in Paris restaurants €50 – €75 en

Italian

Located in the heart of Paris, Cherry is shaking up the Italian restaurant scene with its unapologetically New York attitude.   This trendy restaurant revisits classic Italian dishes in an atmosphere inspired by modern Manhattan trattorias. The result is a unique experience combining dolce vita and urban vibe, perfect for dinners with friends, lively evenings, or a stylish date.   From the moment you walk in, the decor seduces you: soft lighting, glossy red banquettes, retro neon lights, a carefully curated playlist... Cherry imposes its cool and chic universe. On the culinary side, the menu combines exceptional Italian products with cosmopolitan twists—fresh homemade pasta, creamy burrata, signature cocktails worthy of New York rooftops... and a festive atmosphere that builds as the evening progresses.   In just a few months, Cherry Paris has established itself as a trendy spot, frequented by foodies and lovers of stylish evenings alike. With its Brooklyn energy and Italian sophistication, it's the perfect place for a dinner that lasts late into the night.

French, Steak house

Le Beefbar de Paris, located on rue Marbeuf, is a true gastronomic destination for lovers of quality meat and exquisite flavours.   With a unique concept combining elegance and conviviality, this restaurant immerses you in a refined culinary experience.   The Beefbar is renowned for its exceptional selection of meats from all over the world, carefully chosen for their superior quality and exceptional taste. Whether you're a fan of delicately marbled Japanese wagyu beef or prefer juicy, flavoursome Argentinian beef, you'll find what you're looking for among the different varieties on offer.   This restaurant also dazzles with its elegant, contemporary ambience. The sophisticated interior design creates a warm and welcoming setting, ideal for enjoying a memorable meal with friends and family or for special occasions.   Le Beefbar de Paris prides itself on offering a complete dining experience. In addition to its exceptional meat menu, the restaurant also offers creative side dishes and signature dishes using fresh, seasonal ingredients.   The attentive and professional service of the Beefbar staff ensures that your dining experience is enjoyable and trouble-free. They are there to guide you in your choice of dishes, recommend food and wine pairings and ensure that every detail is taken care of. Whether you     Discover our article : The Beefbar

Gourmet, Italian

Each visit to Giulia restaurant is a true culinary journey to the heart of Italy, where the cuisine becomes much more than just a meal, but a complete sensory experience. Under the direction of the talented chef Marco Pretti, every dish is a celebration of authentic flavors, Italian traditions, and the culinary art that has made Mediterranean cuisine famous.   The cuisine pays tribute to the simplicity and quality of the ingredients. Each dish, prepared with care and passion, reveals natural flavors and refined textures, sourced from the finest fresh products. From appetizers to desserts, every bite transports guests directly to Italy, offering a glimpse into the richness of its regions and culinary traditions. The recipes are revisited with respect for a culinary heritage passed down through generations, while maintaining the authenticity that is the strength of Italian cuisine.   Each dish tells a story—one of timeless culinary heritage—uniting the best ingredients and the expertise of a passionate chef. Guests can savor a cuisine that is as flavorful as it is original, in a warm and elegant setting, perfect for an unforgettable experience.   Whether a devoted fan of Italian cuisine or simply curious to discover new flavors, the culinary experience transforms into a memorable moment. Emphasis is placed on service and hospitality, ensuring that every moment spent at this restaurant is a true celebration of Italian cuisine and its traditions.   Living Italy in the heart of Paris means enjoying an exceptional moment where the art of Italian cuisine takes on its fullest, purest, and most authentic form.

Italian

Welcome to Gigi Restaurant, a true culinary gem located in the heart of Paris. Gigi is a renowned establishment, offering an exceptional gastronomic experience in an elegant and contemporary setting.   At Gigi, French cuisine takes on a new dimension, with creative and refined dishes that showcase seasonal local produce. The talented chefs at the restaurant put their expertise to create plates that will delight your taste buds. Whether you're a meat lover, a seafood enthusiast, or a devoted vegetarian, Gigi offers a variety of delectable dishes that will satisfy every palate.   The ambiance at Gigi is both chic and inviting. The sophisticated and contemporary decor creates a friendly and elegant atmosphere, perfect for romantic dinners, gatherings with friends, or special occasions. Our dedicated and professional team is there to provide impeccable service and guide you in selecting dishes and wines that will complement your meal.   Gigi not only offers exceptional cuisine but also a carefully curated wine list. Our expert sommelier will be delighted to recommend the best pairings to enhance your meal and introduce you to unique flavors.   Whether you're a Parisian resident in search of an unforgettable culinary experience or a curious traveler eager to taste the authenticity of French gastronomy, Gigi Restaurant is the perfect place to awaken your senses and provide you with an exceptional moment.   In short, thanks to the expertise and vision of the Paris Society group, Gigi is an essential address for all lovers of Italian cuisine and Mediterranean culture. It's an invitation to discover or rediscover Italy, through authentic dishes and enchanting surroundings, making every visit a moment of unforgettable pleasure and sharing.   Reserve your table at Gigi now and let yourself be carried away by a refined and memorable gastronomic journey.   Visit all >> Restaurants in Paris

