More than just a restaurant, Yamori is above all a sushi bar. You can savor rock’n’rolls as well as traditional sushi prepared to order right before your eyes. Enjoy a fusion assortment of sushi comprising California Tempura, Red Hot Chili, Red Rainbow, and New Style Sashimi. Add an extra touch to your order with Japanese whisky or saké, for the perfect marriage of tastes.
The staff at Yamori is happy to welcome you to a trendy chic ambiance where you can also discover their fusion cuisine: Grilled lobster; beef, lobster, or veggie burgers; Café de Paris sirloin steak; côte de bœuf (from Switzerland); wok; cheese-cake… the menu is diverse and served in a delightful, friendly setting.
The restaurant is known for its delicious, inventive fusion cuisine, and always puts an accent on the freshness and quality of their meats, fish, and sushi.
Take-out and catering also available.
The Japanese and French chefs have perfected their skills in such leading restaurants as Buddha Bar in Geneva as well as other top-name eateries.
More than just a fusion cuisine restaurant, Yamori is above all a sushi bar.
After dinner, the lights are dimmed to prolong the evening inside or on the terrace, as you sip cocktails, as colorful as they are delicious, in a Deep House ambiance. The menu includes updated versions of cocktails made with saké or Japanese whisky.
Average price « à la carte » based on one appetizer and one main dish (excluding drinks, according to the menu provided by the restaurant)
In front of the CEVA, former white water station.