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Nice Gastrobar - Rive Gauche
Less than 25€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Nice Gastrobar - Rive Gauche

Mediterranean, Seafood

In the heart of the modern culinary scene, NICE Gastrobar - Rive Gauche and Chef Anatoly Komm stand out as beacons of culinary excellence, each shining in their domain with remarkable distinction.   NICE Gastrobar - Rive Gauche, boasting an impressive rating of 9.1 out of 10 on TheFork, has quickly become a must-visit destination for those looking to explore the flavors of the Mediterranean through a modern and refined lens. The gastrobar distinguishes itself with its diverse menu, offering exquisite dishes such as a seafood platter for two at 52 CHF, providing an unforgettable taste experience. The seafood bouquets at 15 CHF and the sun-dried tomato spread at 12 CHF complement this experience, demonstrating the diversity and richness of the menu.   This venue does not just cater to seafood lovers; it enthusiastically welcomes those following specific diets, offering gluten-free and vegetarian options, thus showcasing its commitment to meeting the varied needs of its clients. The ambiance of NICE Gastrobar is often described as both welcoming and cozy, the service praised for its friendliness and efficiency, providing an ideal setting for a discreet business lunch or a romantic dinner under the stars of Mediterranean gastronomy.   Parallelly, Anatoly Komm, a chef of rare culinary vision, has made his mark in the realm of haute cuisine with his innovative approach and fervent passion for Russian cuisine. As the first Russian chef to introduce a modern vision of traditional cuisine, he has not only captivated the imagination of his fellow countrymen but also attracted international attention. His restaurant Varvary in Moscow, located in close proximity to the Kremlin with a stunning view of the Moskva River, was distinguished by the Michelin Guide and included in the prestigious list of The World’s 50 Best Restaurants. This global recognition is the result of Komm's boldness, who was one of the pioneers of molecular gastronomy in Russia, transforming his culinary creations into true spectacles. Through these efforts, he has not only enriched the Russian gastronomic palette but also laid the groundwork for future generations of chefs eager to explore and innovate.   By taking the helm of the restaurant Green, near Geneva, and earning a Michelin star there, Anatoly Komm demonstrated his ability to transcend cultural and culinary borders, thereby asserting the place of Russian cuisine on the global stage. His current project, Anatoly Komm for Raff Hous in Moscow, bears witness to his relentless quest for innovation and perfection, proving that his passion for pushing the boundaries of gastronomy remains unshakable.   NICE Gastrobar - Rive Gauche and Anatoly Komm each embody a unique facet of culinary excellence, illustrating how commitment, innovation, and an unwavering passion for cuisine can create memorable gastronomic experiences.   These two stars of the modern culinary world continue to redefine expectations and inspire both gourmets and aspiring chefs around the globe.

Les Voiles
Between 25€ and 50€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Les Voiles

Burger, French, Street food, World fusion

Les Voiles by Genève Plage is an ephemeral lounge bar welcoming you during summer time. Sandy beach and beautiful terrace on Lake Geneva, "Les Voiles" is a privileged space with a relaxing atmosphere that evolves with DJ sets, live performances and other surprises. Open Tuesday to Sunday, from 6 pm to 2am, ‘Les Voiles' is the ideal place for afterworks with colleagues, friends night out and romantic drinks at sunset. While enjoying the view and drinking a mojito or a "Rouge Baiser" cocktail, you can taste the gastronomic "finger food" created by our chiefs as well as the fresh and delicious sushis made by the Nomad Verbier Chiefs.

Azar & Co
Less than 25€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Azar & Co