Italian

Located in the heart of the 9th arrondissement, Le Palacio Paris Opéra is the new iconic venue where elegance meets celebration.   Designed as a true temple of Parisian nightlife, this bar-restaurant-club reinvents the spirit of legendary venues such as Le Palace, Queen, and Régine, in a baroque and exotic setting featuring Roman columns, giant palm trees, and contemporary furnishings.   From 7 p.m., the doors open to a chic and festive aperitif, followed by a gourmet dinner or finger food to share. As the lights dim, the atmosphere ignites and the dancefloor comes alive with the elegant beats of DJ Donaccia, for a clubbing night until 2 a.m.   Upstairs, a private speakeasy reveals a cozy, intimate ambiance, perfect for enjoying signature and spiced cocktails among insiders.   Entrance is free but selective, welcoming the loyal clientele of Cercle Élite & Alain Rolland — a gathering where Parisian art de vivre, style, and refined pleasure come together.   Whether you’re looking for a sophisticated afterwork, a dinner with friends, or an unforgettable night out, Le Palacio Paris Opéra promises a timeless escape where Parisian nightlife shines once again.

French

Since opening on June 10, nested on the mezzanine of the Grand Palais reception hall, Réséda Café offers a stunning view over the Place centrale and Square Jean Perrin.   Imagined by Michelin-starred chef Thierry Marx, in collaboration with SSP France, this new venue combines artisanal cuisine and responsible commitment.   Each dish is prepared with rigorously selected ingredients, sourced from local producers and short circuits, for a tasty and conscious experience.   À la carte: hot drinks, fresh juices, light snacks and dishes cooked with care, available throughout the day.   An ideal address for a refined break in a luminous and chalant setting, in the heart of the Grand Palais.

French

Allow me to introduce you to the legendary Fouquet's restaurant in Paris.   Nestling on the Avenue des Champs-Élysées, this iconic venue embodies Parisian elegance and the rich history of the French capital.   For over a century, Fouquet's has welcomed guests from all over the world, from influential personalities to food lovers in search of an exceptional culinary experience. The restaurant is imbued with an atmosphere that is both sophisticated and convivial, where the French art of living is celebrated with panache.   When you walk through the doors of Fouquet's, you will immediately be seduced by its sumptuous interior. Wood-panelled walls, sparkling chandeliers and magnificent murals create a timeless ambience, in which every detail is carefully thought out to provide a memorable experience.   The cuisine at Fouquet's lives up to its prestige. The talented chefs use fresh seasonal produce and top-quality ingredients to create refined dishes that captivate the taste buds. From exquisite dishes of traditional French gastronomy to bold contemporary creations, each plate is a culinary work of art.   The attentive and professional service of the Fouquet's team further enhances the dining experience. Elegantly dressed waiters are on hand to offer advice and impeccable service, in keeping with French hospitality traditions.   Fouquet's is also known as a favourite haunt of celebrities and film stars. Its history is closely linked to Hollywood glamour, not least thanks to the Césars ceremony held here every year.   Whether it's for a romantic dinner, a special celebration or simply to discover the quintessence of French gastronomy, Fouquet's is the place to be.   Let yourself be enchanted by the magic of this legendary venue and enjoy an unforgettable culinary experience in the heart of Paris.    

French

This establishment accepts reservations by telephone only.   Welcome to Le Voltaire, a chic restaurant on the Quai Voltaire in Paris, where history meets elegance and gastronomy.   Nestled on the first floor of the building where the illustrious writer and philosopher François-Marie Arouet, better known as Voltaire, lived for 60 years, this emblematic establishment immerses you in the spirit of the 18th century. Voltaire, famous for his fight against intolerance and religious fanaticism, left an indelible mark on this place, which his genius continues to inhabit.   The Voltaire is a truly historic venue, having attracted Paris's artistic community in the late 19th century. Considered the "secret" canteen of the French Academicians, this restaurant offers a warm and welcoming atmosphere.   The décor, with its massive wood panelling and elegant ambience, creates a setting conducive to memorable meals, whether for a business lunch or a romantic dinner.   The cuisine, orchestrated by Chef Tony Ducrocq, is a festival of flavors. His cuisine is traditional, gourmet, delicate and tasty, featuring rigorously selected seasonal produce.   Each dish is crafted from the finest ingredients, sourced from suppliers who respect the environment and animal welfare, guaranteeing a culinary experience that's both authentic and responsible.   In short, Le Voltaire is a must on the Parisian gastronomic scene, combining history, elegance and culinary savoir-faire.   Come and discover a place where every meal is a celebration of French culture, and let yourself be seduced by a unique experience that will delight your taste buds and nourish your spirit.

