, for a tasty and conscious experience.   À la carte: hot drinks, fresh juices, light snacks and dishes cooked with care, available throughout the day.   An ideal address for a refined break in a luminous and chalant setting, in the heart of the Grand Palais.

Mondaine
Between 50€ and 75€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Mondaine

French

Mondaine Restaurant is an essential destination in the Parisian culinary scene. Located in the heart of Paris, this restaurant seamlessly combines refined cuisine and an elegant setting.   Mondaine is renowned for its contemporary French cuisine, highlighting seasonal local produce. The talented chefs at the restaurant create innovative dishes that blend traditional flavors with modern techniques. Whether you're a meat lover, a seafood aficionado, or a vegetable enthusiast, Mondaine offers a variety of delicious dishes that will satisfy every palate.   The restaurant's decor is both chic and sophisticated, providing a warm and inviting ambiance.   The elegant and modern touches create an ideal setting for intimate dinners, special evenings, or gatherings with friends. The Mondaine team is known for their attentive and professional service, ensuring that every visitor feels welcomed and pampered.   In addition to its exquisite cuisine, Mondaine offers a carefully curated wine list, showcasing quality French wines.   The restaurant's expert sommeliers will guide and advise you in selecting the perfect wine to complement your meal.   Whether you're a Parisian resident in search of an exceptional culinary experience or a traveler seeking the epitome of French cuisine, Mondaine Restaurant is the perfect place to indulge your taste buds and awaken your senses.   Reserve your table now and immerse yourself in an unforgettable gastronomic experience at Mondaine.     Visit all >> Restaurants in Paris

Corail
Between 50€ and 75€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Corail

French, Mediterranean

Welcome to Corail, a temporary Mediterranean oasis nestled in the heart of the Musée d'Art Moderne de Paris, with a magnificent terrace overlooking the Seine and the Eiffel Tower. Summer comes to Paris with vibrant, sensory cuisine that celebrates freshness, color, and the southern French art of living.       A world of flavors     Corail, the Moma Group's new venture, replaces Forest and embodies the essence of summer on the coast: golden light, a relaxed atmosphere, and décor inspired by the Riviera and Mediterranean shores. The menu is an invitation to travel: raw fish, lightly spiced lemon marinades, XXL Niçoise salads, ricotta & pistachio plates, raw vegetables & aioli, grilled octopus with citrus fruits... Not to mention al dente pasta and beautifully prepared fish and meat dishes. Noteworthy dishes include paccheri with sea bass and tomato, sea bream with capers and lemon, and linguine with lobster. When it comes to desserts, indulgence takes over with revisited classics such as vanilla and pistachio millefeuille or chocolate Royal, to end the meal on a sweet note.     A complete experience     Whether for lunch or dinner, every moment at Corail is to be savored: the soft afternoon light, the refined cocktails (classic and signature), the breathtaking view of the Eiffel Tower, the shaded arbors, and the seasonal decor designed to awaken all the senses.   Corail is not just a place to eat: it's a place to relax, enjoy yourself, and linger. Perfect for a chic lunch with friends, a romantic dinner, or an al fresco aperitif.

Crazy Horse
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Crazy Horse

French

The Crazy Horse Paris is one of the world's most iconic cabarets, a symbol of Parisian glamour and the art of choreographed nude dance. Founded in 1951 by Alain Bernardin, this temple of femininity and sensuality stands out for its avant-garde aesthetic, hypnotic lighting effects, and meticulously precise staging.   Located just a stone's throw from the Champs-Élysées and the Eiffel Tower, the Crazy Horse offers a unique artistic experience, combining eroticism, elegance, and audacity. Its dancers, nicknamed the "Crazy Girls," embody the quintessence of Parisian chic, enhanced by spectacular visual effects and a contemporary soundtrack.   The flagship show, Totally Crazy!, revisits the iconic acts that made the venue legendary, while incorporating modern creations by renowned choreographers and designers. The Crazy Horse also collaborates with international stars such as Dita Von Teese, Claudia Schiffer, and Beyoncé, who have drawn inspiration from it.   Whether for a romantic evening, a professional event, or an unforgettable Parisian experience, the Crazy Horse remains a must-visit destination.   Duration of the show: Environ 1h30   Options : Billets simples Champagne Packages Dinner shows in partnership with prestigious restaurants (e.g., Chez Francis or Buddha-Bar Paris)  