Libanese, Vegetarian

Nestled in the heart of Geneva, Azar & Co stands as a beacon of authentic Lebanese cuisine, illuminating the local culinary scene with its Oriental brilliance.   This establishment is the fruition of Chef Elias Azar's passion and dedication, with roots deeply entrenched in the rich and historic soil of Byblos - Jbeil, Lebanon. His career trajectory, starting in the bustling city of Paris before flourishing in Geneva, is a living testament to his expertise and love for Lebanese gastronomy.   In February 2018, Chef Azar realized his dream by opening Azar & Co, located at Rue de Lausanne 121, an establishment that quickly became a benchmark for connoisseurs of Lebanese cuisine and those in search of authenticity. Azar & Co is not just a restaurant; it is an invitation to a culinary journey where each dish tells a story, one of a tradition passed down from generation to generation, enriched by spices such as cardamom, cumin, and saffron.   What sets Azar & Co apart in the Geneva gastronomic universe is its unwavering commitment to excellence and authenticity. As the first Lebanese restaurant in Geneva to be awarded the “Fait Maison” label, the establishment assures its guests that every meal is prepared with utmost care, using fresh and high-quality ingredients. This culinary philosophy ensures a unique taste experience, where the authentic flavors of Lebanon are honored in every plate.   The menu at Azar & Co is a celebration of Lebanese gastronomic diversity, offering a variety of mezze that delight the taste buds of all diners, including vegetarians and vegans. The attention to detail, from the selection of ingredients to the presentation of dishes, reflects the rich Lebanese culinary tradition and Chef Azar’s expertise.   The atmosphere at Azar & Co is imbued with a warmth and hospitality that can only be found in the Middle East. The decor, both modern and welcoming, creates an ideal setting for memorable meals, whether it's an intimate dinner, a family gathering, or a special event. Chef Azar's passion for Lebanese cuisine, combined with his desire to share this rich culture with Geneva, is palpable in every aspect of the restaurant.   Azar & Co is not merely a place to dine; it is a destination where guests are invited to explore the culinary riches of Lebanon, through authentic dishes prepared with love and skill.   This gastronomic journey in the heart of Geneva offers everyone the chance to discover or rediscover the enchanting flavors of Lebanon, making Azar & Co a must-experience for all food lovers.

Le Grill - Fairmont Hotel Geneva
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Le Grill - Fairmont Hotel Geneva

Burger, French, Steak house, Vegetarian

Le Grill, Geneva's prime Steakhouse, boasts a sumptuous view of Lake Geneva and the Jet d'Eau. With its modern and open kitchen, Le Grill is the perfect place for business lunches and romantic dinners, in an elegant and refined setting.   The Chef, who has honed his skills with renowned Michelin-starred chefs like Eddy Creusé in Melun and Hélène Darroze, offers a seasonal, authentic cuisine where the product is highlighted, a cuisine of exquisite simplicity. The quality and freshness of the products he selects from carefully chosen local suppliers is an additional guarantee to enhance the dishes.   Our chef's signature dishes include: "The 12-hour lamb shank, Melody with saffron butter and glazed carrots"; "Monkfish stuffed with caraway seed mousseline, fennel in two cookings"; "Aged beef fillet tartare" (signature dishes are accompanied by the red G logo).   Delicious and tempting side dishes are served in small cocottes, not forgetting the Signature fresh fries.

Chez Philippe
Between 50€ and 75€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Chez Philippe

Bistronomic, French, Steak house

Situated in the Passage des Lions, the perfect place for a “carnivore” restaurant, Chez Philippe is typical steak house in the best tradition. Inspired by multiple voyages made by Philippe Chevrier to New York, this bar/grill is open daily in a chic New York-style setting right in the heart of Geneva.

The foundry
Less than 25€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

The foundry

Brasserie, bistro, wine bar

Discover a unique culinary experience in Geneva at La Brasserie Urbaine, formerly known as 'The Foundry'.   Inspired by the ethos of an industrial foundry, this brasserie now offers a contemporary and eclectic style, blending modern and elegant spaces.   In its initial conception, The Foundry was inspired by the atmosphere of a foundry, where craft and community come together. This inspiration not only guided the initial direction of the restaurant in Bahrain, but also influenced the development of the menu, service and presentation of the dishes.   La Brasserie Urbaine reflects the very essence of a foundry, offering classic dishes prepared in innovative ways using American cooking techniques.   La Brasserie Urbaine's sharing menu is ideal for those wishing to enjoy several dishes or come as a group. In a relaxed, family atmosphere, diners can enjoy a variety of tasty dishes, prepared with care and creativity.   Whether it's lunch with colleagues, dinner with the family or an evening out with friends, La Brasserie Urbaine welcomes guests with warmth and conviviality. The establishment's modern, elegant aesthetic is unpretentious but resolutely grown-up.   Come and enjoy a unique culinary experience at La Brasserie Urbaine in Geneva. Classic dishes revisited with a touch of innovation are showcased in a relaxed, friendly atmosphere. La Brasserie Urbaine invites everyone to share a moment of gastronomic pleasure, where taste and creativity take centre stage.