Brasserie, bistro, wine bar, French

Welcome to Les Cocottes - Tour Eiffel restaurant, a true haven of gastronomy where generous, comforting cuisine invites itself to your table.   Nestled at 135 rue Saint-Dominique, in the 7th arrondissement of Paris, this warm and welcoming venue promises an unforgettable culinary experience at any time of day.   Under the direction of Chef Christian Constant, this restaurant embodies a convivial concept, where each dish is prepared with care and passion.   Les Cocottes offers a selection of tasty dishes, delicious sauces and shareable pots, ideal for enjoying moments of conviviality with loved ones.   Customer reviews are full of praise for the excellence and diversity of the dishes on offer, as well as the exceptional quality of the ingredients used.   Every bite is an invitation to discover authentic, comforting flavors that will delight the most discerning palates.   Whether you're looking for a casual lunch or a memorable dinner, Les Cocottes is definitely a place to discover when you're in Paris.   Let yourself be seduced by the warm atmosphere and the chef's talent, and enjoy moments of sharing over dishes made with love.

Looking for a trendy spot for a gourmet brunch in Paris?   Bibie Paris is the perfect place for lovers of generous, convivial cuisine.   Located in the heart of the capital, this restaurant specializes in fresh, colorful seasonal cuisine that appeals to Parisians and visitors alike.   Every weekend, Bibie offers an unmissable brunch in Paris, with sweet and savory dishes that everyone will love: creamy scrambled eggs, fluffy pancakes, avocado toast, fresh-squeezed juices, and homemade pastries.   During the week, it's the ideal place for a balanced and creative lunch, perfect for a gourmet break with colleagues or friends. In the evening, Bibie Paris transforms into a lively spot for dinner, where you can share homemade cocktails, generous dishes, and delicious desserts in a modern and warm atmosphere.   All this in a warm and modern atmosphere, perfect for a moment with friends or family.   More than just brunch, Bibie Paris is a trendy culinary experience, a must-try if you're looking for the best places to eat in Paris.

French, Mediterranean

NiNestled on Boulevard Pasteur, in the heart of Paris' vibrant 15th arrondissement, Villa M stands out as a truly unique place to live. More than just a restaurant, it is a complete experience that combines contemporary cuisine, Philippe Starck design, and a friendly atmosphere in a green setting. From the outside, its spectacular green façade catches the eye and sets the tone: Villa M is a haven of nature in the heart of the city. Inside, you will discover bright, elegant, and warm spaces, where noble materials, wood, mirrors, and plants come together. Seasonal cuisine that is generous and creative   The Villa M restaurant offers a convivial gourmet menu that celebrates fresh, seasonal produce. The dishes showcase contemporary cuisine inspired by the Mediterranean and the flavors of the South, elegantly revisited. Grilled fish, quality meats, and colorful vegetables Signature dishes with refined combinations Gourmet and inventive desserts Weekend brunch that appeals to Parisians and travelers alike Each dish is designed to be shared and enjoyed in a warm atmosphere, perfect for a business lunch, a romantic dinner, or a convivial moment with friends.   Rooftop & Bar: the open-air experience One of Villa M's greatest assets is its lush rooftop, a veritable oasis perched above the rooftops of Paris. Open from May to September, this exclusive space is the perfect place to enjoy a cocktail at sunset or dinner under the stars with breathtaking views of the capital. The bar invites you to relax with original creations and revisited classics, to be enjoyed on the terrace or in the stylishly designed lounge.

A gourmet interlude at Les Jardins de Bagatelle   Nestled in the heart of the Bois de Boulogne, Les Jardins de Bagatelle welcomes you all summer long in a bucolic and refined setting. A true haven of greenery, the restaurant offers sunny and generous cuisine, ideal for a chic lunch during the week or a convivial brunch on Sunday. Under the century-old trees and surrounded by flowers, every meal becomes a delightful escape: colorful plates, Mediterranean flavors, and contemporary touches come together in an atmosphere that is both elegant and relaxed. Here, you enjoy more than just a meal: you enjoy an enchanting setting, with lounge furniture, a rustic atmosphere, and attentive service. And when evening falls, the restaurant gives way to a festive atmosphere where dancing takes center stage. In this open-air garden, Parisian nights take on the air of an unforgettable garden party.   Why choose Les Jardins de Bagatelle? Refined summer cuisine Must-try Sunday brunches A unique green setting in Paris Summer evenings under the stars