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Maxim's
Between 50€ and 75€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Maxim's

French

Maxim's is one of Paris's most emblematic restaurants, located in the 8th arrondissement, not far from the famous Champs-Élysées avenue.   Founded in 1893, the restaurant is renowned for its sumptuous Art Nouveau décor, with gilded mirrors, frescoes and stained-glass lamps creating an atmosphere both elegant and timeless.   Maxim's is often considered a symbol of French gastronomy, attracting gourmets from all over the world.   The restaurant offers refined French cuisine, highlighting gastronomic classics while incorporating modern touches. The menu changes regularly to reflect the seasons and fresh produce, offering a culinary experience that will delight the most demanding palates.   The chef in charge of Maxim's is often a recognized talent, who puts his expertise at the service of creative, high-quality cuisine. The chef strives to respect culinary traditions while adding a touch of innovation to each dish.   Frequented by celebrities and food lovers alike, Maxim's is ideal for a romantic dinner, a special celebration or simply to enjoy an exceptional meal in a prestigious setting.   Whether you're an epicurean in search of new flavors or simply looking for an unforgettable culinary experience, Maxim's is the place to be in Paris.   Book your table and let yourself be carried away by the elegance and refinement of this legendary venue.

Ducasse sur Seine
Less than 25€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Ducasse sur Seine

French, Gourmet, Modern and creative

The Ducasse sur Seine restaurant, located majestically on the banks of the Seine in Paris, is a veritable ode to French gastronomy.   Offering a unique culinary experience, it is the fruit of the collaboration between celebrated chef Alain Ducasse and the Ducasse Paris Group and with current head chef Jean Philippe Berens and his brigade of 36 chefs.   On board this luxury restaurant boat, guests embark on an exceptional gustatory voyage. The menus, designed with passion by Alain Ducasse himself, showcase the finest local and seasonal produce. Each dish is a veritable symphony of flavours, sublimated by the creativity and expertise of the renowned chefs who officiate in the kitchens.   The atmosphere on board the Ducasse sur Seine is both elegant and friendly. The large picture windows offer panoramic views of the iconic monuments of Paris, creating an enchanting setting for meals. The bright, spacious spaces are tastefully decorated, offering a perfect blend of modernity and tradition.   The service on board lives up to Alain Ducasse's reputation for excellence. The team of dedicated and attentive professionals is there to cater to guests' every wish, creating a personalised and unforgettable experience.   Whether it's for a business lunch, a special celebration or simply to discover the quintessence of French cuisine, Ducasse sur Seine is the place to be.   Let yourself be swept away by this exceptional gastronomic cruise, where passion for food, impeccable service and the beauty of Paris come together to create a memorable culinary experience.

Villa M
Between 50€ and 75€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Villa M

French, Mediterranean

NiNestled on Boulevard Pasteur, in the heart of Paris' vibrant 15th arrondissement, Villa M stands out as a truly unique place to live. More than just a restaurant, it is a complete experience that combines contemporary cuisine, Philippe Starck design, and a friendly atmosphere in a green setting. From the outside, its spectacular green façade catches the eye and sets the tone: Villa M is a haven of nature in the heart of the city. Inside, you will discover bright, elegant, and warm spaces, where noble materials, wood, mirrors, and plants come together. Seasonal cuisine that is generous and creative   The Villa M restaurant offers a convivial gourmet menu that celebrates fresh, seasonal produce. The dishes showcase contemporary cuisine inspired by the Mediterranean and the flavors of the South, elegantly revisited. Grilled fish, quality meats, and colorful vegetables Signature dishes with refined combinations Gourmet and inventive desserts Weekend brunch that appeals to Parisians and travelers alike Each dish is designed to be shared and enjoyed in a warm atmosphere, perfect for a business lunch, a romantic dinner, or a convivial moment with friends.   Rooftop & Bar: the open-air experience One of Villa M's greatest assets is its lush rooftop, a veritable oasis perched above the rooftops of Paris. Open from May to September, this exclusive space is the perfect place to enjoy a cocktail at sunset or dinner under the stars with breathtaking views of the capital. The bar invites you to relax with original creations and revisited classics, to be enjoyed on the terrace or in the stylishly designed lounge.