Le pandore
Less than 25€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Le pandore

French

Immerse yourself in the world of classic French gastronomy at Le Pandore, a culinary gem nestling in the heart of Geneva. With its warm atmosphere and elegant décor, Le Pandore invites you on a refined and authentic culinary journey.   As soon as you walk through the doors of Le Pandore, you'll be immediately captivated by its intimate, friendly atmosphere. The carefully chosen decor, combining modernity and elegance, creates an atmosphere conducive to relaxation and the pleasure of tasting.   The menu at Le Pandore is a real tribute to traditional French cuisine. The restaurant's talented chefs make the most of fresh seasonal produce to offer you tasty dishes prepared with passion. From classic dishes such as coq au vin, boeuf bourguignon and foie gras, to delicious desserts such as tarte tatin and crème brûlée, every bite is an explosion of flavour.   Whether you're looking for a romantic dining experience, a business dinner or an evening with friends, Le Pandore will meet all your expectations.   The team's attentive and professional service helps to create an unforgettable gastronomic experience, where every detail is taken care of to offer you a moment of pure pleasure.   In addition to its exceptional cuisine, Le Pandore offers a carefully selected wine list, featuring the finest French vintages. Let our sommelier help you find the perfect match between food and wine, and enjoy every moment of your meal.   Come and discover Le Pandore in Geneva and let yourself be seduced by its refined atmosphere and culinary delights. An authentic gastronomic experience awaits you, where the richness of French cuisine is magnificently showcased. Immerse yourself in a world of flavours and gustatory pleasures at Le Pandore.

Amore Amore
Less than 25€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Amore Amore

Gourmet, Italian, Mediterranean, Peruvian, Sushis, Vegan, Vegetarian

The Amore Amore restaurant in the heart of Geneva is a veritable oasis of Italian flavour.   With its exquisite dishes and warm atmosphere, this establishment embodies the very essence of Italian gastronomy. Guests are invited to savour an unforgettable culinary experience, thanks to a refined menu offering traditional specialities revisited with creativity.   Amore Amore is the ideal place for lovers of authentic Italian cuisine, where each dish tells a story of passion, tradition and delight.

Kytaly
Between 25€ and 50€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Kytaly

Gourmet, Italian, Pizzeria, Vegetarian

Kytaly has firmly established itself as a leading player in Geneva's Italian gastronomic scene, making its mark with the culinary excellence that this friendly, elegant restaurant so brilliantly perpetuates.   At the heart of its gastronomic identity lies the promise of recipes that are both gourmet and healthy, meticulously crafted from exceptional products carefully selected from renowned Italian producers, the true guardians of a rich and authentic terroir.   A commitment to quality ingredients, impeccable service and a warm atmosphere combine in a modern, refined setting to offer each guest a memorable culinary experience. It's this subtle blend of refinement and conviviality that has made Kytaly such a popular choice with loyal customers looking for exceptional culinary discoveries.   Since it opened, the restaurant has made a name for itself with its pizzas, veritable jewels of Italian cuisine, generously topped with the best that Italy has to offer. The accolade was not long in coming, with Top 50 Pizza honouring Kytaly with the title of best pizzeria in Switzerland for five consecutive years from 2019 to 2023, placing it among the best in Europe. In 2020, the restaurant also received an award for its exemplary hospitality.   In addition, the renowned Italian guide Gambero Rosso named Kytaly the "top Italian restaurant", underlining the quality and authenticity of its Italian cuisine.   The restaurant was also awarded the "due spicchi" prize, confirming its ongoing commitment to gastronomic excellence and its dedication to offering guests an exceptional culinary experience every time they visit.

L'inda bar
Less than 25€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

L'inda bar

Indian, Vegan, Vegetarian

L'Inda Bar, in the heart of Geneva, is a restaurant that takes you on a vibrant and exotic culinary journey. With its warm atmosphere and Indian-inspired decor, this establishment attracts lovers of authentic cuisine and the curious in search of new flavours.   From the moment you walk through the doors of the Inda Bar, your senses are awakened by the enchanting aromas of Indian spices and the elegant ambience. The attentive and welcoming staff expertly guide you through the varied menu, featuring traditional Indian dishes prepared with care and passion.   Whether you're a vegetarian or a meat lover, the Inda Bar is sure to please. Delicacies such as chicken curry, crispy samosas and fragrant biryanis instantly transport you to the bustling streets of Delhi or the sumptuous palaces of Jaipur.   The fresh ingredients and authentic spices used in each dish guarantee an unforgettable explosion of flavours. What's more, the Inda Bar offers a selection of wines and cocktails that are the perfect complement to Indian dishes, providing a complete taste experience.   Whether it's for a business lunch, a romantic dinner or an evening out with friends, the Inda Bar is the ideal place to share a convivial and delicious moment. With its refined cuisine, attentive service and enchanting atmosphere, this restaurant invites you to discover India through its dishes and enjoy a unique experience in Geneva.

