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Italian

“Grazie” is the only word that comes to mind after a dinner at L’Isola. At the height of the gourmet dining experience in St Barth, this lovely restaurant showcases the very best in Italian cuisine. Epicures can savor the delights of a life well lived, and share a good meal and a wonderful evening with their companions in a beautiful Creole-style building. L’Isola is everything one expects at the top Italian restaurants. The romantic, softly lit atmosphere is immediately seductive. A warm welcome and excellent, attentive service make you feel right at home upon arrival. The cuisine is fabulous, authentic, and elegant. Every one of the recipes is prepared with the best ingredients from Italy, and all of the fresh pasta is made in-house. Try the Mediterranean red snapper tartare or grilled octopus with capers, black olives, and spicy tomato sauce as an appetizer. Next, taste a pasta or risotto. Those who can’t decide can try a mix of several items on one plate. Save room for a grilled filet of beef with mushroom or green pepper sauce, or perhaps fish soup with crustaceans. And since a proper meal is never complete without dessert, treat yourself to a scoop of gelato and an espresso. The cherry on the cake is the solid wine cellar. The rigorous selection of ingredients in the kitchen is echoed in the choice of wines, with a complete, well thought-out list. The master of the restaurant is Fabrizio. This passionate native of Rome is inspired by a desire to provide the best epicurean Italian experience in his restaurants.

Italian, Pizzeria

A warm welcome with a charming accent takes you directly to the heart of Italy! This true “Roman style” pizzeria features high-quality ingredients imported directly from Italy, as well as the best pizza in St Barth. Served by the slice or by the meter (or half), the pizza is light, generous, and delicious   The staff is friendly and attentive, and the menu also includes lasagna, eggplant parmesan, mixed salads, focaccia sandwiches, and traditional Italian desserts, available every day.   There is also a small selection of gourmet grocery products imported from Italy.   Reservation by phone

Bistronomic, Brasserie, bistro, wine bar, French, Gluten free, Gourmet, Italian, Mediterranean, Modern and creative, Pizzeria, Vegan, Vegetarian

Located in the historic center of Gustavia, Bagatelle St. Barths enjoys an incredible view of one of the most beautiful yacht harbors in the world. The restaurant is designed as a tropical destination that offers a lively, sparking ambiance in an idyllic Caribbean setting. This zest for life, anchored in the DNA of Bagatelle, is found in its excellent cuisine as well as its new contemporary interiors, which add to its sense of conviviality. Bagatelle St. Barths is divided into different areas, including a main dining room that wraps around the central bar, a large terrace under a pergola, and a lounge right on the edge of the marina. Inspired by Colonial homes, there is a natural flow between the interior and exterior, which are unified by a pretty palette of soft colors that accompanies the use of natural materials and golden accents, an echo of sun-kissed light at the beach.

Bistronomic, Brasserie, bistro, wine bar, Gluten free, Gourmet, Greek, Italian, Libanese, Mediterranean, Middle eastern, Modern and creative, Seafood, Vegetarian

Welcome to Amis St. Barth!   Savor the flavors of Southern France and the Mediterranean in our new restaurant, Amis St. Barth, where a personalized culinary experience awaits you by reserving our Amis Expérience tables. At the bar, or during dinner, discover the French touch by ordering our exclusive selection of Grands Crus by the glass, and enjoy a sparkling evening to the sound of live music by Fabien & Laura, a duo created especially for Amis.   Le Chef - NEW :   This year, we're delighted to entrust the restaurant's kitchen to Michelin-starred Chef Jéremy Czaplicki. He wants to share a unique culinary experience that celebrates authenticity, passion and respect for nature. He is determined to bring a new dimension to Amis St. Barth's gastronomic offering.   The Chef's signature is rooted in the French Mediterranean basin. His emphasis is on the selection and quality of ingredients.

Barbecue, Bistronomic, French, Gluten free, Gourmet, Italian, Kosher, Mediterranean, Modern and creative, Seafood, Steak house, Thai, Vegan, Vegetarian, World fusion

The Ti Saint Barth, a unique restaurant in its own right, offers you an exceptional culinary experience combined with a captivating show.   Under the new direction of Nico and Julia Le Saout , the Ti Saint Barth has been renovated to provide a vibrant atmosphere and a welcoming indoor space where you can enjoy exquisite meals while honoring the legacy of Carole Grusson, its former owner.   The interior of the restaurant has been carefully redesigned to create a warm and inviting ambiance. But what truly sets the Ti Saint Barth apart is the show that accompanies your meal.   Talented performers take the stage and mesmerize you with a variety of performances, ranging from dance to music to cabaret. You will be transported to a world of entertainment and magic while savoring your meal.   Although the show takes place inside the restaurant, you can also enjoy the bar's terrace. This outdoor space offers a pleasant area where you can relax between shows, have a drink.   The Ti Saint Barth offers you a refined culinary experience combined with an unforgettable show. Whether you are seated inside the restaurant or relaxing on the bar's terrace, you will be immersed in an enchanted atmosphere where gastronomy blends with entertainment.   Get ready for a memorable evening at the Ti Saint Barth, where delicious cuisine meets artistic performances to create a truly unique experience.