Laurent
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Laurent

French

Laurent is a Michelin-starred restaurant in Paris, offering an upscale gastronomic experience in elegant surroundings.   Housed in a private mansion in the heart of the capital, the restaurant boasts an intimate atmosphere and lush garden, ideal for outdoor dining in the warmer months.   Under the direction of Chef Jean-Michel Lorain, Le Laurent offers refined French cuisine that combines tradition and modernity.   Drawing on his experience in prestigious establishments, the chef makes a point of using seasonal ingredients to create harmonious, innovative dishes. His culinary approach focuses on harmonious flavors, meticulous presentation and excellent culinary techniques.   Founded in the 1980s, Le Laurent quickly gained recognition for its high-quality cuisine and sophisticated ambience. Over the years, the restaurant has evolved while preserving its gastronomic heritage, and has been awarded a Michelin star, testifying to the excellence of its cuisine and service.   The menu, which changes regularly to reflect the seasons and available produce, offers a variety of carefully crafted dishes, from perfectly cooked meats to delicate fish, not forgetting tasty sauces and exquisite desserts.   What's more, the wine list is carefully selected to complement the dishes on offer, guaranteeing a memorable culinary experience.   All in all, Le Laurent is a must-visit destination for food lovers in Paris, offering delicious dishes in a refined setting and warm atmosphere.

Bistrot Minim’s
Between 25€ and 50€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Bistrot Minim’s

Brasserie, bistro, wine bar, French

In Paris's 8th arrondissement, Bistrot Minim's is breathing new life into one of the capital's iconic institutions. Under the leadership of Laurent de Gourcuff and with interior design by Cordélia de Castellane, the legendary Minim's is back to its former glory. This reinvented bistro offers a dining experience that combines authenticity and modernity.   The menu features the great classics of French cuisine: Burgundy snails, lentil salad with Morteau sausage, beef skirt steak with shallots and crispy fries, homemade stuffed cabbage, as well as generous desserts such as tarte Tatin and profiteroles.   In a chic and warm setting, where moldings and contemporary details blend subtly, Bistrot Minim's is the ideal place for a business lunch, dinner with friends, or a convivial moment in the heart of the 8th arrondissement.

Le Piaf
Between 25€ and 50€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Le Piaf

French

Le Piaf, a landmark on the Parisian music and food scene, is a restaurant and show that pays tribute to one of the greatest icons of French chanson, Édith Piaf. Located in the heart of Paris, Le Piaf is a veritable temple of French music and cuisine, offering an immersive and captivating experience.   At Le Piaf, music meets gastronomy in a spellbinding atmosphere. Guests are welcomed into an intimate and elegant setting, where the décor recalls the golden era of French chanson. The walls are adorned with photographs of Édith Piaf and other great artists, creating a nostalgic and magical atmosphere.   The cuisine at Le Piaf is a reflection of French chanson: refined, passionate and full of flavour. Le Piaf's talented chef creates dishes inspired by traditional French cuisine, using fresh, seasonal ingredients.   Each dish is a symphony of tastes and textures, carefully prepared and elegantly presented.   But what really sets Le Piaf apart is its live entertainment. Talented artists perform on stage, paying tribute to Édith Piaf and other great voices of French chanson. Guests are transported on a spellbinding musical journey, where timeless melodies resonate in everyone's soul.   The Piaf service team is passionate and attentive, offering a warm welcome and impeccable service. They are there to guide diners through the menu and the shows, ensuring that every experience at Le Piaf is unforgettable.   Le Piaf in Paris is much more than just a restaurant, it's a place where music and gastronomy come together to create a unique sensory experience. Immerse yourself in the magical world of Édith Piaf and let yourself be carried away by the charm and passion that reign at Le Piaf.     Visit all >> Restaurant in Paris