French, Mediterranean

Welcome to Corail, a temporary Mediterranean oasis nestled in the heart of the Musée d'Art Moderne de Paris, with a magnificent terrace overlooking the Seine and the Eiffel Tower. Summer comes to Paris with vibrant, sensory cuisine that celebrates freshness, color, and the southern French art of living.       A world of flavors     Corail, the Moma Group's new venture, replaces Forest and embodies the essence of summer on the coast: golden light, a relaxed atmosphere, and décor inspired by the Riviera and Mediterranean shores. The menu is an invitation to travel: raw fish, lightly spiced lemon marinades, XXL Niçoise salads, ricotta & pistachio plates, raw vegetables & aioli, grilled octopus with citrus fruits... Not to mention al dente pasta and beautifully prepared fish and meat dishes. Noteworthy dishes include paccheri with sea bass and tomato, sea bream with capers and lemon, and linguine with lobster. When it comes to desserts, indulgence takes over with revisited classics such as vanilla and pistachio millefeuille or chocolate Royal, to end the meal on a sweet note.     A complete experience     Whether for lunch or dinner, every moment at Corail is to be savored: the soft afternoon light, the refined cocktails (classic and signature), the breathtaking view of the Eiffel Tower, the shaded arbors, and the seasonal decor designed to awaken all the senses.   Corail is not just a place to eat: it's a place to relax, enjoy yourself, and linger. Perfect for a chic lunch with friends, a romantic dinner, or an al fresco aperitif.

Japanese

Ayako Teppanyaki is a must-visit Japanese restaurant located at 67 Rue de l’Ouest in the 14th arrondissement of Paris. This unique spot offers a memorable culinary experience thanks to its specialization in teppanyaki cuisine, where dishes are prepared before the eyes of diners on a hot plate.   Ayako Teppanyaki stands out for its delicious specialties, including blow-torched salmon and tuna, accompanied by tempura flakes, truffle oil, and Yuzu soy sauce. Meat lovers will delight in the grilled beef, enhanced with sliced shallots, sesame oil, kizami wasabi puree, and yuzu sauce. For the most discerning palates, the pan-seared foie gras and the trio of fish (salmon, tuna, sea bream) promise an explosion of flavors.   The atmosphere at Ayako Teppanyaki is both warm and spectacular. Each meal becomes a true culinary show, where talented chefs prepare dishes in front of customers, creating an interactive and friendly experience, perfect for family or friends' gatherings.   The restaurant also offers takeout and delivery options, as well as a varied drink menu including traditional Japanese sakes, allowing customers to enjoy the flavors of Ayako Teppanyaki wherever they are. For all fans of Japanese cuisine and those who appreciate interactive culinary experiences, Ayako Teppanyaki is an exceptional choice in Paris. Have you ever had the chance to discover this type of cuisine?

Bistronomic, Brasserie, bistro, wine bar, French

At the heart of the RH Paris concept store, a true temple of design and art de vivre, lie two exceptional dining destinations: Le Jardin RH and Le Petit RH — two complementary culinary experiences that elevate Parisian gastronomy in an atmosphere of pure refinement.   Le Jardin RH, located on the second floor, unfolds beneath a magnificent glass roof bathed in natural light. Wide bay windows open onto a lush green space, creating a serene and luminous setting. Here, guests savor a cuisine with Mediterranean and Californian influences, celebrating freshness, sharing, and elegance. On the top level, Le Petit RH reveals its intimate and sophisticated charm. This panoramic rooftop restaurant offers a spectacular view of the Parisian skyline, within a setting adorned with champagne onyx, hand-blown glass, and noble materials.   The menu, more confidential and exclusive, highlights exceptional products — caviar, seafood, aged meats, and refined dishes to share — all served in a warm and discreet ambiance. Between the daylight serenity of Le Jardin and the evening sparkle of Le Petit RH’s rooftop, RH Paris offers a dual gastronomic experience of rare elegance — a tribute to beauty, taste, and the French art of hospitality.

French, Mediterranean

Located within the Brach hotel in Paris, the Brach restaurant offers an exceptional culinary experience under the direction of renowned chef Adam Bentalha.   With its creative and refined cuisine, this restaurant is a gastronomic jewel in the heart of the French capital.   The Brach restaurant offers an elegant and contemporary atmosphere, featuring modern design and attention to detail. Diners are welcomed into a warm and sophisticated setting, where the subtle marriage of colours, materials and textures creates a convivial and refined atmosphere.   Chef Adam Bentalha, renowned for his talent and passion for cooking, offers innovative dishes that combine bold flavours with quality ingredients.   His cuisine is both creative and respectful of French culinary traditions, offering tasty dishes prepared with care and presented with elegance.   Beyond the excellence of its cuisine, Restaurant Brach also stands out for its attentive and professional service. The dedicated team listens to guests' expectations, offering personalised recommendations and ensuring that every meal is an unforgettable experience.   Whether it's for a romantic dinner, a special celebration or simply to treat yourself, Restaurant Brach in Paris is a must for food lovers.   With the talent of chef Adam Bentalha, the elegant atmosphere and impeccable service, guests will be transported on an exceptional culinary journey to the heart of the French capital.