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8 Oak Steakhouse
Less than 25€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

8 Oak Steakhouse

Gourmet, Steak house

Nestling in the heart of Geneva, the elegant 8 Oak Steakhouse is a paradise for lovers of fine cuisine and exquisite flavours. With its warm atmosphere and modern décor, this restaurant is the ideal place to enjoy a memorable meal in luxurious surroundings.   8 Oak Steakhouse offers a gourmet menu featuring the finest cuts of meat, carefully selected and prepared by talented chefs. Diners can enjoy juicy, tender steaks cooked to perfection according to their preferences.   Every bite is a real treat for the taste buds, with top-quality meats that melt in your mouth.   But 8 Oak Steakhouse isn't just about steaks. Its menu also offers a variety of creative dishes, featuring fresh, seasonal ingredients. From succulent seafood to tasty vegetarian dishes, there's something for everyone. Side dishes and sauces are prepared with care, adding a touch of finesse to every plate.   What's more, the attentive and courteous service of the staff at 8 Oak Steakhouse guarantees an exceptional dining experience. Every detail is taken care of to offer guests a moment of relaxation and gastronomic pleasure.   Whether it's for a romantic dinner, a special occasion or a business lunch, 8 Oak Steakhouse is the perfect place to indulge and create unforgettable memories. Book your table now and immerse yourself in the exquisite world of taste at this exceptional restaurant in Geneva.

L'interdit
Less than 25€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

L'interdit

French, Gourmet, Italian

L'Interdit, nestled in the heart of charming Geneva, is a restaurant that epitomises elegance and sophistication. With its intimate atmosphere and contemporary design, this establishment offers an exceptional culinary experience for anyone looking to escape into a world of gastronomic delights.   As soon as you walk through the doors of l'Interdit, you are immediately seduced by its cosy atmosphere and refined décor. The warm tones, subdued lighting and elegant details create an atmosphere conducive to relaxation and conversation.   The menu at l'Interdit is a culinary masterpiece. The dishes, prepared with passion and creativity, are a fusion of exquisite flavours and textures.   Whether it's gastronomic creations inspired by French cuisine, international dishes revisited or local specialities, every bite is an unforgettable taste journey.   The talented team of chefs at l'Interdit make it a point of honour to select the finest local and seasonal ingredients to guarantee exceptional quality on every plate. From starter to dessert, each dish is a work of culinary art, presented with care and creativity.   The attentive and professional service of the l'Interdit team adds an extra touch to this gastronomic experience. The waiters are attentive to guests' needs and happy to recommend wine and food pairings that will enhance each dish.   Whether it's for a special occasion, a business dinner or simply to enjoy a delicious meal, l'Interdit offers the perfect setting to relax and indulge. Let yourself be enchanted by the elegant atmosphere, refined flavours and top-class service of this exceptional restaurant in Geneva.

Jardin de Penthes
Less than 25€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Jardin de Penthes

Gourmet

Discover an oasis of calm and gastronomy in the heart of Geneva at the Jardin de Penthes restaurant. Nestling in the magnificent grounds of the Museum of the Swiss in the World, this restaurant offers you a unique culinary experience in an enchanting and peaceful setting.   As soon as you walk through the doors of Jardin de Penthes, you will be immediately seduced by its serene atmosphere and bucolic charm.   Surrounded by verdant gardens and offering breathtaking views of Lake Geneva and the surrounding mountains, this establishment invites you to relax and enjoy a memorable meal.   The menu at Jardin de Penthes highlights local and seasonal produce, offering contemporary Swiss cuisine with refined flavours. The restaurant's talented chefs ensure that each dish is prepared with care and creativity, offering an exceptional taste experience for every guest.   Whether you're looking for an intimate dining experience, a get-together with friends or a special celebration, Jardin de Penthes will meet all your expectations. Its idyllic setting also makes it the perfect venue for private events and weddings, providing a magical and romantic atmosphere.   In addition to its exquisite cuisine, the Jardin de Penthes also offers a selection of Swiss and international wines that perfectly complement the dishes on offer. The attentive and professional team is there to guide you in your choices and offer you impeccable service throughout your meal.   Come and discover the Jardin de Penthes in Geneva and let yourself be carried away by the beauty of its natural setting and the delicacy of its cuisine. An unforgettable culinary experience awaits you, where every moment spent at Jardin de Penthes is a celebration of gastronomy and tranquillity.