Chouchou
Between 25€ and 50€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Chouchou

French

Nestled in the heart of Paris, Restaurant Chouchou is the culinary soul of Chouchou Hotel, a 4-star boutique hotel that embodies Parisian elegance and the festive spirit of guinguettes. Here, gastronomy, hospitality, and conviviality come together to offer much more than just a meal: a true life experience.   At the helm of the kitchen, the Chef at Chouchou has created a bold and refined menu, where each plate is designed as a culinary work of art. From dishes with character, such as the sumptuous rib steak accompanied by crispy fries, to unmissable desserts such as homemade tiramisu, everything is designed to awaken the senses and seduce even the most demanding palates. ` The Bar Chouchou, adjacent to the restaurant, extends the experience in a friendly and festive atmosphere. Creative cocktails, carefully selected French and Moroccan wines, and a fine selection of beers, including the famous Chouffe, are offered in a lively musical atmosphere.   Together, the Restaurant, Bar, and Hotel Chouchou form a unique destination in Paris: a meeting place where people come to taste, share, listen to live music, and celebrate the French art of living. Whether for a refined lunch, a romantic dinner, or a private event for up to 200 guests, Chouchou is the ideal place for an unforgettable experience in the heart of the capital.

La Girafe
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

La Girafe

Brasserie, bistro, wine bar, French, Seafood

La Girafe   a rooftop culinary paradise with terrace in Paris, is an iconic restaurant offering an unparalleled gastronomic experience.   Nestled atop the Palais de Chaillot, with a breathtaking view of the Eiffel Tower, La Girafe is a place where elegance meets simplicity, and where classic French cuisine is sublimated.   La Girafe is much more than just a restaurant: it's a place where you can enjoy refined dishes in breathtaking surroundings. La Girafe's menu showcases fresh, seasonal produce, with dishes that celebrate the authentic flavors of French cuisine.   From freshly caught seafood to tender meats and colorful vegetables, each dish is prepared with meticulous precision and artistic presentation.   The atmosphere at La Girafe is both chic and casual, with contemporary design and a friendly ambience.   Whether for a romantic dinner, a business lunch or a Sunday brunch, La Girafe offers the ideal setting for a memorable meal.   La Girafe Suite: A Treasure Trove of Intimacy   Complementing the La Girafe experience, La Girafe Suite offers an exclusive space for small-scale dining. This intimate setting allows guests to savor refined cuisine in an even more personalized setting, while enjoying the same panoramic view of the majestic Eiffel Tower. Perfect for private celebrations or business meetings,   La Girafe Suite combines comfort and sophistication, offering an atmosphere conducive to conviviality. The La Girafe service team is attentive and professional, offering a warm welcome and impeccable service. They are on hand to advise guests on food and wine choices, creating a harmonious and personalized dining experience.   Beyond exceptional gastronomy, La Girafe also offers a selection of fine wines and creative cocktails, perfect to accompany dishes with elegance.     La Girafe in Paris is much more than just a restaurant; it's a place where French cuisine is celebrated in all its splendor, with a breathtaking view of one of the capital's most emblematic monuments. Immerse yourself in an exquisite culinary journey and let yourself be seduced by La Girafe's enchanting atmosphere.  

Plénitude - Cheval Blanc Hotel Paris
Less than 25€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Plénitude - Cheval Blanc Hotel Paris

