Amazónico
Asian, Mediterranean, Modern and creative
Amazónico, a true culinary institution, emerged from the imagination and genius of the renowned restaurateur couple, Sandro Silva and Marta Seco, who opened their first establishment in Madrid in 2016. This creation was just the beginning of a remarkable adventure that saw the brand flourish and expand successfully to global metropolises such as London and Dubai, before finally making its mark in Monaco. Amazónico is not just a restaurant; it is an ode to the cultural and gastronomic richness of the Amazon, a region famous for its unparalleled biodiversity. The culinary philosophy of Amazónico is a harmonious fusion of traditions, flavors, and influences. The restaurant draws inspiration from the astonishing diversity of the Amazon, where Latin American, Asian, and Mediterranean cultures intersect. This cultural mosaic is reflected in an eclectic menu, offering a wide range of dishes from innovative Peruvian sushi to fresh seafood, as well as carefully selected grilled meats and fish. The chefs, true flavor wizards, employ both traditional and modern cooking methods, and choose vibrant, seasonal ingredients to offer a culinary experience that transports guests to the heart of Latin America. The Amazónico experience is magnified by its location in Monaco, especially thanks to the rooftop terrace of the establishment. This outdoor oasis offers breathtaking views of the legendary Casino Square and the opulent Golden Square of Monte Carlo. The terrace, with its lush ambiance and enchanting panorama, is the perfect place to share a convivial moment over a glass of champagne, while being swept away by the beauty of the sunset over the city. Beyond its exquisite menu and stunning setting, Amazónico Monte-Carlo stands out for its commitment to offering an immersive experience. The restaurant is decorated to evoke the lushness of the Amazon jungle, with meticulous attention to detail, from the ambient music to the staff uniforms, everything is designed to transport guests to another world. Amazónico does not just serve exceptional dishes; it invites its visitors on an unforgettable sensory journey, where each bite and every moment is a tribute to the indomitable spirit and splendor of the Amazon. In summary, Amazónico Monte-Carlo is not just a top-tier restaurant; it is a destination in itself. It is a place where a passion for gastronomy meets the magic of one of the planet's most captivating ecosystems, offering an experience that remains etched in the memory of those fortunate enough to live it.