Les sales gosses
Less than 25€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Les sales gosses

Burger

Discover a unique and offbeat venue in the heart of Geneva at Les Sales Gosses. With its lively atmosphere and creative cuisine, Les Sales Gosses offers you an out-of-the-ordinary culinary experience, where originality and conviviality take pride of place.   As soon as you enter Les Sales Gosses, you'll be immediately captivated by the relaxed, funky atmosphere of this restaurant. The colourful, playful decor creates a cheerful atmosphere, conducive to relaxation and good humour.   The Sales Gosses menu is a veritable explosion of flavour and creativity. The restaurant's talented chefs revisit the classics of international cuisine with boldness and originality, offering surprising and delicious dishes. Whether you're a fan of gourmet burgers, inventive tapas or tasty vegetarian dishes, you'll find what you're looking for among the many options on offer.   Les Sales Gosses is the ideal place to spend a pleasant moment with friends or family. The friendly atmosphere and infectious energy make it a popular meeting place for young and old alike. Take advantage of the lively atmosphere, creative cocktails and themed evenings to add a touch of fun to your dining experience.   Whether you want to celebrate a special occasion, organise a private event or simply relax over a good meal, Les Sales Gosses will meet all your expectations. The dynamic and friendly team is there to welcome you with a smile and offer you attentive service throughout your visit.   Come and discover Les Sales Gosses in Geneva and let yourself be carried away by its quirky atmosphere and inventive cuisine. An original culinary experience full of surprises awaits you, where the "kids" in you can give free rein to their gourmet imagination. Immerse yourself in a world of bold flavours and good humour at Les Sales Gosses.

Yamba
Less than 25€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Yamba

Discover an exquisite culinary experience in the heart of Geneva at the Yamba restaurant. Nestled in an elegant and refined setting, Yamba invites you on an unforgettable culinary journey, where the authentic flavours of African cuisine meet contemporary culinary creativity.   As soon as you walk through the doors of Yamba, you'll be charmed by its warm and welcoming atmosphere. The carefully selected decor immerses you in an elegant atmosphere, where every detail has been thought through to create a unique sensory experience.   Yamba's menu is a real invitation to discover the delights of Africa. Yamba's talented chefs use fresh, authentic ingredients to create dishes with rich, varied flavours. From the delicacy of vegetarian dishes to the delights of grilled meats, each bite is an explosion of tastes and textures.   Whether you're looking for a romantic dinner, a business lunch or an evening out with friends, Yamba will meet all your expectations.   Our attentive team is on hand to guide you through our menu and advise you on the best food and wine pairings for a complete and satisfying dining experience.   In addition to its exceptional cuisine, Yamba also offers a selection of refreshing and exotic cocktails, as well as an enchanting musical ambience to enhance your evening. Every visit to Yamba is a celebration of African flavour, culture and hospitality.   Come and discover Yamba in Geneva and let yourself be carried away by a unique culinary experience, where African traditions meet contemporary creativity. Whether you're a fan of African cuisine or simply curious to discover new flavours, Yamba promises an unforgettable and delicious experience.

Bolero Bistro
Between 50€ and 75€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Bolero Bistro

French, Mediterranean, World fusion

Boléro, where culinary arts blend with culture. Boléro is a new restaurant located in the heart of the new Versoix cultural center. A mix of diverse and varied dining opportunities are available to meet your needs, from a business lunch, to happy hour with friends, or a candlelight dinner, in three distinct areas that intertwine. From the beautiful decor, that is stylish and warm, to the subtle menu created by starred chef Serge Labrosse, all is inspired by a contemporary attitude. The different atmospheres transport you from one world to another in just a short distance. Boléro embraces innovation and various styles of cuisine that interlace seamlessly. One area is a modern, creative brasserie where you will barely notice the time go by, another is a bar serving the best wines and signature cocktails, while the third falls into the gourmet category where your taste buds will be treated to the most refined of cuisines. Come nourish your soul and dazzle your senses in this trendy new Geneva eatery.