French, Modern and creative

The Restaurant de La Fantaisie is the perfect place for you! In our warm and inviting space, our chef prepares dishes that are as beautiful as they are delicious, using fresh and seasonal ingredients. From a cozy café to a rooftop bar with a panoramic view, there is something for everyone. Let yourself be carried away by creative and unpretentious cuisine that blends flavors from around the world.   Upon your arrival, you will be charmed by the bucolic and soothing atmosphere of La Fantaisie. With its open kitchen, you can admire the chefs at work, preparing dishes with passion and care. The elegant and sophisticated setting, enhanced by meticulous attention to detail, creates a warm and welcoming atmosphere, ideal for an intimate meal or a celebration with friends.   At the helm of this exceptional restaurant is the renowned chef Dominique Crenn, celebrated for her innovative and creative approach to cuisine. Her passion for local and seasonal products shines through in every dish, making La Fantaisie her first restaurant in France. You will have the opportunity to discover her culinary expertise, which elevates each meal to a higher level.   La Fantaisie features a main restaurant where you can enjoy cosmopolitan and comforting cuisine, highlighting carefully selected seasonal ingredients. For those seeking a more relaxed atmosphere, the Café, open from morning until late evening, offers refreshing and dynamic cuisine. You can also enjoy the terrace to soak in the lively ambiance of Rue Cadet.   Finally, don’t miss the rooftop bar, an intimate and sophisticated space where you can savor vitamin-packed cocktails accompanied by playful snacks, all while admiring the stunning view over the rooftops of Paris. Whether you are a foodie in search of new flavors or simply looking for a pleasant place to spend a convivial moment, La Fantaisie is the address you need. Join us for a culinary experience that will awaken your senses and leave you with unforgettable memories.

French

Welcome to Nono's, the iconic restaurant located in the heart of the Crillon Hotel, where culinary art meets extravagance and innovation. Led by the talented Chef Paul Pairet, this magical venue promises an unforgettable dining experience.   As soon as you step through the doors of Nono's, you are transported into a world where each dish is a work of art. Chef Pairet, internationally renowned for his daring and creativity, constantly pushes the boundaries of modern cuisine. His cuisine reflects his passion for unique flavors, textures, and presentations.   The menu at Nono's is a subtle blend of reimagined culinary traditions and cutting-edge techniques. Each dish is meticulously crafted, using seasonally selected ingredients of exceptional quality.   Whether you're a meat lover, a seafood enthusiast, or a vegetarian, you will always find a delightful creation that will tantalize your taste buds.   The ambiance at Nono's is both elegant and welcoming, with contemporary design that showcases the art of dining. The attentive and courteous service ensures you have a pleasant and relaxing time, where every detail is taken care of to provide you with a top-notch culinary experience.   Whether it's an intimate dinner, a special celebration, or a business meal, Nono's is the perfect place to satisfy your most discerning gastronomic cravings. Let yourself be captivated by Chef Pairet's boldness and his talented team, and discover a unique culinary universe that will undoubtedly amaze you.   Book your table at Nono's now and get ready to embark on an extraordinary culinary journey in the heart of the Crillon Hotel.

French, Gourmet, Italian, Mediterranean

Le George restaurant, located in the emblematic Four Seasons George V hotel in Paris, is a must for lovers of fine dining.   Under the direction of talented chefs Simone Zanoni and Alan Taudon, this establishment offers a unique culinary experience.   Simone Zanoni, Executive Chef of Le George, brings his Italian culinary heritage and expertise to create a modern and creative cuisine. Drawing on his experience in top Michelin-starred establishments, Zanoni offers dishes that subtly combine Mediterranean flavours with a French touch, showcasing seasonal produce with elegance and finesse.   Alongside Simone Zanoni, talented pastry chef Alan Taudon makes the desserts at Le George sublime. His sweet creations are true works of art, combining delicate textures, bold flavours and visually stunning presentations.   Le George offers a chic, contemporary atmosphere, where elegance blends perfectly with a warm ambience. Guests are welcomed with professionalism and friendliness, creating an exceptional dining experience.   The restaurant's menu offers a selection of innovative dishes, featuring products of the highest quality. Each plate is carefully prepared to awaken the senses and surprise the taste buds, offering a symphony of flavours and textures.   Whether for a business lunch, a romantic dinner or a special celebration, Le George is the ideal place to enjoy exceptional cuisine in luxurious surroundings.   Let yourself be carried away by the culinary creations of Simone Zanoni and Alan Taudon, and enjoy a memorable gastronomic experience in the heart of Paris.

Japanese

Located in the heart of Paris, the Kinugawa restaurant is a must for lovers of refined Japanese cuisine.   With its elegant ambience and modern décor, Kinugawa offers a unique culinary experience that blends tradition and innovation.   Run by a team of talented chefs, Kinugawa offers a varied menu featuring the finest Japanese ingredients. Dishes are prepared with meticulous attention to detail, highlighting the delicate flavours and precise cooking techniques typical of Japanese culinary culture.   Whether you're a fan of sushi, sashimi or hot dishes, you'll find what you're looking for among the many specialities on offer at Kinugawa. Fresh, seasonal produce is carefully selected to guarantee an exceptional taste experience with every bite.   As well as its exquisite cuisine, Kinugawa also offers impeccable service. The attentive and professional team ensures that every guest feels welcome and cared for throughout their meal. The restaurant's warm and friendly atmosphere creates the perfect setting for memorable encounters and meals.   Whether it's for a romantic dinner, a business lunch or an evening out with friends, Kinugawa is the ideal place to discover the delights of Japanese cuisine in an elegant, contemporary setting.   Prepare yourself for an extraordinary culinary experience, where each dish is a true masterpiece.