French, Gourmet, Modern and creative

On the second floor of Cheval Blanc Paris, an intimate setting: the gourmet restaurant of Chef Arnaud Donckele, awarded three MICHELIN stars, five toques and a 19/20 rating by Gault & Millau.   In the beginning, the sauce. At Plénitude, Arnaud Donckele has donned the apron of an intimate perfumer.   His nose pays homage to the four seasons of the sauce, the eternal second role called upon to play the first in this bubble where time has suspended its flight. Absolues", as they have been christened by their creator, bloom like bouquets. A hundred timeless fragrances unveiled in an alphabet-like grimoire.   A precious collection of incredibly complex elixirs, with top, middle and base notes combining up to twelve ingredients, all of which no blind person could possibly guess.   Under the guidance of Alexandre Larvoir, the service ballet knows these poetically-titled blends like the back of their hands, which punctuate the menu and form the common thread running through the meal.   Draw on these magical potions to sublimate, enhance, awaken and incense "Preludes" (starters), "Sweet and Salty Waters" (fish) "Meadows and Country Lands" (meats) "Sweet and Mild Fragrances" (desserts)   Because here, it's the dishes that are in tune with the sauces, and not the other way around. From savory to sweet, the liquid elevates the solid by serving as a detonator.   A succession of emotions and surprises revealing the best of the terroir of our French regions. So many snapshots of the evening on the plate, matching the morning's natural arrivals.   The alchemy of a made-to-measure olfactory palette.

Fabula
Between 25€ and 50€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Fabula

French

In the heart of the Marais district, hidden behind the walls of the Musée Carnavalet, Fabula invites you to experience a timeless evening. This ephemeral restaurant, nestled in a historic garden, is reborn each summer to offer a unique sensory experience, combining creative gastronomy, refined mixology and an enchanting atmosphere.   As soon as night falls, the tables are set under the hundred-year-old trees, the lights dim, and the charm takes hold. Here, history meets modernity in a lively, green setting designed to awaken all the senses.   The cuisine, created by new chefs each season, celebrates seasonal produce with boldness and poetry. Colorful, surprising, plant-based dishes reveal a respectful, inventive approach to summer gastronomy.   At the bar, cocktails come in a range of exclusive creations. Herbaceous, floral or spicy, these signature drinks extend the culinary experience in perfect harmony. Each glass tells a story, designed to accompany the menu with elegance.   And as the evening wears on, the place comes alive with discreet and eclectic DJ sets, for those who wish to prolong the magic under the stars.   Fabula is not just a restaurant, it's an invitation to escape, to marvel, to reconnect.

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Siena
Between 25€ and 50€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Siena

French, Italian

Restaurant Siena is a popular address in Paris, offering refined Italian cuisine in an elegant and friendly setting.   Located in the 6th arrondissement, the restaurant boasts a warm ambience and decor that evokes the charm of traditional Italian trattorias, while incorporating modern touches.   Under the direction of a passionate team, Siena's menu offers a selection of dishes emblematic of Italian cuisine, featuring fresh, quality ingredients.   Guests can enjoy classics such as homemade pastas, savory risottos and delicate antipasti. Each dish is prepared with care, respecting Italian culinary traditions while adding a touch of creativity.   The restaurant also attracts many celebrities from the worlds of fashion, film and music, who appreciate its chic, intimate atmosphere, ideal for private dining or discreet meetings. Actors, musicians and members of Parisian high society often choose Siena to enjoy a fine meal out of sight. Special events and parties can also attract well-known faces, adding to the establishment's appeal.   In addition to its delicious cuisine, Siena offers a fine wine list, featuring Italian selections that perfectly complement the dishes and enrich the culinary experience. Whether it's for a romantic dinner, a family meal or an outing with friends, Siena is the ideal place to share convivial moments over tasty food.   If you're looking for a restaurant where you can savor Italian delights while having the chance to meet influential personalities, don't miss out on a visit to Siena.   Book your table and get ready for a memorable taste journey to the heart of Italy in Paris.

Coco
Between 25€ and 50€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Coco

French

Discover the Coco restaurant, a culinary gem nestled in the heart of Paris's Opéra Garnier.   Immerse yourself in an elegant and refined atmosphere where French gastronomy meets international flavors.   From the moment you arrive, you'll be seduced by the chic decor of the Coco restaurant. The chalant tones and clean lines create a welcoming atmosphere that invites you to spend a privileged moment over an exceptional meal.   The restaurant lays on a varied menu, to satisfy all your culinary desires over the weekend, Coco offers mouth-watering brunch deals that will delight your taste buds from the moment you wake up. It's the perfect way to get your day off to a pleasant start, with sweet or savory dishes carefully prepared to satisfy every gourmet craving.   Whether you're looking for a romantic meal for two, a business lunch or simply a treat for friends, Coco restaurant will meet every expectation thanks to its attentive and professional service.  