Wine and Beef Fusterie
Between 50€ and 75€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Wine and Beef Fusterie

Brasserie, bistro, wine bar, French

The elegant and arty interior design of Wine and Beef in the center of town is the perfect backdrop for a concept that pairs good wines with quality Swiss beef entrecôte and a fabulous sauce. New! Rib-eye steak certified Bio, beef raised in our Swiss pastures and fed on grass, our "Green Manifesto" for lovers of Bio. A dozen great desserts include warm chocolate cake, tarts, ice cream or crème brûlee “Swiss style.” In the spirit of an eatery/boutique, a good bottle can be taken home at any hour.

Wine and Beef Lévrier
Between 50€ and 75€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Wine and Beef Lévrier

Brasserie, bistro, wine bar, French

A perfect place for those who love good wines poured by the glass and confirmed carnivores that also enjoy updated versions of “grandmother-style” desserts. A grand classic served in culinary exclusivity: Swiss beef entrecote, tender and delicious, made even better by the chef's addictive sauce. New ! Rib-eye steak certified Bio, beef raised in our Swiss pastures and fed on grass, our "Green Manifesto" for lovers of Bio. A warm ambiance is accented by service with a smile by waitresses in white aprons. This chic, urban bistro is spacious and opens onto two terraces for dining in the warmer weather, seven days a week.

Rasoi by Vineet
Between 50€ and 75€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Rasoi by Vineet

Gourmet, Indian, Modern and creative

Geneva's finest Indian restaurant, Rasoi by Vineet at the Mandarin Oriental, Geneva is a legend on the culinary scene in this Swiss city. Acclaimed chef Vineet Bhatia is a specialist in imaginative Indian cuisine, adding a modern touch to traditional recipes. With its warm, inviting décor, which marries Indian shades of red and violet with sheets of silver embedded in rare wood, the restaurant offers an enchanting and luxurious ambiance with a touch of Indian charm. At the entrance of to Rasoi by Vineet, an updated version of a traditional tandoori oven in polished granite creates the visual centerpiece for the room. Visible from the reception area, it captures the eye of all diners. The daily homemade "naan bread" is every bit as delicious as the delicate Indian flavors and textures so masterfully blended to create unique and savory meals. During the summer, the restaurant expands onto a beautiful terrace with a spectacular view of the River Rhône.

Windows
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Windows

Bistronomic, Brasserie, bistro, wine bar, French, Gourmet, Vegan, Vegetarian

With its spectacular panoramic views over Lake Geneva and the surrounding Alps, Windows Restaurant enjoys a chic, yet intimate ambiance that provides the perfect setting for memorable culinary experiences proposed by chef Michael Coquelle. His international cuisine, inspired by family recipes, is orchestrated with the freshest seasonal and local products. Guests wishing to enjoy a short yet delightful lunch break can enjoy chef Coquelle's unique vision of gourmet cuisine with his “Fast and Delicious” lunch menu, changed every two weeks according to the chef's market find. This menu, available Monday through Saturday, is an ideal solution for any business lunch. In the afternoon, indulge in a truly British experience with our traditional afternoon tea, complete with homemade scones, pastries, finger sandwiches, and a selection of high-quality teas. This is a moment of serenity with family and friends that is not to be missed! Windows Restaurant also features an impressive wine list with over 350 renowned vintages from around the world. Our talented sommelier, Thomas, will be happy to help you find the perfect wine that will make your experience at Windows Restaurant truly unforgettable.

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Domaine de Châteauvieux
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Domaine de Châteauvieux

French, Gourmet, Seafood

Perched on a hillside in the middle of the vineyards surrounding Geneva, the Domaine de Châteauvieux is a Relais & Châteaux property located near Satigny, equidistant from the center of town and the Geneva airport. Upon arrival, you will be welcomed and pampered by owner/chef Philippe Chevrier. The property comprises a gourmet restaurant with two stars in the Michelin Guide and a rating of 19 out of 20 in the Gault & Millau guide. The restaurant belongs to the prestigious group of Grandes Tables du Monde and Grandes Tables Suisses. There is also a 4-star hotel with 12 beautiful rooms and one suite.