French, Japanese, World fusion

A refined restaurant nicknamed La Plume, located in the 1st arrondissement of Paris in the Madame Réve hotel, offers a unique culinary experience with a panoramic view of the capital.   This elegant, intimate setting is the ideal place to savor traditional French cuisine revisited, incorporating Japanese influences that add a touch of originality and sophistication.   Under the direction of Chef Benjamin Six, renowned for his expertise and passion for gastronomy, the menu is crafted from seasonal ingredients, guaranteeing freshness and quality.   Guests can look forward to tasty, innovative dishes, from delicately prepared meats to refined fish, accompanied by seasonal vegetables.   The restaurant's warm, chic decor creates a convivial atmosphere, while the attentive, professional service ensures that every meal is memorable. The carefully selected wines are the perfect accompaniment to the dishes on offer.   All in all, La Plume is an unmissable destination for those seeking an unforgettable gastronomic experience in an exceptional setting, with a breathtaking view of Paris.

French, Gourmet

Nestled in the heart of the prestigious Sofitel Paris Baltimore Tour Eiffel, Lordy's Paris Club is more than just a restaurant: it is a true sanctuary of chic gastronomy just a stone's throw from the famous Eiffel Tower.   The moment you step into this elegant establishment, you are immediately transported into a world where British refinement and Parisian grandeur harmoniously blend.   Lordy's Paris Club offers an exceptional culinary experience, subtly combining the flavors and influences of London, Paris, and New York. The menu, crafted with finesse and boldness, reimagines international gastronomic classics with a touch of French elegance and creativity. Iconic dishes such as the reinterpreted Beef Wellington with green peppercorn sauce and crispy potatoes, or the legendary fish and chips served with minted pea purée and tartar sauce, will delight even the most discerning palates.   Sweet enthusiasts will not be disappointed with indulgent and refined desserts like the New York cheesecake reimagined with a berry compote and Breton biscuit, or the Grand Marnier chocolate soufflé. Every bite is an invitation to a gustatory journey, exploring unique and exquisite flavors.   The team at Lordy's Paris Club distinguishes itself with attentive and warm service, ensuring that every guest feels privileged and satisfied.   Whether for a romantic tête-à-tête dinner, a memorable business lunch, or an evening with friends, Lordy's Paris Club is the ideal destination for a refined and elegant culinary experience in an intimate and welcoming setting.   Book your table at Lordy's Paris Club today and let yourself be carried away by a unique gastronomic experience, where every detail is carefully designed to offer you an unforgettable moment, just a short stroll from the iconic Eiffel Tower.

Italian

Nestled in the heart of the prestigious Palais de Tokyo, Bambini Paris stands out as a trendy Italian restaurant, offering a refined and convivial culinary experience in an elegant and modern setting that will captivate the senses of even the most discerning guests.   From the moment guests step inside, they are enchanted by sophisticated and warm decor, where giant chandeliers, tables of various shapes, and an enveloping ambiance create a unique atmosphere conducive to conversation and relaxation.   The menu at Bambini Paris is a true journey of the taste buds through the flavors of Italy. Diners will have the pleasure of discovering a wide range of Italian specialties, prepared with passion and expertise using fresh, seasonal ingredients. From wood-fired pizzas to homemade fresh pasta, gourmet antipasti, and irresistibly divine desserts, each dish is an invitation to indulgence and a discovery of the authenticity of transalpine flavors.   One of Bambini Paris's major assets lies in its magnificent terrace offering breathtaking views of the majestic Eiffel Tower, providing an idyllic backdrop to enjoy the capital's gentle sunny days. This touch of elegance and romance enhances the culinary experience and reinforces the allure of this exceptional venue.   In summary, Bambini Paris stands as a must-visit destination for lovers of Italian cuisine seeking an unparalleled gustatory and sensory experience. Praised by a discerning clientele for the quality of its cuisine, the warm atmosphere that pervades it, and the attentive service, Bambini Paris positions itself as an essential stop to savor the essence of Italy in the heart of the City of Light.   Whether for a lively meal among friends or a cozy family gathering, Bambini Paris will enchant the most refined palates and exceed the expectations of the most demanding.