Pierre Gagnaire
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Pierre Gagnaire

French, Gourmet

Located in the heart of Paris, the Pierre Gagnaire restaurant is a culinary jewel that delights the taste buds of gourmets the world over.   Under the direction of Michelin-starred chef Pierre Gagnaire, this establishment embodies the very essence of the art of French cuisine with its 3 Michelin stars.   The Pierre Gagnaire restaurant offers an unforgettable gastronomic experience, where innovation and creativity are the order of the day. The dishes are prepared with exceptional mastery, showcasing bold flavours and surprising combinations. Each plate is a work of art, where colours, textures and tastes come together perfectly to create a unique harmony of flavours.   The restaurant's décor reflects the elegance and refinement of Pierre Gagnaire's cuisine. The atmosphere is warm and intimate, providing guests with the ideal setting in which to enjoy their meal. The attentive and professional service adds an extra touch to this exceptional culinary experience.   The Pierre Gagnaire restaurant also boasts an impressive wine list, carefully selected to match the dishes with finesse. Sommeliers are on hand to advise guests and guide them through a selection of fine wines.   Whether it's for a special occasion, a business dinner or simply to discover exceptional cuisine, the Pierre Gagnaire restaurant is the place to go for lovers of fine dining in Paris.   A unique taste experience awaits you, where culinary art comes to life to dazzle the finest gourmets.

Beefbar
Between 50€ and 75€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Beefbar

French, Steak house

Le Beefbar de Paris, located on rue Marbeuf, is a true gastronomic destination for lovers of quality meat and exquisite flavours.   With a unique concept combining elegance and conviviality, this restaurant immerses you in a refined culinary experience.   The Beefbar is renowned for its exceptional selection of meats from all over the world, carefully chosen for their superior quality and exceptional taste. Whether you're a fan of delicately marbled Japanese wagyu beef or prefer juicy, flavoursome Argentinian beef, you'll find what you're looking for among the different varieties on offer.   This restaurant also dazzles with its elegant, contemporary ambience. The sophisticated interior design creates a warm and welcoming setting, ideal for enjoying a memorable meal with friends and family or for special occasions.   Le Beefbar de Paris prides itself on offering a complete dining experience. In addition to its exceptional meat menu, the restaurant also offers creative side dishes and signature dishes using fresh, seasonal ingredients.   The attentive and professional service of the Beefbar staff ensures that your dining experience is enjoyable and trouble-free. They are there to guide you in your choice of dishes, recommend food and wine pairings and ensure that every detail is taken care of. Whether you     Discover our article : The Beefbar

Lapérouse
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Lapérouse

French

Located magnificently on the banks of the Seine, facing the famous Pont Neuf, the Lapérouse restaurant embodies Parisian gastronomic excellence since its founding in 1766.   Nestled in a sumptuous 18th-century private mansion, this iconic establishment captivates with its historic and elegant setting. The gilded woodwork, sparkling crystal chandeliers, and period tapestries all contribute to creating a refined and enchanting atmosphere, where every detail is carefully crafted to offer an unforgettable culinary experience.   Lapérouse stands out with its private lounges, each uniquely decorated, accommodating small groups of guests in luxurious intimacy. Each space is tastefully designed and sophisticated, creating a perfect setting to savor exceptional French cuisine reinvented by the talented chef Raymond Thuilier, honored with the prestigious title of Meilleur Ouvrier de France. Dishes such as pan-seared foie gras, grilled lobster, or roasted pigeon are meticulously prepared to delight even the most discerning palates.   Beyond its refined cuisine, Lapérouse is distinguished by its impeccable and attentive service. The elegantly dressed servers ensure that every guest is pampered and assisted throughout their meal, guaranteeing an unparalleled gastronomic experience. Booking a table at Lapérouse is highly recommended, especially in the evening and on weekends, to fully enjoy this iconic spot in Parisian gastronomy.   Dining at Lapérouse is more than just a meal, it is a true immersion into the art of French living. Between the sumptuous setting, refined cuisine, and flawless service, each visit promises a unique and memorable experience.   Whether for a special occasion or simply to discover gastronomic excellence in Paris, Lapérouse remains a must-visit for discerning food enthusiasts seeking exceptional culinary delights.