Le Loti
Between 50€ and 75€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Le Loti

French, Gourmet

Philippe Durandeau, head chef at La Réserve Genève, has turned pure simplicity into an irresistible, timeless recipe for success, immune to fads. The seasons change, a sense of delight fills every day of the year. All you have to do is taste the ravioli with blue lobster, fresh tuna ceviche, grilled whole Saint Pierre, Dover sole, Aubrac beef filet medallion, mixed fresh vegetables, homemade mashed potatoes… And the journey doesn't stop there: warm velvety tart with pure Caribbean chocolate, shortbread with raspberries and red berry sorbet, a true Baba au Rum… Every morning, the breakfast buffet is set in the dining room at Le Loti, with traditional service from the menu as well. Le Loti is also the perfect place for a generous and delicious Sunday brunch An array of sushi, scrambled eggs made to order, a selection of hot dishes and tapas: risotto, fish, and meat served family style for the table to share. And don't forget the treats for those with a sweet tooth… If you like to bring them, your children eat free of charge at La Petite Réserve.

Arabesque
Between 50€ and 75€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Arabesque

Libanese, Vegetarian

Enter the enchanted universe of Arabesque, the most popular Lebanese restaurant in Geneva, and discover the delicacies of traditional Lebanese and authentic cuisine. Succumb to the charms of the Orient and The Arabian Nights as you enjoy lunch or dinner at Arabesque. A blend of white leather and black lacquer enveloped in soft lighting provides a beautiful backdrop for the menu of Lebanese specialties. From grilled meat and fish to hummus and tabouleh by way of a delectable selection of cold and hot mezzes to treat the tastebuds of even the most demanding gastronomes. The restaurant Arabesque has been rated at 14 out of 20 points in the Gault&Millau guide.

Bayview by Michel Roth
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Bayview by Michel Roth

Gourmet

Facing a magnificent panorama of the Alps and Lake Geneva, Bayview restaurant has an elegant, contemporary style and refined service where you can savor the first Swiss menu created by acclaimed chef Michel Roth (MOF, Bocuse d'Or 1991, Prix Taittinger 1985). He describes his cuisine as “a cuisine based on seasonal products, classic yet contemporary at the same time,” and totally in keeping with the reputation of Hotel President Wilson, where this one-star Michelin restaurant is located. Bayview restaurant retains its Michelin star as awarded in 2013, and has a rating of 18/20 in the 2016 Gault Miliau Guide. Roth's values embrace simplicity, boldness, and refinement, as seen in his cuisine: “I like that my clients have the impression of dining at a friend's home at the same time as they enjoy original, surprising food.” His definition corresponds closely to that which impressed the culinary experts: “a cuisine with a grand finesse, that revisits the French repertory with creativity and subtlety.” An impressive wine cellar adds to this unique culinary experience.

Tse Fung
Between 75€ and 100€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Tse Fung

Asian, Gourmet

The legendary culinary excellence of the Far East is carried on with style between Lake Geneva and Mont Blanc at Tsé Fung. Since reopening in April 2015, this famous restaurant whisks you off on a journey to the other side of the globe for traditional Chinese cuisine with a new menu by chef Frank Xu. In just a few months, Frank Xu successfully elevated Cantonese cuisine to haute gastronomy status at a major Parisian establishment. Today, he looks forward to introducing people to his cuisine at La Réserve Genève. Originally from Shenzhen, representing the third generation of a family of chefs and with more than 30 years' experience behind him, he presents a menu offering Tsé Fung classics revisited with great subtlety alongside the best of Cantonese cuisine. Roasting plays a key role among cooking methods. The result: a range of precisely flavored spicy gourmet dishes displaying scrupulous respect for tradition and embodying the peak of culinary refinement… To be savored in private rooms for absolute tranquility or on the terrace for a magical view of the mountains and the lake.

Arthur's rive gauche
Between 25€ and 50€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Arthur's rive gauche

Bistronomic, Italian, Modern and creative

Elegant décor, a warm, friendly ambiance, and service with a smile make this legendary bar/lounge on the popular Rue du Rhône a perennial favorite. And when the weather is warm enough, enjoy the waterside terrace, right in the heart of the city…a rarity! The cuisine has Italian roots embracing flavors from around the world. An exceptional wine list and bar with both classic and contemporary cocktails add to the bubbly atmosphere at happy hour that stretches into the evening hours, complete with DJ.

Brasserie Da Matteo
Between 50€ and 75€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Brasserie Da Matteo

Italian

A UNIQUE STYLE Located on the rue du Stand, Da Matteo makes quite a statement with its bold architecture. Built between two buildings, this contemporary trattoria sits in a glass atrium that evokes a cathedral, with several of the walls accented in wood. A fluorescent sign adds a music-hall touch to the overall design. MENU AND SPECIALS The large semi-open kitchen reveals the chefs at work. On the menu: a selection of delicious Italian dishes and one daily special. Da Matteo is open daily from 12-noon to midnight. PIANO BAR As of 5pm, the perfect place to unwind with cocktails and live music.