Italian, Japanese, World fusion

Le Riviera Fuga is an exceptional restaurant, nestled on a docked barge, offering breathtaking views of the majestic Pont Alexandre III and the Grand Palais in the 7th arrondissement of Paris. This unique venue combines elegance and romance, making every meal a memorable experience. Ideally located on the Seine, at the foot of the Esplanade des Invalides, the restaurant exudes a chic and relaxed atmosphere, perfect for special evenings or festive dinners. The decor evokes the French Riviera, with refined decoration and a welcoming ambiance. Guests can choose to dine in the main dining room, on the front terrace with stunning views of the Pont Alexandre III, or in the salons along the Seine. Open every day from noon to midnight, Le Riviera Fuga invites you to enjoy long lunches, tranquil afternoons, casual aperitifs, and festive dinners.   Le Riviera Fuga offers a unique fusion cuisine, skillfully blending Italian and Japanese influences. Among the signature dishes, guests savor beef crudo cannoli, yellowtail sashimi, delicately prepared octopus, and carbonara udon. Executive Chef Stéphanie Moquet, a graduate of the Ferrandi School, brilliantly orchestrates the entire culinary offering of the Fuga group. With experience in several Michelin-starred restaurants, she presents a varied menu, including gluten-free, vegetarian, and vegan options. The desserts are true works of art, featuring creations like a house-made misu that will delight the taste buds. Le Riviera Fuga is also renowned for its impeccable service and friendly atmosphere. Guests particularly appreciate the panoramic views of the Seine, adding a romantic dimension to every meal. Whether for a special evening, a romantic dinner, or simply to enjoy a good meal with a stunning view, Le Riviera Fuga stands out as an unmissable option. Let yourself be charmed by this unique restaurant and dive into an unforgettable culinary universe.

World fusion

The Gypsy Motel is a unique establishment in Paris, known for its relaxed, bohemian atmosphere.   This atypical place is both a hotel and a bar, attracting a varied clientele ranging from travelers looking for original accommodation to Parisians looking for a friendly place to relax.   The hotel's eclectic decor is inspired by cultures from around the world, with rooms that blend comfort and style. Every space is carefully designed to create a warm and welcoming atmosphere.   Guests can expect modern amenities while enjoying a setting that evokes a nomadic, free-spirited spirit.   The Gypsy Motel Bar is also a highlight of the establishment, offering a selection of creative drinks and cocktails, perfect for getting together with friends or meeting new people in a convivial atmosphere.   Events, concerts and themed evenings are often organized, contributing to the lively atmosphere of the place.   Whether you're looking for an atypical stay in Paris or a place to spend a pleasant evening, the Gypsy Motel will seduce you with its unique charm and friendly spirit.   Don't miss the opportunity to discover this original place that perfectly embodies the Parisian art of living.

French

The Matignon establishment, located in the heart of Paris, stands out for its distinguished appearance and prestigious location.   This space, perfectly blending elegance and conviviality, reflects the chic Parisian spirit. From the entrance, visitors are welcomed into a sumptuous setting, where every detail of the decor has been thoughtfully designed to create an atmosphere that is both welcoming and exclusive. The interior design, a harmonious mix of classic and contemporary, gives the whole a unique ambiance, making Matignon more than just a meeting place: a true experience.   Over the years, Matignon has become a favored gathering spot for a diverse clientele seeking to immerse themselves in the French art de vivre. Whether for a special event or to enjoy a moment of relaxation, visitors are assured of finding superior quality service at Matignon, living up to its reputation.   The management of the establishment, attentive to the smallest details, ensures that each visit is unforgettable, thereby solidifying its status as an icon in the Parisian landscape.   The cuisine at Matignon is a true ode to French gastronomy, revisited with a touch of modernity that appeals to the most demanding palates.   Under the guidance of a renowned chef, the menu changes with the seasons, ensuring freshness and quality of products. Each dish, conceived as a work of art, is the result of a constant search for balance between traditional flavors and culinary innovations.   The diversity of the menus reflects Matignon's commitment to celebrating the richness of French cuisine while embracing global influences. The classics of gastronomy are boldly revisited, while original creations pleasantly surprise with their delicacy. The presentation of the dishes, meticulous and elegant, adds visual pleasure to the dining experience.   The wine selection, carefully curated to complement the meals, reflects Matignon's passion for excellence. Each bottle has been chosen for its ability to enhance the flavors of the dishes, thus offering a complete gastronomic experience.   At Matignon, cuisine is not just a matter of taste; it's an invitation to a sensory journey where tradition and innovation meet for the greatest pleasure of gourmets.

Mediterranean

Nestled in the heart of the vibrant city of Paris, in the Florida hotel, lies the beautiful restaurant Nepita, a true culinary gem that invites its guests on a sunny journey through Mediterranean flavors.   Under the talented direction of renowned Chef Amandine Chaignot, Nepita is more than just a restaurant: it is an unforgettable gastronomic experience.   As soon as you step through the doors of Nepita, you will be immediately charmed by the friendly and elegant atmosphere that prevails in these surroundings. The chic and relaxed setting, adorned with touches of greenery and comfortable banquettes, creates an ambiance conducive to relaxation, sharing, and the discovery of new flavors. Whether you are with family, friends, or a significant other, Nepita will warmly welcome you and make you feel at ease for a moment of pure culinary delight.   The Nepita menu is a true love letter to the Mediterranean, showcasing colorful antipasti, generous dishes, and irresistible desserts. Each culinary creation is an invitation to discover, explore new flavors, and experience unparalleled gustatory pleasure. Chef Amandine Chaignot, inspired by her travels and encounters, pays special attention to the quality of the ingredients she uses. Preferring fresh, seasonal ingredients sourced from local producers as much as possible, her authentic and creative cuisine elevates the natural flavors of the products with finesse and elegance.   For an exceptional culinary experience, Nepita offers a meticulously crafted tasting menu by the chef, providing a true gastronomic journey through Mediterranean specialties. Each dish is an explosion of flavors and textures that will delight even the most discerning palates, promising an unforgettable gastronomic experience.   Nepita is more than just a restaurant; it is a must-visit destination for food enthusiasts seeking a delicious meal with friends, a romantic dinner, or a unique gastronomic experience. With its flavorful cuisine, elegant setting, and attentive service, Nepita promises its guests an unforgettable moment in the heart of the French capital.   Do not hesitate to make a reservation to treat yourself to an exceptional gastronomic experience at Nepita.