Gluten free, Gourmet, Italian, Mediterranean, Modern and creative, Seafood, Vegan, Vegetarian

Located on the beach in Grand Cul-de-Sac in Saint Barthélemy, in the heart of the five-star Le Sereno hotel, the restaurant Sereno Al Mare enjoys an entirely open-air concept, embracing the exceptional environment of the waterfront setting. An incredible view of the lagoon sets the scene for an outstanding gourmet experience.   The menu accents Mediterranean cuisine prepared in a simple, delicious way, in keeping with the waterfront setting of the restaurant.   Created by chef Lenzi, the menu focuses on fresh and local ingredients to create contemporary Italian recipes to enjoy close to the beach, as well as some of the hotel’s signature dishes such as Spaghetti con Aragosta (spaghetti with lobster).   Among the new additions to the menu: Spaghetti with fresh cucumber ceviche, Aragosta con Caponatina di Verdura (lobster with vegetable caponata), Spaghetti Ai Cinque Pomodori (spaghetti with sauce comprising five kinds of tomatoes) and Caciucco alla Livornese (traditional Italian fish soup served with toasted bread).   The chef The restaurant Sereno Al Mare is under the direction of executive chef Raffaele Lenzi, with a team including talented chef Davide Mosca, chef Andrea Cimino and food and beverage director of Il Sereno Lac de Côme hotel, Stefano Gaiofatto. They were instrumental in helping the restaurant Berton Al Lago earn its first Michelin star just one year after opening.   © J.P Piter - © Emilie Lab photo - © Patricia Parinejad

Burger, Creole, French, Italian, Mediterranean, Pizzeria, Vegetarian

On a hillside in Colombier, Les Bananiers features a very varied menu, inspired by French and Mediterranean cuisine mixed with subtle Creole influences.   A large, airy terrace with an ocean view and an energetic staff makes for an ideal spot to share special moments with friends or family, for lunch or dinner, and always in a relaxed, convivial atmosphere. Perfect for lunch, when you can order from the regular menu, which includes delicious pizza, or opt for the daily special if you are in more of a hurry.   In the evening, change of ambiance with more subdued lighting and such signature dishes as sweetbreads, homemade foie gras, and the chef’s specials, which will want to make you return again and again!  

Asian, Barbecue, Bistronomic, Burger, Creole, Creperie, French, Gluten free, Gourmet, Greek, Halal, Indian, Italian, Japanese, Kosher, Libanese, Mediterranean, Middle eastern, Modern and creative, Peruvian, Pizzeria, Seafood, Steak house, Street food, Sushis, Thai, Vegan, Vegetarian, World fusion

Located on The Point in Gustavia, Chefs X.O. La Boutique offers a large selection of delicious specialties as well as daily specials starting at 11€ to eat there or takeout any time during the day. Everything is freshly prepared and the menu features a wide variety of choices every day, such as refreshing salads, homemade desserts, vegan options, numerous gourmet or classic sandwiches, bowls, pastry, a list of best-sellers, and even revisited classics in X.O. styles! You will also find various flavors of fresh fruit juice made to order, as well as hot drinks, sodas, beer, and even a wine list. Parking is available nearby, and you can enjoy your meal in a warm, wood paneled décor just few steps from the kitchens where the chefs are busy at work.   Cocktail Boxes   Chefs X.O. presents Cocktail Boxes for takeout, and to enjoy anytime for a light repast, such as al fresco pre-dinner drinks, cocktail parties at home, picnics, or sunset cruises. Each themed box has 25 pieces of delicious bite-size pieces to be ordered 48 hours in advance.   -MINI WRAPS BOX 50 € PER BOX OF 25 PIECES   -MINI CLUB SANDWICHES BOX 55 € PER BOX OF 25 PIECES   -CANAPÉS BOX 75 € PER BOX OF 25 PIECES   -VERRINES BOX 70 € PER BOX OF 25 PIECES   -STREET FOOD BOX 65 € PER BOX OF 25 PIECES   -DESSERTS BOX 60 € PER BOX OF 25 PIECES

Brasserie, bistro, wine bar, Burger, Creole, French, Gluten free, Italian, Mediterranean, Street food, Vegan, Vegetarian, World fusion

Just a few steps from the beach in St Jean, this popular spot is open all day, with snacks and meals to please everyone. The trendy, healthy, and essentially organic food has built the reputation of Kiki è Mo over the past 25 years. A large choice of salads for vegetarians, rainbow poke bowls, gourmet sandwiches, burgers, and a fresh juice bar… the vote is unanimous! Everything is ultra fresh and handmade. And for good reason: IB Charneau, the founder of Kiki è Mo, believes strongly in sustainability. Her mantra: “We can change the world by our eating choices,” — Alice Waters, creator of “Farm to Table” cuisine. Charneau enjoys knowing that all of her products are chosen with care. The ambiance is friendly, with good service, and lots of positive energy. The regular clients will be the first to confirm that they feel right at home!

Gluten free, Italian, Kosher, Pizzeria, Street food, Vegan, Vegetarian

An institution when it comes to pizza in St Barth, Papa’s Pizza is open every evening and invites you to taste their large selection of wood-fired pizzas.   Everything is made by hand using the freshest ingredients, from San Marzano tomato sauce to crust that is kneaded and left to rise for 24 hours. It all adds up to the best pizza on the island.   To go with your pizza, you also have a choice of large, fresh salads and delicious homemade desserts!