Rooftop°42
Between 50€ and 75€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Rooftop°42

Bistronomic, Burger, French, Italian, Mediterranean, Modern and creative, Vegetarian, World fusion

Rooftop°42 offers a unique setting with a minimal, contemporary style, located on the top floor of an office building with a magical view of the large fountain in Lake Geneva. The venue is like a chameleon, changing its look to appeal to a varied clientele and reinventing its ambiance throughout the day. Our chef has created a menu that is intentionally limited and seasonal, imbibed with Mediterranean flavors. For lunch, choose from his daily specials or the famous Burger 42. On the other hand, for dinner, he invites epicures to be surprised by his updated recipes, accompanied by regional wines as well as great vintages. Entertainment is also on the menu during dinner and throughout the evening. Wednesday through Saturday, from 10pm to 2am, DJs from around the globe create a club atmosphere with dance music for an exhilarating soiree.

La Potinière
Between 25€ and 50€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

La Potinière

Bistronomic

La Potinière enjoys a wonderful setting located in the heart of Geneva's beautiful Jardin Anglais. With a blend of savoir-faire and passion, the entire staff at La Potinière invites you to experience gourmet-bistro cuisine, exceptional wines, and a list of creative cocktails, all while enjoying one of the most beautiful panoramas in Geneva. For lunch, dinner, or simply for cocktails, our chef strives to treat your taste buds by preparing a variety of delicious specials. Every Sunday, he creates a sumptuous brunch And a tapas menu is available in the evenings to enjoy with good wines along with music. On Tuesday and Thursday, friends meet to relax after work at La Potinière.

Tartares & Co Cornavin
Between 25€ and 50€
On the basis of a starter and a dish, excluding drinks, according to the menu provided by the restaurant

Tartares & Co Cornavin

Bistronomic, Brasserie, bistro, wine bar, French

Located in the heart of urban dynamism, Le Tartares & Co Cornavin epitomizes an exceptional meeting of gastronomic tradition and modern boldness, offering its visitors an unparalleled culinary experience that pushes the boundaries of the conventional.   This renowned establishment has quickly become a must-visit for connoisseurs of refined cuisine, thanks to its specialization in the art of tartare—a dish emblematic of both conviviality and delicacy—which it brilliantly reinvents to meet the expectations of the most demanding palates of the 21st century.   In a setting that elegantly merges urbanity with the warmth of a welcoming atmosphere, Tartares & Co Cornavin unfolds a palette of tastes that is remarkable in both richness and diversity. Beyond the traditional beef tartare, an enduring classic, the restaurant broadens its culinary horizon with inventive variations based on raw products, including vegetarian options, selections from local producers, and strictly organic ingredients. This eco-conscious approach underlines the restaurant's commitment to quality, freshness, and environmental respect.   The Discovery menu, offered at an attractive price of 49.9 CHF, invites guests on a taste journey structured around an appetizer, a main course, and a dessert. This formula is designed to provide a holistic overview of the culinary creativity and expertise of Tartares & Co Cornavin, allowing everyone to fully immerse in the unique experience the restaurant aims to share.   The excellence of Tartares & Co Cornavin is not limited to its innovative cuisine. With an average rating of 4.5 stars out of 5, calculated from 508 reviews, the restaurant enjoys a solid reputation among its customers, who praise both the exceptional quality of its dishes and the warm, modern ambiance of its space. These evaluations reflect an unwavering commitment to customer satisfaction, making the restaurant a prime destination for those seeking a memorable meal.   The meticulous attention to detail, the excellence of the service, and the welcoming atmosphere complement the culinary experience, making each visit to Tartares & Co Cornavin a moment of pure enjoyment. Whether it's for a business lunch, a romantic dinner, or a convivial moment among friends, the restaurant adapts to all occasions, promising an immersion in a world where the freshness, diversity, and originality of the served dishes testify to the limitless passion and creativity of the culinary team.   In summary, Le Tartares & Co Cornavin is not just a restaurant; it's a culinary destination where each dish tells a story, where each bite is a discovery, and where each visit becomes an unforgettable experience.   For lovers of innovative cuisine, for those who seek to explore new flavors while engaging in an environmentally respectful approach, Tartares & Co Cornavin is the quintessential place to discover and rediscover.

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