The journey of Ma Dame is a wonderful and surprising epic. Each of its stages fuels her inspiration. Colors, scents, nature, the senses, sharing, and generosity all enrich this experience and give it a dreamlike dimension. Located between Avenue Montaigne and the Champs-Elysées, Ma Dame is a restaurant that blends tradition and modernity, offering market-driven cuisine that playfully reinterprets the classics.   Whether for breakfast, lunch, dinner, or just a sweet break, our team welcomes you from Tuesday to Saturday. Step into this discreet venue, tucked away from the hustle and bustle of the Champs-Elysées, and immerse yourself in a setting that combines sophistication and natural beauty. Enjoy discovering our menu, which changes with the seasons and reinterprets traditional French dishes such as lobster linguine (the chef's specialty), chicken blanquette, and a delicious filet of beef.   Weekly menus: Starter + Main course or Main course + Dessert 42€ Starter + Main course + Dessert 49€ Available from the weekly specials only. Chef: Makoto Nakada

French, Gourmet, World fusion

Le Montecito is a must-visit restaurant located in the heart of Paris, at 27-29 Boulevard des Capucines, in the 2nd arrondissement. This enchanting place transports you to a relaxed Californian atmosphere while adding a touch of Parisian sophistication. Upon entering, you will be immediately charmed by its warm decor, adorned with lush greenery and colorful accents that create a welcoming ambiance. Nestled within the Kimpton St Honoré Hotel, Montecito also features a rooftop bar, perfect for enjoying memorable evenings with stunning views of the City of Light. Open daily, the restaurant offers a wide range of services, from breakfast to brunch, lunch, and dinner, not to mention delicious cocktails in the evening. The cuisine at Montecito is a true homage to the American West Coast. With a strong emphasis on fresh, local ingredients, the menu showcases a fusion of American and European flavors. Under the guidance of a talented chef, each dish is prepared using French culinary techniques that elevate Californian ingredients, providing a unique gastronomic experience. The varied menu at Montecito will delight every palate, including those who appreciate vegetarian and gluten-free dishes. Each plate is presented artistically, reflecting Californian influence while incorporating French execution. You will also be charmed by the impeccable service and friendly atmosphere that prevail in this restaurant.   Whether you are looking for a refined culinary experience or a moment of relaxation with friends, Montecito is the ideal choice. Let yourself be seduced by its atmosphere and cuisine, and make your next outing in Paris an unforgettable moment. Have you had the chance to discover this gem, or are you planning to visit it soon?

French

Located in the heart of the prestigious Louvre Museum in Paris, Café Marly is an emblematic restaurant.   With its privileged location and elegant atmosphere, it embodies the French art of living, combining refined gastronomy with exceptional surroundings.   Café Marly offers an unrivalled culinary experience. Its sumptuous interior, with contemporary accents, creates an atmosphere that is both sophisticated and relaxed. The large bay windows offer uninterrupted views of the Cour Napoléon in the Louvre, adding a touch of architectural beauty to the experience.   Café Marly offers modern and creative French cuisine, using carefully selected seasonal produce. The talented chefs bring out the authentic flavours of French cuisine while adding a touch of innovation and sophistication. Each dish is a true work of culinary art, elegantly presented and served with meticulous attention to detail.   In addition to its exceptional cuisine, Café Marly offers a varied wine list, featuring the finest French and international vintages. Guests can enjoy fine wines and exquisite cocktails, perfectly paired with the food on offer. Whether for a business lunch, a romantic dinner or a relaxing moment with friends, every visit to Café Marly is a complete tasting experience.   The attentive and professional service at Café Marly is another distinguishing feature of the Costes group. The warm and attentive staff ensure that every customer is greeted courteously and receives impeccable service. Every moment spent at Café Marly is marked by attention to detail and the desire to satisfy the expectations of our guests.   Whether for art lovers visiting the Louvre or gourmets looking for an exceptional culinary experience, Café Marly is the place to be in Paris.   This establishment embodies luxury, elegance and gastronomic excellence, offering visitors an experience that combines art, culture and culinary delights.