La Tour d’Argent
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

La Tour d’Argent

French, Gourmet, Mediterranean, Modern and creative

Paris's iconic restaurant, La Tour d'Argent, is a must for food lovers.   Nestling on the banks of the Seine, this prestigious establishment offers an exceptional culinary experience in an enchanting setting.   Since it opened in 1582, La Tour d'Argent has earned a worldwide reputation for its refined cuisine and impeccable service. Every detail is carefully thought out to offer guests an unforgettable dining experience.   The menu at La Tour d'Argent is a true ode to traditional French cuisine. Under the direction of its talented chef, each dish is prepared with passion and expertise, highlighting the finest seasonal ingredients. Delicate flavours and masterful culinary techniques combine to create exquisite dishes that delight the taste buds.   The restaurant's atmosphere is both elegant and warm, with breathtaking views over the Seine and Paris's iconic monuments.   Diners can enjoy a refined and timeless décor, where history and charm blend harmoniously.   The attentive and professional service of the staff at La Tour d'Argent contributes to the excellence of the dining experience. Each member of the team is dedicated to providing impeccable service, ensuring that every guest is treated with courtesy and attention.   Whether it's a romantic dinner, a special celebration or a memorable dining experience, La Tour d'Argent offers the perfect setting. It's the perfect place to discover the quintessence of French cuisine in a setting steeped in history and prestige.   In short, La Tour d'Argent is much more than just a restaurant. It's an iconic place where gastronomy meets Parisian elegance.   With its talented chef and refined atmosphere, La Tour d'Argent promises an exceptional culinary experience for lovers of good food and authenticity.

Grand Coeur
Less than 25€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Grand Coeur

Bistronomic, Brasserie, bistro, wine bar, French, Mediterranean

Welcome to Grand Cœur, an iconic restaurant in the heart of Paris. Renowned for its warm atmosphere and exceptional menu, Grand Cœur offers an unrivalled culinary experience to its guests.   In the charming cobbled courtyard of the Marais is the Brasserie Grandcoeur, run by renowned chef Mauro Colagreco, famous for his three-starred Le Mirazur restaurant in Menton. At the heart of the place, a huge terrace comes alive with the neighbourhood's dance studios, creating a vibrant, lively atmosphere.   Grand Cœur is renowned for its refined and creative French cuisine. Under the direction of the talented chef, the restaurant's passionate team creates exquisite dishes that showcase the freshest ingredients and most authentic flavours. Each plate is a culinary masterpiece, prepared with precision and presented with elegance.   The menu at Grand Coeur offers a variety of tempting choices, from delicate starters to savoury main courses and exquisite desserts. Each ingredient is carefully selected to ensure an exceptional taste experience, while innovative cooking methods add a modern twist to classic French cuisine.   The atmosphere at Grand Coeur is both elegant and friendly. The refined décor creates a warm and welcoming atmosphere, ideal for intimate dinners, gatherings with friends or special occasions. The attentive and professional service completes the experience, offering each guest personalised attention and unrivalled comfort.   Grand Cœur is also proud of its exceptional wine cellar, offering a refined selection of prestigious vintages. Let our expert sommeliers guide you in choosing the perfect wine to enhance your meal and delight your taste buds.   Whether you're a gourmet looking for a memorable culinary experience or simply want to relax and enjoy yourself, Grand Coeur is a must in Paris. Book now and let yourself be swept away by the magic of Grand Coeur's refined French cuisine and impeccable hospitality.   The Brasserie Grandcoeur offers a unique setting in which to savour refined cuisine, orchestrated by a renowned chef, and enjoy a memorable culinary experience.

Jais
Between 50€ and 75€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Jais

French, Gourmet

Discover a discreet and elegant place where conviviality and refinement meet.   Just a stone's throw from the banks of the Seine, this bistronomy address will seduce you with its sober decor reminiscent of the bistros of yesteryear.   The warm, friendly atmosphere invites you to share a special moment with friends or family. Savor the finest cuisine, in perfect harmony with the most demanding requests.   Whether on the terrace, savoring a delicious roasted octopus with artichoke poivrade and black garlic cream, or indoors enjoying sole meunière and mashed potatoes, every dish is an unforgettable gastronomic experience.   And to top it all off, don't miss the delicious chocolate profiteroles. Immerse yourself in this friendly, discreet and elegant world, where every moment is synonymous with pleasure and satisfaction.   The attentive, professional service of the Jaïs team adds an extra touch to this exceptional culinary experience. Every guest is greeted with courtesy and attention to detail, ensuring a memorable and enjoyable evening.   Whether it's for a romantic dinner, a special celebration or simply to enjoy refined cuisine, Jaïs is the ideal place to satisfy your culinary desires.   Come and discover the perfect harmony of flavors, textures and aromas in this temple of Parisian gastronomy.

Fouquet's
Between 50€ and 75€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Fouquet's

French

Allow me to introduce you to the legendary Fouquet's restaurant in Paris.   Nestling on the Avenue des Champs-Élysées, this iconic venue embodies Parisian elegance and the rich history of the French capital.   For over a century, Fouquet's has welcomed guests from all over the world, from influential personalities to food lovers in search of an exceptional culinary experience. The restaurant is imbued with an atmosphere that is both sophisticated and convivial, where the French art of living is celebrated with panache.   When you walk through the doors of Fouquet's, you will immediately be seduced by its sumptuous interior. Wood-panelled walls, sparkling chandeliers and magnificent murals create a timeless ambience, in which every detail is carefully thought out to provide a memorable experience.   The cuisine at Fouquet's lives up to its prestige. The talented chefs use fresh seasonal produce and top-quality ingredients to create refined dishes that captivate the taste buds. From exquisite dishes of traditional French gastronomy to bold contemporary creations, each plate is a culinary work of art.   The attentive and professional service of the Fouquet's team further enhances the dining experience. Elegantly dressed waiters are on hand to offer advice and impeccable service, in keeping with French hospitality traditions.   Fouquet's is also known as a favourite haunt of celebrities and film stars. Its history is closely linked to Hollywood glamour, not least thanks to the Césars ceremony held here every year.   Whether it's for a romantic dinner, a special celebration or simply to discover the quintessence of French gastronomy, Fouquet's is the place to be.   Let yourself be enchanted by the magic of this legendary venue and enjoy an unforgettable culinary experience in the heart of Paris.    

Le Voltaire
Between 50€ and 75€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Le Voltaire

French

This establishment accepts reservations by telephone only.   Welcome to Le Voltaire, a chic restaurant on the Quai Voltaire in Paris, where history meets elegance and gastronomy.   Nestled on the first floor of the building where the illustrious writer and philosopher François-Marie Arouet, better known as Voltaire, lived for 60 years, this emblematic establishment immerses you in the spirit of the 18th century. Voltaire, famous for his fight against intolerance and religious fanaticism, left an indelible mark on this place, which his genius continues to inhabit.   The Voltaire is a truly historic venue, having attracted Paris's artistic community in the late 19th century. Considered the "secret" canteen of the French Academicians, this restaurant offers a warm and welcoming atmosphere.   The décor, with its massive wood panelling and elegant ambience, creates a setting conducive to memorable meals, whether for a business lunch or a romantic dinner.   The cuisine, orchestrated by Chef Tony Ducrocq, is a festival of flavors. His cuisine is traditional, gourmet, delicate and tasty, featuring rigorously selected seasonal produce.   Each dish is crafted from the finest ingredients, sourced from suppliers who respect the environment and animal welfare, guaranteeing a culinary experience that's both authentic and responsible.   In short, Le Voltaire is a must on the Parisian gastronomic scene, combining history, elegance and culinary savoir-faire.   Come and discover a place where every meal is a celebration of French culture, and let yourself be seduced by a unique experience that will delight your taste buds and nourish your spirit.

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